Live Broadcast Of Specialty Products, Netizens From All Over The World Have Broken Their Defenses

After the uproar, the discussion started again.

"This price difference of nearly fifty times seems a bit too big."

"It doesn't matter if it's a little more expensive. The main thing is that this stuff is not made by the restaurant itself, but is a pre-made product."

"It's okay to sell pre-made products. The main reason is that the price is so expensive and it is advertised as the restaurant's signature dish. There is a daily limit."

"The foie gras mentioned is also imported. Since it is a pre-made product, it must be a bad foie gras."

Of course, some customers whispered.

"Although this dish is pre-made, it tastes really delicious."

In the end, everyone unanimously targeted the chef and asked him to give an explanation.

Seeing that the situation was getting out of control, the chef had no choice but to use prefabricated products.

And sincerely apologized to all diners.

The chef showed affection and reason, and began to treat the customers miserably.

He said that in order to control the cost of the set meal, he used pre-made products for this dish.

But even though he used pre-made products, he still selected the one with the best taste and quality after several comparisons.

Sure enough, as soon as these words came out, several of the restaurant's loyal old customers were shaken.

After all, the set menu offered by the restaurant is indeed very cost-effective, and many of the ingredients are imported from abroad.

At a price of more than one thousand per person, it is indeed a good deal to have a set meal with so many top-quality ingredients.

Now, this little dessert of cherry foie gras is cheaper and is indeed somewhat innocuous.

This group of customers began to help the chef talk.

"Most of the set meals that cost more than a thousand are imported, which is already very cost-effective. It just uses pre-made foie gras, so it's really nothing."

"That's right, and even if it's a pre-made product, the foie gras tastes really good, and it's not a stretch if you add it to the entire meal."

"And the chef also said that the reason for the limited supply is to prevent us from spending too much, and he has already considered it for us.

The chef saw that many customers were still facing him and helping him to speak, and he immediately calmed down.

He spoke very sincerely.

"This matter is indeed something I didn't consider well, and I would like to sincerely apologize to all customers."

"So I decided to cancel the order of cherry foie gras in the future, and to compensate customers who had ordered this dish in the past, I will give them an extra portion of the store's signature dessert.

Sure enough, as soon as this was said, most of the diners readily accepted it.

Some people even regret that they will not be able to order cherry foie gras a la carte in the future.

After the chef settled the matter, he looked at Ye Xun and Tian Ranran again, with a hint of provocation in his eyes.

But the other diners didn't notice this. Everyone's attention was still on the cherry foie gras.

At this time, Ye Xun also spoke.

"Here, I would like to refute what a customer just said. Although this foie gras is cheaper, it is not inferior foie gras.

Ye Xun then introduced the foie gras factory in Huoqiu County to these customers, proving that its quality was excellent.

At first, the chef was a little confused when faced with Ye Xun's operation.

After all, Ye Xun’s words confirmed the quality of this foie gras.

At the same time, it also indirectly expressed that although he used pre-made products, he also carefully selected them and did not do it perfunctorily.

The chef started to wonder, were these two people looking for trouble?

If you are looking for trouble, how can you say nice things to him?

In this case, shouldn't everything you say be detrimental to him?

Not to mention that the chef was confused, even Tian Ranran didn't understand what Ye Xun was doing.

But after thinking about it, she realized it again.

Ye Xun’s words are trying to justify the reputation of domestic cherries!

In order to avoid giving domestic foie gras a bad label in the eyes of the public.

After understanding this, Tian Zaizai felt that Ye Xun was really thoughtful, and the admiration in his eyes became even more intense.

Sure enough, the next second, just listen to Ye Xun say.

"...This cherry foie gras is a domestic product, but its quality is not much worse than imported products."

"So I really don't understand why you insist on declaring that this foie gras is imported?"

The chef looked innocent, thinking that he was waiting for him here.

He immediately opened his mouth to explain.

“This is indeed what I did wrong, but I did this to reduce costs and provide customers with other higher-end ingredients...”

Before the chef could finish speaking, he was interrupted by Ye Xun.

"Oh, really? But your so-called high-end ingredients are not imported."

The chef immediately became angry, "What nonsense are you talking about here? Is there any evidence?"

The cherry foie gras just now was, at most, a coincidence between these two blind cats and a dead mouse.

He didn't believe what evidence these two people could produce for the remaining ingredients.

Tian Ranran said with a smile.

"...To be honest, I have eaten countless Australian Wagyu beef since I was a child. The one I ate today is indeed different from the imported Wagyu beef I have eaten before."

"Besides, if the ingredients in the set meal are all imported as you said, then the cost price will be more than this. It's not like your ten restaurants are doing charity.

The chef crossed his arms, clearly not believing what he said.

He thought this girl could have any evidence, but this was the result?

Besides, he didn't really believe what he said.

After all, this girl's clothes are too ordinary.

In addition, during the meal, the girl kept taking pictures, which really didn't look like she often ate French food.

More like the kind of person who comes to a restaurant for a big meal for the first time.

Ye Xun next to him also said.

"Among other things, I have eaten a lot of domestic products recently. This wagyu, caviar, Australian dragon, etc. all taste exactly the same as the domestic products I have eaten.

The chef (Qian Zhao) sneered, "This is just your subjective imagination and cannot be used as evidence."

"If you can't produce any substantive evidence, then please ask the two of you to leave. Our restaurant does not welcome guests like you who are deliberately looking for trouble."

In addition to those loyal customers, many onlookers were slightly suspicious of the chef because of the foie gras incident.

But it's a pity that Ye Xun and others can't provide any evidence.

At this time, Tian Ranran smiled slightly and looked in the direction of the door.

"Who said I couldn't produce evidence? Isn't this what happened?"

As Tian Ranran finished speaking, several uniformed law enforcement officers walked in from the door.

Several law enforcement officers showed their IDs and Taguchi said.

"Hello, we are from the Market Supervision and Administration Bureau. We have received reports that your store has false propaganda and deceived consumers."

"Please ask the person in charge of your store to come over and cooperate with the investigation."