Live Challenge: Are you really building Shanhe University?

"Who cooked the rice today? How could it be so fragrant? "

"I heard that the former cook on the construction site has left, so I should have invited a new cook."

"Don't look, get to work, finish the morning, and then eat, I'm hungry."

“......"

Workers huddled together and exchanged ears.

Discussing the situation over there in the kitchen.

Many people sniffed and couldn't help but swallow their saliva.

......

Building site.

Kitchen.

"The rice is almost cooked."

Qin Mu stood by the stove and cleaned up the firewood.

Keep the heat low and continue to simmer.

Meantime.

I looked at another stove and prepared to make a four-dish soup.

The food on the construction site is relatively simple.

You don't need to go all over that many bells and whistles.

The most crucial point....

It is to let the workers eat, and only when they are full will they have the strength to work.

"A stir-fried meat with green peppers, a fish-scented eggplant, a diced Kung Pao chicken, a... Stir-fry seasonal vegetables and add a portion of seaweed egg soup. "

Soon.

He decided on today's dishes.

Let the twelve cooks who were previously eliminated come forward to help, wash and prepare vegetables, and cut vegetables.

After all....

To prepare food for hundreds of people, he couldn't be busy alone.

"Everyone, look! The anchor is about to prepare the stir-fry, and the time has come to really test the cooking skills! "

"What a big pot, this pot is ten times the size of my pot."

"It takes fifty people to eat less at a time, and I suspect that the anchor can't even mix the seasoning."

"The anchor's rice is so good, the cooking skills of stir-frying should not be worse, right?"

“......"

Inside the live broadcast room.

More than 100,000 spectators were staring at Qin Mu intently, wanting to see how Qin Mu's cooking skills were.

A group of keyboard warriors....

Even already put his hand on the keyboard, ready to spray at any time.

"Hot pan, boil oil!"

Qin Mu stood in front of the stove and waited for the temperature of the pot to reach the requirements.

Directly poured half a barrel of oil into it.

The oil temperature rises gradually.

Gradually, heat came out.

He stretched out his hand and sensed for a moment ten centimeters above the oil surface.

Decisively pour the prepared green onion, ginger, garlic and other ingredients into it.

"Shhhhh

Hot air suddenly came out of the oil pan.

Pulled by a hint of open flame.

The whole pot....

Suddenly a raging fire broke out.

Flames burst into the sky.

Up to one meter.

It shocked the netizens in the live broadcast room.

"Good fellow! I said he couldn't cook, and actually set the pot on fire! "

"Hurry up and add water to extinguish the fire, this is half a barrel of oil, it may explode!"

"God's special addition of water to extinguish the fire, are you afraid that the anchor will not die?"

"At this time, the best way is to cover the lid of the pot, stuffy for a while, the fire will naturally be extinguished, but this pot of dishes must be ruined, and the side dishes are burned."

“......"

Barrages fly.

They were all instructing Qin Mu on how to do it.

And yet....

Qin Mu stood in front of the pot, looking at the one-meter-high fire in front of him indifferent.

After a few seconds of silent counting in my heart.

Backhandedly copy a large pot of main dishes next to it.

Fall into the fire.

At the same time, he picked up a large pot spatula and stir-fried along the wall of the pot.

Under Qin Mu's operation, the flames were directly divided into four groups.

Like a fire dragon.

The scene is spectacular.

"Isn't this death? Not only does not put out the fire, but I also play with the fire here, and I feel scared across the screen. "

"Groove?! Everyone noticed no, the fire is small, not already gone!! "

"What is the principle of this? Stir-fry and stir-fry the fire out? "

"What a fuss! It seems that the live broadcast room is full of laymen who have not cooked, the oil pot needs to reach the ignition point when it catches fire, the anchor added the main dish, plus the four-point stir-fry method, the ignition point is lowered, and the fire will naturally be extinguished! "

“......"

After seeing the flame in the pot gradually extinguish.

Netizens were taken aback.

I don't know why.

And the netizen who claimed to be from New Oriental came out again and patiently explained.

Snapped many people in the face.

In fact.

This stir-frying method of large pot dishes can make the dishes taste quickly.

The open flame did not last long.

The dish will not burn either.

It can also shorten the time for stir-frying.

Ten minutes later.

With the blessing of the fire, the first dish is freshly baked.

The whole process.

Qin Mu's light wind was light, and he was confident.

Without the slightest panic.

So far.

Many viewers realized that Qin Mu might really be able to cook!

......

An hour later.

Dinner is coming.

Qin Mu successfully finished making four dishes and one soup for hundreds of people and placed it in the temporary canteen on the construction site.

"It's time for dinner!"

The workers heard the news.

All put down the work in their hands.

Run fast in small steps.

Gathered in the direction of the temporary cafeteria.

At this time.

The air is filled with more than just rice fragrance.

There is also a strong aroma of vegetables.

This caused many people to increase their appetite and double their hunger.

Two minutes later.

Outside the makeshift canteen.

More than 200 people lined up in two long columns and came forward one by one to eat and eat.

"On the left is rice, on the right is the dish, four dishes and one soup, not enough to add more."

Qin Mu stood at the front and spoke.

Feilu's 18th anniversary brand upgrade to give back to readers! Charge 100 and get 500 VIP bonds!

immediately preemptive(Event Period: August 10th to August 20th)