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Xiangji thought so in his heart, so he created a big Sea King class.

As a unique creature in the world, Neptune is generally very large, many times the size of the largest whale on earth.

The Neptune class proposed by Xiangji is only a part of the body. It has a horse's head, yellow skin with black spots on it, more than ten meters long, thick like a wheel, and strong muscles.

But what is very strange is that Yu Zhibo also has everything. He likes him to take out a sea king creature, but his head is a bear.

He could see that at this time Yu Zhiboyan's original dark circles had changed, showing bright red eyes, and the three black hook jade kept spinning.

"Cut, do you want to imitate me?"

Xiangji was disdainful, but his hands were not slow.

In his hand, the kitchen knife seemed to inject the soul into the general, dexterously placed in the palm of his hand, and then the tip of the knife went down along the texture of Neptune’s skin. If scissors cut the cloth so easily, Neptune is as tough as cowhide , It is easy to be cut off.

Tear it up!

In the slight noise, Xiangji easily removed Neptune's skin, revealing the pink flesh hidden inside.

When the overlord of the ocean, the body's muscles and fat reach a very balanced stage, just like you have me and I have you, as you can see from the red and white stripes.

This kind of hand peeling technique can be said to be exquisite. It cannot be mastered by ordinary chefs. It must be dexterous.

After the skin was cut, Xiangji looked at Yu Zhiboyan indomitably and saw what he had done.

But what left him speechless was that Yu Zhiboyan actually did the same thing as him!

In his hand, the kitchen knife seemed to inject the soul into the general, dexterously placed in the palm of his hand, and then the tip of the knife went down along the texture of Neptune’s skin. If scissors cut the cloth so easily, Neptune is as tough as cowhide , It is easy to be cut off.

Your master!

Stealing the teacher doesn't have to be so obvious, bastard!

Xiangji was furious, his eyebrows were rolled up, and he gritted his teeth, the dark face in his heart said.

"I told you to steal the teacher! I don't believe in this evil!"

"I have never been imitated, I have never been surpassed!"

Like a chicken, he is unconscious and full of spirits, as if he can spray flames and cook with confidence.

As soon as he fell, he cut the flesh of the sea king.

The strange thing is that it is obvious that such a sharp small kitchen knife is not enough to cut the sea king class.

It is said that the technology industry has a specialty, and meat cutting is also very particular. For example, the usual household kitchen knife is destined to cut a live cow.

But Shanji did it!

If you look closely, you can see that Xiangji's arm muscles are often not straight, but are tilted away with a kitchen knife along the texture of the meat.

Such a skilled knife worker is like holding a kitchen knife to mutilate a live cow, full of visual shock! ?(Read more @ hotmtlnovel.xyz)

If peeling is a dexterous technique that is easy to learn through observation, then it is not easy to do it. It takes at least five years to settle down, and it takes countless times to become so light.

Xiangji's knife laid the fat and lean steaks on the table one by one like running water.

The texture on each slice of steak, due to the even distribution of fat, Chen looks like winter snowflakes, beautiful.

What's more admirable is that each slice of pork chops cut by Xiangji has the same weight and the same size, at a glance, just like a machine-made product, which is pleasing to the eye.

After Xiang Ji cut the knife, even he couldn't stand it anymore, and the elbow on his arm also hurt, as if there was a lead on his back.

Xiangzi habitually raised his head and looked at each other to see what happened to Yu Zhibo this time.

But after looking at it, Xiangji suddenly looked ugly, as if he had eaten something.

There was nothing else, Xiangji could do it, and Yu Zhiboyan didn't miss all the imitations!

Are you not a knifeman? Don't you lift the weight like a light weight?

Yes! No problem!

Yu Zhiboyan's posture, like that, is like another Xiangzi!

If the appearance of these two people is not very different, I am afraid that even Lu Fei and his team will regard Yu Zhibo as Xiangji!

"how can that be?"

In the first game against the chef, Sanji had to face the feeling of towering mountains, the pressure on his face made him breathless!

Just like two people playing table tennis, they had confidently defeated their opponent, but found that the opponent actually used the same tactics as him.

This is a villain!

More importantly, this can hit the opponent's psychology!

I think that in the original book, don't beheaded and face Karkas once, it is almost written that the eyes of the wheel are copied to hit the confidence collapse!

When frying the steak, due to such distractions, the fragrant chicken missed the best prime time and it was fried too much!

"Oh my God!"

Shanji smelled a strong burning smell, his face suddenly changed, and the underworld was not good.

When Xiang Ji hurried to fetch the steak, he looked at the burnt steak and his heart cried, as if someone owed him a lot of money.

"Will the other party continue to imitate me?"

Lucky in Xiangzi's heart, he turned his gaze to Yu Zhibo on the other side.

However, Yu Zhibo and Xiangji looked at each other, the corners of their mouths curled up, showing smiles instead of smiling expressions.

Yu Zhibang's fried pork steak is just right, golden and crisp on the outside, full of appetizing aroma.

thump!

Look, Xiangji's front is dark, almost vomiting blood!

Your master, why don't you continue to imitate this time?

You are imitating me to burn. How can you make me feel better?

Obviously, Xiangji and Yu Zhibu's cooking skills were burnt at this moment, and he was doomed to fail.

Xiangzi gritted his teeth and looked at Yu Zhibo sourly, trying to pass the steak to the goddess in her heart, as if he had knocked the vinegar bottle over, and the taste was very uncomfortable!

Xia Qi, the fox, Lu Fei's crew and his entourage, the beautiful girl Hai Ha Na Mei and the archaeologist Nicole Robin, looked at the food on the table curiously.

If Xia Qi is still a familiar and attractive woman, then Naomi is a beautiful woman full of youth, wearing only a swimsuit, revealing a large area of ​​bright skin, and the indescribable treasure mountain.

As for the archaeologist Nicole Robin, there is only one poem that can describe her temperament, half covering her shy face with a pipa, as if shrouded in mist, adding a little mystery to her mature face.

These three styles are very different, but they are rare beauties today. At this moment, they gathered together and looked at Yu Zhibo's cooking food, their eyes suddenly brightened.

I saw that the steak was grilled golden and crisp by Yu Zhiboyan, exuding hot steam, and a scent of cumin came, which immediately made people have a great appetite.

If you smell it carefully, you can smell the faint lemon flavor, which is almost like a clear stream. The long fragrance and refreshing make the barbecue ribs not easy to be greasy.

Next to the barbecue ribs is a thick red tomato sauce, which is carefully smeared on a white plate with a smiley face, but in the past, the mood would be much better.

Gorham! Gorham!

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