Live broadcast: I am keeping bees deep in the tropical rainforest

Chapter 165

Su Ran's live broadcast room.

and quickly gathered 300,000 netizens.

[What's that?] 】

[The anchor's character has changed, and the spiritual little sister has been taken into the deep ditch by him. 】

[Little angelfish, send 999 likes: It's amazing, Wang Xue must eat more. 】

[The local tyrant is so troubled, send out 10 planes: Wang Xue don't be afraid, I have eaten this, it is very delicious. 】

[Poofhaha, Sister Tuhao is also deceiving. 】

【......】

The barrage was full of discussions.

Wang Xue secretly scolded some people.

But seeing so many barrages, she felt like she was back ~ in the embrace of civilization.

She held two cell phones and pointed them at the two guys next to the pool.

Su Xiaoxin used an iron basin to scoop up the leaves of the vine, and the dark green juice carried a certain smell.

She was very happy.

Su Ran was killing chickens next to him, and when the chicken's blood was gone, he put the chicken on the ground and said to the live broadcast room.

"Don't be disgusted, everyone. "

"The name of the vine is indeed very indecent, and it often makes outsiders lose their appetite when they hear it. "

"Chicken poop rattan baba is a traditional delicacy with Coconut Island characteristics, and it is also a folk tonic. "

"Chicken feces vine has the effect of clearing heat and detoxifying, dehumidifying and replenishing blood. "

"Every March 3rd and the first day of July, every household makes a meal of rice dumplings, which is a delicacy that children look forward to. "

Wang Xue froze.

Are you sure?

Su Xiaoxin pouted: "Don't pay attention to them, I don't know the goods." "

said.

She placed the gauze over another basin.

Pour all the vines that have been stirred up, including the slag and liquid.

Then rinse with water.

Su Ran introduced: "This step is filtration. "

"To make chicken poop rattan baba, the traditional way is to use its juice to mix tapioca flour. "

"Life is better now. "

"If you have a blender or a wall beater at home, you can break it directly. "

"It's a bit of a hassle, but it's full of childhood memories. "

Wang Xue pinched her nose.

Swear secretly.

This memory she didn't want at all.

I can't even eat dinner.

Suddenly.

Netizens are bubbling.

[Yiliduo girl, send 1 card: Isn't this rattan baba? The anchor is a fellow from Guixi!]

[Beipiao Liu Bao, send out 1 plane: When I was a child, I would go with my sister every year to pick vines, and my mother would make them into baba sticks, and I had been away from home for many years, and I suddenly missed them. 】

[Liu's mother is strong and sends 9 likes: rattan baba is a good thing, after moving into the city, I made it myself to sell, only the locals know how to eat haha. 】

[Chinese New Year's Eve reporter Zhang Fu, sent 1 rocket: rattan baba, meaning childhood, means maternal love, means deep hometown love and homeland love, anchor please send me some nostalgia. ] 】

【......】

(OO；）

Wang Xue looked at the barrage in surprise.

A lot of people showed up and said they wanted to eat.

[Fan Yan of the Tropical Research Institute, sent 99 likes: I couldn't accept the taste when I first came to Coconut Island, and then after tasting it, I found that the smell was mellow, in fact, it was delicious, and now I will find someone to make it every year, and it has the effect of cooling off in summer, and children also like it. 】

[Hold the grass, Fan experts say it's delicious. 】

[Isn't it the smell of?]

[Upstairs, only fools eat.] (Read the violent novel, go to the Feilu Novel Network!)

[Speaking of which, I traveled in Guixi, and they also had and rattan baba over there, but I didn't dare to eat it at the time. 】

[Envy the anchor, we also have and rattan snacks in Nanyue, but friends come to play, I don't dare to tell them, for fear of embarrassment. ] 】

Su Ran looked at the barrage and smiled:

"There's nothing to be ashamed of. "

"Our country has a lot of land, and everywhere there are one or two kinds of dark cuisine. "

"A thousand men, a thousand Hamlets. "

"We don't need to deny our home culture. "

"It used to be the favorite of my parents, grandparents, and it has been preserved because of the love of my grandparents. "

"It's sad for a child to think that Kentucky chicken is the traditional food of their hometown. "

His words made many netizens happy.

The atmosphere became lively.

[The anchor is right, my snail noodles in Guixi, the first time I brought them to the dormitory brothers as a gift, of course their faces were green haha. 】

[My boyfriend came to my house for the first time to play, and said that he wanted to eat the most authentic food, and my dad attached great importance to it, so he went out to catch it in the evening, and made him a fried nine-spice worm, and the nine-spice worm didn't understand, right? 】

Ask for flowers

[It's so miserable upstairs haha, I stand on the platform for my hometown, it's really delicious. 】

[I've eaten the root of the ear, and I can't stand the fishy smell, but my hometown's specialty is a boy's urine boiled egg, and it is estimated that few foreign warriors dare to challenge. 】

[Warrior Gate, have you ever heard of live beads? It's just that the egg is halfway hatched, and there are chicks in it. 】

[Brother, cuttlefish paste is a kind of food made by washing and chopping the internal organs of squid, adding salt to pickle, fermenting for a period of time, and then stir-frying in oil. 】

[Ahem, as a Qiandong person, I will say four words: cow deflated hot pot. 】

[Hold the grass, this is the legendary delicacy introduced by the show, the real ruthless. 】

[The big guy spares his life. 】

[Can't be provoked, can't be provoked. 】

[I don't accept Jingshi bean juice!]

[I don't accept the three squeaky mouse dishes in Guangdong Province!]

[You are all weak, I zaba stinky pork, it is the highest treatment for hospitality, and the zombie pig that has been hanging for 60 years is waiting for all VIPs to taste!]

Netizens used self-deprecation to promote the dark cuisine of their hometown, and the scene was very happy for a while.

Wang Xue swallowed her saliva.

Except for stinky tofu and folded ear root, she has never eaten any of them.

Some of them haven't even heard of it.

vines are still plants, and compared with them, it is obvious.

"It seems that I am still too subjective. "

She let out a long sigh, walked up to Su Xiaoxin, and said with a smile: "Then I'll try this first today, rattan baba." "

"Xiao Xin, you can do it, it's amazing. "

"Teach me too. "

The two of them soon got busy again.

Su Ran took out a bag of tapioca flour and handed it to Wang Xue: "Then I'll leave it to you." "

Su Xiaoxin also filtered the green juice, and greeted Wang Xue and tapioca flour again and again.