Lisco's American Life

After the horse racing between Li Ke and Su Maoyang, everyone practiced their riding skills on the spot, and then began to play in twos and threes. Among them, the few with the best skills began to compete with each other, but they

The distance of the competition is much closer.

After all, even the most skilled among them are still novices in the eyes of the cowboys. Even with their skills, it is rare for them to experience the feeling of riding the wind and lightning.

After everyone was satisfied, Su Maoyang proposed to go back for dinner. Everyone had unfinished expressions on their faces, but they still agreed to the proposal. After all, riding a horse is the easiest thing to satisfy when living in a ranch, and

Going to the shooting range for shooting in the afternoon is not so convenient.

With anticipation for the afternoon trip, the group returned to the castle in a grand manner.

After two hours of busy work, Li Feng had finally prepared lunch. Because of Lisko's previous suggestion, lunch at noon would be Western food, such as steak, clam soup, salad, grilled sausage, and various seafood products. Payne

I went to a Boulder restaurant early in the morning to buy it.

After all, everyone comes all the way from China just to experience the customs and customs of the United States. We are tired of eating Chinese food at home. Traveling so far by plane, why don’t we have to have a meal of American Western food?

This proposal was also approved by everyone, but when it came to Western food, that was not Li Feng's field. The Western chef, who had been dormant for a long time, finally returned to the world, gearing up and ready to show off his skills.

According to the arrangement in the kitchen, everyone's meal today is a piece of steak, clam soup, seafood platter, and dessert. Girls can also choose to eat salad. After all, staying in shape is a compulsory course for female stars, and in

Basic skills that can shine in this circle for a long time.

If steak is cooked in advance, it will taste a bit unpleasant, so the chef took his tools to the living room and prepared to make steak with the appropriate maturity according to everyone's requirements.

Li Feng started preparing the salad and desserts after the meal. The seafood dinner was the first to be prepared and was already placed on everyone's table.

Because the original dining table in the living room could not accommodate forty people, Payne borrowed a few tables from other places, including not only the Rooster family, but also the Colt family.

.

The dining tables in the United States are all relatively long. A dozen people can sit at a table. After all, no one can have dozens of guests. This size is enough to cope with ordinary situations.

The three tables can accommodate about thirty people, and the rest of the people are sitting on the sofa. Their table is a coffee table, which has been prepared by the maid.

Surprisingly, three tables were placed in the living room of the castle and it did not look crowded.

Everyone sat down one after another, and those who were close to each other sat together. When everyone was seated, Lisko clapped his hands, and then the maids filed out of the kitchen, holding trays in their hands.

All kinds of seafood.

Because this time we adopt the local food sharing model, in order to ensure that everyone can taste the food, everyone's food is placed on one plate, one plate per person.

There are not only American-style lobsters on the plate, but also oysters, squid rings, fried alligator meat, fresh scallops, crabs, salmon, and sea urchins.

The portions of each type are not very large, but the accumulation of so many varieties fills a large plate, which looks so mouth-watering that the saliva in the mouth begins to secrete crazily.

"Everyone, eat and drink well, because there is a shooting range activity in the afternoon. Everyone knows that firearms are still very dangerous, both for users and bystanders. They have some dangerous properties. In order to stay awake

I'm very sorry about this, but we can get drunk tonight."

After listening to Lisko's words, no one showed any dissatisfaction. After all, there are no people here who are not happy without drinking. It's just not a big deal if they don't drink.

"The drinks we provide are plum juice, blueberry juice, and honey lemonade. They are next to the chef, and everyone can take them at will with a cup."

After saying this, everyone stood up from their seats with cups in hand, queuing up to get their favorite juices one by one. It would be nice to drink some juice with the American feast.

Most of the boys drink sour plum juice, probably because they want to whet their appetites and relieve their stomachs so that they can eat more.

Most girls like blueberry juice. Blueberries are very expensive in China. A large part of the juice purchased in the market is blended, and the taste is not so pure.

The United States is the main producer of blueberries, and this fruit is extremely cheap here, so there will be no blending.

In addition, the blueberry juice used in Lisko Castle is naturally made by the maids. There is nothing added except honey, blueberries and water. The taste is not that rich, but the nutritional value is still very high.

When everyone started eating seafood, Zhang Li started shouting to help. After all, the chef didn't speak Chinese.

"If you want to eat some cooked steak, you can report it to me. We are going to start frying it, so I can count the number of people and make it according to the quantity."

"I want it medium rare."

“Medium rare,”

“Medium rare”

"I want it cooked well."

For a while, everyone stated the maturity level they wanted. Li Ke saw that Zhang Li was a little confused and couldn't record it, so he simply stepped forward to help. He counted the medium-rare ones, and Zhang Li counted the medium-rare ones. Waiting for these

Report the quantities of the two that are easiest to make, and then count the rest.

It can be seen that Zhang Li today has also been dressed up. Different from his usual plain face, he can clearly see the embellishment of eyeliner and lipstick, and he also has some whitening on his face, making him look beautiful.

a lot of.

Wearing a beautiful little floral skirt, she is at home leisurely without losing the forest-like temperament.

After the two people finished counting the quantities, Chef Xins began to work. The pieces of fine steaks had been prepared and arranged beside him for him to take as he pleased.

"When did you wake up?"

Li Sco walked to Zhang Li's side, hugged his wife, and asked with a smile.

Because he had been busy entertaining everyone as soon as he woke up, so he didn't know what time Zhang Li woke up.

"You guys woke up just after you left. You've already had breakfast. We'll have lunch later. I feel like my stomach hasn't finished digesting it yet."