The speed of the five-fold hand speed pill had already surprised Master Abbe, who was the dragon chef, but of course it was not that she couldn’t reach this speed.

The knife skills of the chefs in the world of China are all perverted, not to mention some exaggerated cooking skills. Liu Han naturally did not use any cooking skills, so he shocked everyone with his exaggerated speed.

When Wu Xiong saw such a scene, he gritted his teeth with hatred. He injured the chef of Yangquan Restaurant, and then denigrated many restaurants that got better results last year, thinking that this year’s champion would definitely be held by him, but who knew that he actually killed a “Liu Restaurant” halfway

Only from Liu Han’s exaggerated and perverted knife work, Wu Xiong knew that it was definitely “bad comers”

“Damn, where the hell did this guy come from, we must not let him snatch our guests.” Wu Xiong said and urged his younger brother Aru to start making the second batch of flame dumplings.

The two Dumpling Brothers tried their best to attract guests with their excellent acrobatic performances, but with the release of the first batch of “five-flavor dumplings” made by Liu Han, many diners were shocked by the delicacy.

“Oh, it’s the first time I’ve seen dumplings made of this peculiar dumpling skin, with different colors of fillings in the five grids, it looks really good.”

That’s right, this is one of the characteristics of Liu Han’s “five-flavored dumplings”. The dumplings are a bit larger than other regular dumplings, but in the dumplings with five lattices, there are five different fillings.

“Whew… I’ll taste how it tastes. ”

It is said that a diner eats a five-flavored dumpling in one bite, although it is a little larger than ordinary dumplings, but it is not impossible to put it down in the mouth in such a breath. And with each chewing, the flavor of the dumpling filling begins to spread.

“This… What does this smell like? Oh oh~~ beef, carrots, all kinds of fillings mixed together, this taste is really amazing! ”

“The filling I eat is actually a combination of lamb and other vegetables, the lamb does not have a peculiar smell, under the prominence of other side dishes such as coriander, it becomes more delicious, giving people the feeling of not eating dumplings, more like a lamb dish completed on the tip of the tongue!”

A group of diners were eating while admiring, and after a while, someone finally found something and exclaimed: “I know, this dumpling can have such a rich and colorful taste, almost never repeated, because each dumpling has a different filling combination!” ”

That’s right, this is the second characteristic of Liu Han’s “five-flavor dumplings” this time: the diversity of flavors.

Liu Han made fillings from the favorite ingredients of Guangzhou locals, and put more than 20 kinds of ingredients in five filling grids, which together can form hundreds of dumplings with different tastes.

The taste is varied, so that these diners are tired of eating!

However, although Liu Han’s five-flavored dumplings are successful, if you want to talk about popularity, the dumpling brothers are better, after all, the two brothers worked hard before the dumpling competition.

Coupled with the acrobatic performance, it is even more popular. If it is said that there are 3 people on Liu Han’s side, then there are at least 5 diners on the dumpling brothers’ side, and some of the diners below are on dumpling stalls in other restaurants.

However, Liu Han is silently waiting for an opportunity to appear.

Wu Xiong looked at the diners who were gradually picking up, and also relaxed his heart a little: “Hmph, finally stabilized, no one can stop us from getting the championship this time!” ”

Saying that, Wu Xiong couldn’t help but look at the “Liu’s Restaurant” diagonally opposite, and then glanced at the Yangquan Restaurant, which was almost unpopular, and his heart was even more proud.

Because of the injury of Ji Di, plus the 13-year-old Liu Pianxing to make dumplings, so many people feel that there is nothing to eat, after all, the current Liu Pianxing is not a special chef, just an apprentice in the Yangquan Restaurant.

However, just when the dumpling brothers were proud that their plan had been successful, an old man in a coarse linen coat squeezed from the crowd to the dumpling brothers’ dumpling stall.

“Oooh, this dumpling looks very good.”

The old man said that in Wu Xiong’s frowning gaze, he took a plate of flame dumplings and ate them. When he ate one, his eyes suddenly lit up.

“It’s delicious, this dumpling doesn’t have a little extra moisture, the dumpling skin has a very strong competition, this dumpling filling is also full of dumpling skin, delicious, really delicious!”

The old man ate three times five by two, and then when he wanted to reach out to serve a plate, he was hit in the right hand by Wu Xiong with a cigarette stick.

“It hurts!” The old man stretched out his hand back in pain.

Wu Xiong looked at this old man, his face was low: “Old man, you have hindered me, a smelly old man like you is in our booth, and no one else dares to approach.” If you’re just hungry, go somewhere else. ”

After listening to Wu Xiong’s words, the old man shook his head and left: “Although the dumplings are delicious, it’s a pity… It’s a pity! ”

Then the old man was immediately attracted by Liu Han’s lively booth and immediately came here.

When he saw Liu Han, who was processing the dumpling filling and dumpling skin at the speed of “opening and hanging”, he couldn’t help but smile and said: “It turned out to be a teenager the day before yesterday, is this the dumpling he made?” ”

That’s right, at this time, this old man who was disliked by Wuxiong is not the Master Longman who gave Liu Han an important tip the day before yesterday?

At this time, except for Liu Han who knew his identity, everyone here regarded him as a useless bad old man.

Master Longman’s gaze quickly fell on the dumplings made by Liu Han and began to look up.

“Oh, after getting inspired, did you actually make dumplings like this? Hehe, it’s a little different from the Sixi dumplings at the palace meal, it seems that he has put a lot of effort into it…”

Master Longman came to Liu Han’s booth with a smile, pointed to the “five-flavor dumplings” placed on the stall, and couldn’t help but say, “That, can I have a plate of this dumpling?” ”

The helper invited by Liu Han saw that it was such a bad old man, and was about to drive him away but was stopped by Liu Han.

“Old man, we met again!”

Liu Han looked at Master Longman in front of him and thanked him: “Thank you for the inspiration you gave me that day, so that I can complete this ‘five-flavor dumpling’, you can eat it casually, it doesn’t matter how much dumplings I make today.” ”

Saying that, Liu Han sent several portions of five-flavored dumplings to Master Longman.

Master Longman saw Liu Han’s broad mind, and did not dislike his clothes and age at all, and couldn’t help nodding secretly in his heart: This is the character that the younger generation of chefs should have.

(To be continued.) )_

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