Live Broadcast Of Specialty Products, Netizens From All Over The World Have Broken Their Defenses

Chapter 87 French Foie Gras Kind Of Foie Gras! Enter The Goose Factory And Visit The Processing Plan

Turning his head and shaking off this thought, Ye Xun rarely paid attention to the girl behind him and continued to follow the person in charge to the breeding area.

The entire breeding area is very large and is mainly divided into two major areas.

One is outdoors and the other is inside the greenhouse.

I saw that the outdoor breeding area was surrounded by an iron fence.

Inside is a piece of sandy land with a small patch of green grass.

And on this land, there are a large number of geese wandering leisurely on the grass, one after another, which is a bit cute.

These geese are slightly different from the geese you usually see. They are covered in gray feathers and do not seem to be the same species as the most common large white geese.

Moreover, these geese are petite in size and look young, so they are probably just geese.

Seeing these geese, the audience in the live broadcast room asked curiously.

"What kind of geese are these? I feel like I have never seen them before."

"Usually the most common ones are big white geese, but this is the first time I've seen such a gray sledgehammer."

"This goose feels so small, and its neck is quite short. It feels very different from the goose that chased me half a street when I was a child.'

Most people in the live broadcast room have never seen this type of goose.

293 Before the person in charge at the front could introduce himself, Ye Xun said directly.

"This kind of goose is different from the big white goose we usually see. This is a Lande goose, a type of goose from country F.

Goose from country F?

Could it be...

Before the audience could think about it, Ye Xun's next words confirmed everyone's thoughts.

“It is the world-recognized goose breed specifically for foie gras.”

"Foie gras, which is often mentioned as one of the three most delicious delicacies in the world, comes from this Lande goose."

As soon as these words came out, the live broadcast room was filled with exclamation marks.

!!!!

"What, so the French foie gras produced here is really the kind of French foie gras we know, not the kind of foie gras commonly eaten in China?"

"Dear me, it's really foie gras! The kind that costs a lot of money for a small slice!"

"Wait a minute, I understand the truth, but how long did it take for our country in China to start producing foie gras? Isn't this thing from country F?"

"What's the point? We in China already have caviar and black truffles. Two of the world's three most precious ingredients are already domestic products. What's wrong with the multiple foie gras?"

"I finally know that this whole world is a huge madeinChina."

Different from the shock of netizens from other provinces, as a native of An Hui Province, I am even more shocked than everyone else.

"Our Anhui actually produces foie gras, why didn't I know?"

"The name Anhui is a bit niche. There is actually a place in China with this name. They also produce foie gras there, which is completely different from our Anhui."

"I'm going to show my hand. I've been fed up with this foie gras since I was a snack. The doctor said that if I continue to eat it, I will develop fatty liver disease, so I don't know what foie gras tastes like!"

"No, as a local who has lived in Huoqiu County for more than 20 years, I never knew that foie gras was produced here."

"I live nearby, and I know that geese are raised here. I thought they were engaged in goose meat and goose down harvesting, but I never expected that they were engaged in foie gras production.

The scene where locals break the defense that appears in every live broadcast has passed.

The person in charge at the front started to introduce the breeding process of the Lande goose.

“In order to improve the quality of foie gras, we have some tricks during the breeding process.

"For example, the group of free-range goslings you see now live in a natural environment and are fed with grass..."

While the person in charge was introducing, Ye Xun would add a few words from time to time.

The girl who had been following him was listening carefully at the moment, holding a notebook in her hand to take notes.

From time to time, I took out my mobile phone and took (cgdc) photos of the goslings in the iron fence.

Then the person in charge continued to lead them forward.

"This is our goose factory..."

Following the lead of the person in charge, they walked into a large shed.

I saw that the space inside was divided into many independent small areas, each area was close to each other.

In each divided area, there are many Landgeese standing.

Being kept in captivity in this small divided area, Lande's geese are restricted from movement and have no other activities except eating every day.

Compared with the little geese outside, the ones in this goose factory should be called big geese. Just looking at their size, they are much larger than the pile outside.

The person in charge continued, "When the goslings outside grow for a certain period of time, they will be put into the goose factory and fed uniformly..."

The Lande geese that are fed uniformly are fed by professional breeders every day according to standards.

After reaching a certain standard, the geese will be sent to be slaughtered and the foie gras removed.

As for the remaining goose meat, it will not be wasted [or sold directly.

Or after secondary processing, the processed food is sold.

The entire goose factory had been visited, and the person in charge then took them to the foie gras processing factory next to the goose factory.

This is the main business area of ​​the factory.

Fresh foie gras is taken out, then sent here for processing, packaging, and then sold.

The entire foie gras processing plant has professional mechanized equipment, and the divisions of each area are very regular and neat.

Through the glass window of the workshop, Ye Xun and the others directly saw the most realistic scene in the workshop of the processing plant.

Having seen the breeding area and processing plant, Ye Xun and the others followed the leader to the last stop, the product introduction room.

The reason why this foie gras factory is the most famous in the local area is because of its large scale and rich variety of foie gras products.

Everyone saw it in the factory workshop just now.

In the product introduction room, there is a wide variety of products.

In addition to foie gras pate, there are also large pieces of frozen foie gras, as well as deeply processed red wine brick foie gras, three-dimensional rose foie gras, ice cream foie gras, cherry foie gras...

The various categories are so rich that everyone is dazzled.

"There are so many kinds of foie gras products, it makes me dizzy."

"So what does foie gras taste like? I've grown so big and I haven't eaten it yet."

"I really envy this guy Ye Xun, he has liver to eat."

Sure enough, after saying this, the person in charge brought a plate of various foie gras over, intending for Ye Xun to taste it.

The girl who had been following Ye Xun silently suddenly spoke.

"Where's my share?".

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