Lisco's American Life

Karu found this place from Norway, so of course Lisko wanted to stay and entertain them.

At noon, Lisko booked a seat at the Boulder restaurant and invited Karu to dine. It’s not that dining at his ranch would be bad, but there is really no good place to entertain guests. Being too casual will make people feel

Not taken seriously.

The owner of the Boulder restaurant is a loyal fan of Lisko's books, but he hasn't had much contact since his last visit. The main reason is that the ranch contract and other matters are being handed over by the management. Lisko has always been very different during this period.

Running.

In order to express his apology, Li Scott specially took the noble rot wine he had just received as a gift.

Carew took Lisko's pickup truck and followed Lisko to Denver.

Of course, his high-end business car was driven by his bodyguards and Voss.

"How's it going?" Lisko looked at Karu, the co-pilot, and asked him how he felt.

"There is a sense of tranquility that you can't feel in other places." Karu sighed as he looked at the large swaths of lavender passing by and the endless pastures.

’

"You can stay a few more days." Lisko expressed his opinion with a smile.

"I can't help it. I took over part of the family business when I went back this time. I will leave in the afternoon and go to New York to attend a meeting." Carew was a little regretful. He wanted to stay for a while.

"That's it, there's nothing we can do about it, but you can come over next time when you have time. My castle should have been built, and it will definitely surprise you."

Carew has seen the appearance of Lisco Castle, and now he can see the leakage of the building, which is amazing.

"Of course, I will disturb you often in the future." Karu looked into Lisko's eyes and replied unceremoniously.

The two chatted for a while and felt like they had known each other for a long time.

When we arrived in Denver, the Boulder restaurant was still full, but Lisko was no ordinary person. He had a specially customized membership card for this restaurant, and he promised that he would have a seat whenever he came.

"Sir, please," I had already called the restaurant to make arrangements before I came. Now the manager of the restaurant came out and was waiting at the door early. There are not many members in their restaurant, and everyone is his boss.

Every one of them he sent out personally was something he couldn't afford to offend.

"Is Ben here?" Lisko invited Carew to go in with him and turned to ask the manager.

The manager is a middle-aged white man in business clothes. The most eye-catching thing is his shiny head.

"The boss will be here soon." The manager made a gesture and led the two of them into the innermost part of the restaurant, where there was a specially reserved box.

At first, this restaurant did not have private rooms, but then there was nothing I could do about it. This restaurant was so well run that it was on the recommended list of American gourmet restaurants many times, so more and more people made reservations, but there are many

It was a high-level figure that he could not refuse, and he could not tell others that he had no place.

Therefore, the business was closed for renovation and upgrade, and a row of private rooms was built in the back. The private rooms are not open to the public and are only available to members.

So many people who come to dine don't even know that this restaurant has private rooms.

Passing by the people dining in the hall and passing through an entrance, Lisko arrived in the box.

Open the door, and the air conditioner here is automatically sensed, so there is no need to wait, it is always on all day long.

So a burst of cool air suddenly dispelled the heat of the two of them on the road.

"Look at the signboard and ask the chef to recommend it."

After Lisko sat down, he made arrangements with the manager on the side. It was a bit inappropriate to order food in this kind of specialty restaurant. It would be better to recommend it to the chef. They would ask about the number of people and match you with a suitable set meal.

The decoration of the private room is very luxurious, the carpets are all hardcover brands, and the paintings on the walls are all very trendy oil paintings. The colors and atmosphere tend to be quiet, but the painters are not famous.

"This is our most famous restaurant in Denver." Lisko introduced it to Carew who was looking around.

"It's not bad," Karu said. He came from a wealthy family and had eaten in many famous restaurants, so he was looking forward to the special dishes he was waiting for. After all, it was American style.

"Bang bang bang." There was a knock on the door.

"Ben." Lisko's position happened to be close to the door, so he opened the door. The person who came was Ben, the owner of the restaurant.

"Hey, Li. I haven't seen you for a while. The last time I went to the ranch to see you, you went to New York." Ben saw Lisko and gave him a warm hug.

"No way, you know, the literary club has a gathering every year." Lisko shrugged, "But I brought you a gift."

As he spoke, he handed over the two bottles of wine that he had specially placed next to him.

"Wow, fruit schnapps and noble rot." Ben looked at the two bottles of wine in his hand in surprise. As a well-informed restaurant owner, he knew a lot about wine.

The two bottles of wine Lisko gave him, one was juniper, a specialty fruit from the Atlantic Ocean, and the other was noble rot from Eastern Europe. They were both uncommon wines in the United States. Not to mention the price, they were great gifts to receive.

Happy.

Moreover, this exotic flavor and specialty is also very rare.

"It's great, I've always wanted to try it." Ben put it away properly and handed it to the manager on the side.

"Who is this?" After Ben thanked him again, he saw Karu behind Lisko, and a glimmer of light flashed in his eyes.

When he entered the door, he noticed that this was the acumen of a businessman. There was a bodyguard at the door who was obviously not American-looking, and there was a Dutch-looking butler waiting on him.

I glanced at Karu's clothes with the corner of my eye. They were hand-made, expensive, and elegant. They clearly came from a famous family.

"Oh! Look at me." Lisko patted his forehead belatedly.

"I forgot to introduce you. This is a friend I met while traveling in Iceland. He stopped by to see me this time, John Carew." Lisko introduced Ben.

"This is Ben, the owner of this restaurant and a good friend of mine."

They introduced each other and watched them say hello.

"Li, the restaurant just bought a quota of Kobe beef in Japan, so do you want to try it?" As the owner of the restaurant, Ben must know the restaurant's dishes in detail, so he introduced them without hesitation.

"Of course." Lisko looked a little surprised. The Kobe beef mentioned here is of course the highest grade beef, not the ordinary Japanese beef with the Kobe brand.

There are only 3,000 cattle of this kind in Japan, and the annual quota for going abroad is only 400 kilograms. They are divided among many wealthy people in the world, and there are not many left. It took a lot of effort for Ben's restaurant to get them.

"Okay, I also have blue lobster here, which I just bought." Ben agreed readily. After all, it was Lisko who came to dine, so he was not stingy at all.