Leisurely mountain village live broadcast life

In the evening, Ye Xiaolong planned to treat himself with crayfish.

But after having a hare, I will definitely add another big meal, and by the way, I will also comfort the poor heart of Dahei.

In fact, this guy didn't go anywhere, but ran to the mountains, and it was good to meet a beast and come back alive.

The rabbit meat was going to be used to suppress the big black.

As for whether Da Hei is afraid of going to the mountains, in Ye Xiaolong's opinion, this guy is probably not afraid.

If you can't do it, you'll have to run to the mountains when the injury is healed.

Ye Xiaolong's home is about 10 minutes away from the mountain, and it takes him up in a moment of smoke.

"To boil crayfish, you have to cook it in a big pot like this to make it fragrant. "

Ye Xiaolong made spicy lobster.

The oil used is rapeseed oil taken from the uncle's house, which is the original rapeseed oil, and nothing is added to it.

After frying the crayfish.

Stir-fry again, pour down a bottle of beer, pepper pepper, etc., and put it inside, and the fire burns, and the fragrant fragrance comes out at once.

The large earthen stoves in the countryside have two pots, one large pot and one small pot.

The crayfish was boiled in a large pot, and the rabbit meat was naturally stewed in another small pot.

Da Hei lay in front of the earthen stove, his eyes staring at the rabbit meat in the small pot, and his saliva was dripping down.

"Don't be in a hurry to calm down, this meat has to be stewed to be delicious, and it's useless for you to be in a hurry. "

Ye Xiaolong is the essence of the deep big earthen stove, and when you cook something, you have to stew it slowly over high heat, especially when you burn the meat, so that it can be flavored.

An hour passed.

Ye Xiaolong moved the Eight Immortals Table to the middle of the courtyard.

Another wire was pulled out and a light bulb hung up.

"Anchor, do you want to be so stimulating, eat 10 catties of lobster alone, so give us a bite." "

"The anchor is so bad, this is all this point, I just ate enough, but you are here to gnaw on lobster, this is 10 catties of crayfish, hundreds of dollars, and it is pure wild, I want to eat it when I look at it. "

"I don't have much interest in crayfish, but this braised rabbit meat is delicious enough, if there is another bottle of old white, it will be a dream of life." "

Ye Xiaolong ate very much.

"It's a pity that I only have beer at home, and I don't have any old white dry, but it doesn't matter, I'll make some wine in a few days, and then I will have wine to drink, not only wine, but also some kiwi wine, and even wild fruit wine, so that it is in line with my identity." "

Ye Xiaolong's front was full of crayfish.

Da Hei next to him was eating hare meat hard to comfort the injured little heart.

For the sake of this hare, it was targeted by the beast, and he had to eat enough.

Watching the anchor and Da Hei eat crayfish and rabbit meat, everyone suddenly had an appetite.

It turns out that appetite is also contagious.

10 catties of crayfish is nothing to Ye Xiaolong, and the crayfish made by themselves is delicious, as for the rabbit meat, it is basically all covered by Da Hei.

Finished eating the crayfish.

Ye Xiaolong made himself another pot of tea, which was taken from his uncle's house.

Born and raised, the taste is average, and it belongs to the dragon well in the high mountains.

After drinking it, there is a hint of bitterness, and then it has a sweet aftertaste.

When he started drinking, Ye Xiaolong was still a little uncomfortable, but after drinking several sips, he liked this feeling.

In the past, Ye Xiaolong really didn't enjoy the feeling of drinking tea.

Sure enough, it depends on the mood.

"It seems that I can dig up a century-old tea tree from the top of the mountain and plant it in the yard. "

Until now, Ye Xiaolong has not forgotten those old tea trees on the top of the mountain.

Although the old tea tree grows very well, due to the lack of management, the taste of this tea is naturally average.

"After eating the crayfish and drinking the tea, I have to chat with everyone, so I'll tell a few ghost stories to everyone. "

Tonight the moon stars are scarce.

Coupled with the unreachable pixels of the drone, every move at night is basically seen clearly, especially the sound of birds and insects, as if you are in the scene.

"The anchor is the anchor, and he really has a set, and he is actually full of ghost stories, I am not afraid of heaven and earth, I am afraid of ghosts. "

"I'm so excited, I can listen to ghost stories again, the anchor hurry up, wait until I'm going to make a cup of tea first. "

As soon as I heard that the anchor Lao Ye was going to tell a ghost story, everyone came to the spirit.

At this time, it is really appropriate to tell a ghost story at this point.

"The ghost stories I tell are not made up by me, but they have always been passed down in our countryside, so everyone should listen to them if they are true or false. "

In fact, this is also Ye Xiaolong's idleness to share with you.

"Let's just put it this way, my former grandfather was a qigong master, and he was famous in all ten miles and eight towns, and his best thing was to pinch his fingers into a whirlwind with one hand..."

Ye Xiaolong didn't speak very quickly, but it was quite fascinating.