Life is a Game

The borscht that Jiang Feng made was no longer borscht in a sense.

The method of orthodox borscht should be: add water to the pot, after the water boils, add beef, fragrant leaves, green onions, ginger, and cook for an hour on medium heat. After the beef is soft and rotten, take it out and let it cool, cut it into thumb-sized dices, then put the flour into the pot and fry until the flour is slightly yellow and fragrant.

Then put the butter into the pan, heat it to melt, add the onion, ginger, garlic and bay leaves and sauté until fragrant. Then add tomato paste, beef, tomato, cabbage, potatoes, carrots, add water and bring to a boil. Finally, add a small amount of flour and various seasonings, and wait until the soup is thick and then take it out of the pan.

Jiang Feng's method was to put all the raw materials into the pot first, stir fry them on high heat, and then stew them in a pot.

So Jiang Feng's borscht could actually be renamed Ukrainian stew.

Jiang Feng's Ukrainian stew took a lot more time than the orthodox borscht, because it was a random stew after all, and the focus was on the word stew.

The young man had already gone back with his white porridge. Because of the stuffy weather, there were not many people in the small kitchen, and the people Jiang Feng saw before and after could be counted on one hand.

The rest of the people here except the young man looked like seasoned veterans in cooking porridge and soup, and they didn't give Jiang Feng a chance to help them.

Until Auntie's beef stew with carrots was almost ready, Jiang Feng's borscht was ready to be cooked, and the fried pork in sauce was already fried and served on a plate, and Jiang Feng couldn't find the third victim...

Phew, someone who can help.

Seeing that aunt's beef stew with carrots was about to be cooked, Jiang Feng called Jiang Shoucheng.

"Hey, second brother, are you free now? I made you borscht and fried pork with sauce. If I'm free, I'll bring them to you right now." Jiang Feng asked.

"Ah, little brother, are you still in the hospital?" Jiang Shoucheng was so shocked that he even stopped chewing pig's feet.

"Didn't I tell you yesterday that the store is relatively busy these days, so I'll come over and cook for you?" Jiang Feng said.

"Ah, did you say it? You didn't say it! It's all right, I just didn't eat, I just ate a small snack before ordering, please bring it here, we are idle here." Jiang Shoucheng said to the table I turned a blind eye to the 4 servings of cured pig's feet and 4 servings of rice, and opened my eyes to tell nonsense.

"Okay, I'll bring it to you now." Jiang Feng hung up the phone.

"Aunt Qian's beef should be ready, take it off and take a look," Jiang Feng said.

"Okay." Qian Lijuan, who had been guarding the beef in the small kitchen for fear of any accident, stepped forward excitedly to remove the cover.

As soon as the cover is lifted, the whole small kitchen is filled with the aroma of carrot stewed beef. The beef is soft and rotten, and the carrots cut out with a hob are sweet and delicious. When you pick up the beef with chopsticks, you can feel that the beef is crumbling.

"Is this done?" Qian Lijuan couldn't believe her eyes.

This carrot stewed beef, which looks delicious at first glance, was actually made by her own hands!

"It's done, turn off the fire." Jiang Feng smiled.

Qian Lijuan turned off the fire, picked up a piece of beef with chopsticks, and tasted it.

"Xiao Jiang, you are amazing, this dish is as delicious as my husband's!"

"Ding, complete a dish, task progress (3/100)."

"Ding, congratulations to the player for getting Qian Lijuan's recipe: Beef Stew with Carrots."

Got a recipe? !

Can the recipe be obtained in this way without looking at the memory? !

Jiang Feng looked at Qian Lijuan, who was about to go out with a casserole in his hand, with a happy face, and had mixed feelings for a while.

He guessed, did he witness the birth of a recipe?

As soon as Qian Lijuan left, Jiang Feng was the only one left in the small kitchen. He didn't have any scruples, so he directly clicked on the property panel.

Another name was highlighted in the recipe column.

Qian Lijuan (1/1)

【Carrot Beef Stew Level D】

Producer: Qian Lijuan

Dish details: This is a very famous home-cooked dish, which often appears on the tables of various families. It is a good memory of many people's family tables. This dish was supposed to be called carrot stewed beef, but because of Qian Lijuan's special name, it has always been called carrot stewed beef. Under Jiang Feng's guidance, Qian Lijuan independently completed this stewed beef with carrots that far surpassed her culinary skills. Because of the love and concern for Zhuang Lin and other unspeakable complex emotions contained in it, it has become an unforgettable dish in her life. After eating it, she can get the best luck of the year within 7 days.

Can be crafted within 100 days (1/1)

Jiang Feng was speechless.

The number of times of making has been used up, which means that the game defaults that the dishes made by Qian Lijuan under Jiang Feng's verbal guidance also have buff bonus effects.

This kind of fairy dish that directly adds lucky buffs, not to mention that you can only cook one dish in 100 days, and you can only cook one dish in a year is enough to make people yearn for it.

Qian Lijuan said that her husband was very unlucky, and his luck has not been better in the past 50 years.

Eating this dish will be his best luck in the past 50 years.

Zhuang Lin, who was very lucky, didn't know that he was about to eat a dish that would change his life.

Qian Lijuan carried the beef into the ward, while her mother-in-law was still in the ward, peeling apples for Zhuang Lin.

"Mom, did you distribute all the beef yesterday to the doctors and nurses?" Qian Lijuan asked.

"It's all divided, and I have done so much today. By the way, I have something to tell you. Come out." Mother-in-law Qian Lijuan told her to come out.

Qian Lijuan followed her out of the ward, not forgetting to close the door when she went out.

"Lijuan, tell me the truth, how is my son's situation?" Qian Lijuan's mother-in-law asked.

Qian Lijuan's eyes dodged a little: "Mom, why did you suddenly think of asking this? Isn't Zhuang Lin just recovering slowly?"

"I just heard the doctor tell the family members in the next bed that his condition is not optimistic, whether it is a wound infection or something, anyway, I can't understand. He came in later than Zhuang Lin, and he recovered sooner. Better than Zhuang Lin, his situation is not optimistic, what about Zhuang Lin's situation?"

"Lijuan, tell me the truth. I have been mentally prepared since the three of them got into a car accident. I am a mother. Even if my son is leaving, I should have known in advance." Qian Lijuan's mother-in-law's voice was choked up.

"The doctor said that whether Zhuang Lin can survive will depend on the past few days. As long as the infection does not worsen in the past few days, it will be fine."

"What if it gets worse?"

"If it gets worse, we can only prepare for his funeral. It depends on his luck." Qian Lijuan's voice was very soft.

Qian Lijuan's mother-in-law wiped away her tears: "I'm going to the next door, you should also wipe away the tears and wash your face, don't let him see it."

Qian Lijuan listened to her mother-in-law, washed her face, and went back into the ward.

Zhuang Lin had already started eating by himself with a bowl in hand.

Qian Lijuan became anxious when she saw it, and scolded: "I told you, don't move, don't move, how much did you eat?"

"Just two radishes."

After taking a look at his bowl, there were indeed only radishes and no meat, and snatching the bowl and chopsticks from him, Qian Lijuan picked out two pieces of very soft and rotten beef from the casserole.

"Did you make this beef stew with carrots yourself?" Zhuang Lin asked.

"That's right, I did the whole process by myself, and Xiao Jiang just gave me a few verbal pointers!"

"Then the little Jiang you're talking about must be very good at cooking, just a few pointers to you, this carrot stewed beef is almost catching up to my level." Zhuang Lin laughed.

"Did you drink the porridge?" Qian Lijuan asked.

"Drink it. Mom went to the cafeteria to buy it for me more than half an hour ago. Wife, cook porridge for me tomorrow. The white porridge in the cafeteria is tasteless."

"The white porridge I cook tastes good? Virtue! Okay, I'll cook it for you tomorrow." Qian Lijuan smiled.

"Aunt Qian, I'm sorry to ask, is that Xiaojiang you mentioned your nephew or something?" asked the family member in the next bed.

The patient in the next bed was surnamed Qin. Everyone called him Lao Qin. His daughter was an office worker and rarely had time to visit him.

"It's Dr. Jiang's cousin, that very strong Dr. Jiang. Xiao Jiang is a professional chef. It seems that he should take a break for the next two days and come to help Dr. Jiang cook." Qian Lijuan said.

"Then can you tell him and ask him to give me some pointers." Qin Weiwei was a little embarrassed, "I don't know how to cook either, and my dad is a little jealous when he sees you cooking beef with carrots for Uncle Zhuang these two days He is like this when he is sick, he has a temper like a child, so I also want to cook something for him."

Thinking of what her mother-in-law told her outside the door just now, Qian Lijuan could probably guess that Qin Weiwei wanted to cook for Lao Qin not because of Lao Qin's childish temper, but because she knew that Lao Qin's time might be numbered.

"Okay, I'll take you there tonight. If you're embarrassed to say it, I'll help you tell Xiaojiang that Xiaojiang should be there tonight." Qian Lijuan said.

"Thank you, Aunt Qian!"

"By the way, can your dad eat beef now, or can you also pack two yuan for your dad? The beef stew with carrots that Aunt Qian and I made today is delicious, right Lao Zhuang?" Qian Lijuan said.

"Yes, yes, it's very delicious, exactly like your Uncle Zhuang's!" Zhuang Lin repeatedly echoed.

"Thank you, Aunt Qian." Qin Weiwei took a bowl to fill the beef.