Lisko’s American Life

621. The Dinner Party Begins

But Zhang Li is a native of China, so he is not very familiar with the preferences of the two guests, and he only ordered his favorite food.

For Li Feng, she is more concerned about the dining experience of the guests, so she is very nervous.

"I heard that people here like to eat sweet and sour food. I made scrambled eggs with tomatoes. This dish is a little homely, but I should like it very much. There are also sweet and sour pork ribs and braised eggplant."

Lisko listened, and nodded involuntarily. Indeed, these dishes are all the favorites of Americans in Chinese restaurants.

"There is also steam pot chicken. This is Li Li's favorite food. I don't know if they will like it. I originally wanted to make fish, but I was worried that the two guests would not pick fish bones, so I had to switch to boiled fish soup. This fish soup is always delicious."

While Li Feng was talking, his hands kept moving, and he cleaned up the ingredients for the steam pot chicken, took out the casserole, and used a stove to clean it up.

"It's pretty good, but Auntie came here to stir-fry vegetables, isn't it too greasy to eat meat?"

As Lisko said, he swallowed unconsciously. Just listening to Li Feng, he could imagine the taste. The breakfast he had in the morning had been digested, and now he really felt a little hungry.

"Of course, didn't you see that I picked all the dishes and decided it was delicious? Also, I also made sweet soup with glutinous rice balls in it. When the time comes, add some fruit to it. Do you think they will like it?"

Li Feng stopped and looked at Lisko's expression, which was full of anticipation.

"Of course, sure, how can there be problems with Auntie's craftsmanship."

Li Ke replied with a serious face, and this sincere attitude also made Li Feng feel at ease a lot.

The rest of the time will be endlessly busy. Lisko’s job is to wash the vegetables, and then at Li Feng’s prompt, hand over the corresponding materials. With his cooperation, Li Feng’s cooking is much more convenient. It was the first time for her to experience the fun of being a restaurant chef.

Otherwise, how could the chefs have several assistants around them? It's so comfortable to be in command.

"Tomatoes, salt, eggs, okay, plate, out of the pot."

Even Li Feng's voice became lighter, and Lisko brought the prepared meals to the side and counted them. Now there are about six dishes.

"It's almost done. You guys eat first. I'll make steam pot chicken right away. Seven dishes and two soups should be enough."

Li Feng wiped her hands with the apron beside her, and then arranged for Lisko.

"Okay, Auntie, hurry up, we are waiting for you, let's arrange the dishes first."

Lisko responded, he naturally couldn't do that kind of thing, let the elders still work in the kitchen, and a group of young people ate outside,

Whatever the situation, it's very rude.

When Li Feng heard what he said, he was taken aback for a moment, then smiled with some relief, nodded his head in agreement, turned around and started busy adding some seasonings to the steam pot chicken, and at the same time experimented with chopsticks to see if the chicken was fully cooked rotten.

"time to eat."

Lisko briskly walked out of the kitchen, and shouted at the three girls who were still chatting, and at the same time, the maids also began to enter the kitchen one by one, bringing up all the prepared meals one by one, and then placed them on the dining table Arranged neatly.

"coming."

Zhang Li put down the fruit in his hand, then stood up with Tina and Sunny, rushed to the front of the dining table, looked at the dazzling array of dishes, Tina and Sunny swallowed a little disappointed, their expressions were full of Excited.

"By the way, uncle hasn't answered yet, Li Li, you call him, the food will be cold soon."

Lisko glanced around, always feeling as if he had forgotten something, and only after counting the number of people did he understand.

In the past, Zhang You's lunches were all casually settled in the ranch. He would eat with the cowboys, and he would never be hungry. But today, there are guests coming to the door. If he doesn't show up, it seems that it is not very suitable.

Li Ke never remembered it, and it was also because in his daily life, Zhang You did not have a high sense of presence in the castle during the day, and he would go out very early every time, and only came back from the cowboy dormitory when it was getting late. When I seldom eat at home, I will naturally be subconsciously forgotten.

Zhang Li nodded, took out his mobile phone from his pocket, found a familiar number and dialed it.

"Hello? Dad, I'm back for dinner. My mother has cooked a lot of good dishes. Hurry up, it'll be cold soon, and they're all waiting for you."

Before Zhang You on the phone could reply, he was stymied by Zhang Li's words, but he understood the general meaning clearly. There is a big meal at home at noon today, so go back as soon as possible.

He just answered in a hurry, hung up the phone, rode his horse, and galloped towards the castle.

"Come on, let's have dinner."

Li Feng did it himself, covered both sides of the casserole with towels, and the lid was still steaming, and put the big dish in the middle of the table, calling for everyone to start.

To say that she is also careful, I am afraid that Chinese chopsticks are not so convenient for everyone to use. After all, Americans are more popular in using knives and forks. She also specially equips each tableware with knives and forks, and there is a big male spoon next to the dishes. .

If you like a dish very much and feel that the knife and fork cannot be used to fork a lot, you can use a spoon to serve the dish in your own bowl.

"Wait a minute, my dad hasn't come back yet."

When Li Feng sat down, Zhang Li replied, and then looked outside the door, as if he could hear the sound of horseshoes,

"I'm coming."

Sure enough, as soon as the words fell, Zhang You walked over from the door with a smile, hung his cowboy hat beside the door, and then greeted Tina and Sunny.

"Long time no see, when did you arrive?"

Zhang You's English is much better than Li Feng's. Naturally, it's because he often gets along with cowboys. The daily communication makes him familiar with the language quickly. In addition, he is more daring to speak. Although he has an accent in English, but I am still willing to talk with others, which already has most of the elements for learning English.

"Go wash your hands first."

Seeing Zhang You smiling and going straight to sit down, Li Feng unceremoniously reminded him and gave him a blank look.

"Oops, I forgot."

I was humiliated in front of the juniors, but Zhang You didn't mind at all, still looking happy, stood up and apologized, went to the nearest sink, washed his palms with special hand sanitizer, and then Wipe it clean before continuing to return to its position.

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