Madam, She Has a Tender Heart

It was busy until after noon when there was no one in the store. read

Everyone was exhausted and had no energy to cook. Seeing Aunt Zhou coming to help, Su Qingnao asked her to order a table of food from the small restaurant where Lu Bocheng had taken her to eat.

Originally, Su Qingyu was afraid that everyone would not be able to accept this format, so she still went to the vegetable market to buy food. She did not expect that there would be so many people watching the fun today. I actually bought all the food I prepared for the day.

After dinner, Su Dahu hurried to the countryside with his bullock cart and cart, saying that he would pull another cart back to catch the evening market. After working with Su Qingyu, Su Dahu used all his savings to buy a strong cow and a cart for the convenience of going to the village. This was not only convenient for him, but also brought a lot of convenience to the store.

Su Qingyu watched him leave, thinking about the amount sold today and the amount to be prepared in the future. Once vegetables are left out overnight, they will wilt and almost become spoiled, so it’s hard to prepare too many. But it would be even worse if there is no stock on the shelves when opening a store.

"I didn't expect there would be so many people today, even my mother didn't expect it. I didn't expect so many people would buy the chickens and ducks that were sold separately! Later, your father and sister and I just boiled water to remove the chicken feathers."

Su Qingnao felt a little sorry when she saw how tired her parents were: "Mom and dad, I've made you tired today."

Su's mother didn't care at all: "Hey, why are you talking to your parents? Mom was afraid that your store would have no business, so your father and I didn't sleep well last night. Seeing the store like this today, your father and I feel more relieved. ”

Father Su nodded repeatedly with a smile on his face.

"Yes, uncle and aunt, I didn't expect there to be so many people! I couldn't even see it, for fear that someone would take advantage of the chaos and not pay for it. In the morning, I was afraid that today's vegetables would not be sold, but I didn't expect that there was only one vegetable rack in the morning. It’s empty.” Zhou Dajiang exclaimed repeatedly.

Su's father patted his nephew on the shoulder: "Work hard at your cousin's place from now on, learn more, and don't let your parents worry."

"Yes, I will." Zhou Dajiang's fighting spirit ignited in his heart, and his horizons were opened a lot today.

The shop was busy again in the afternoon.

Maybe they got the news and came to see the strange people. Seeing that the prices of vegetables are not expensive, you can also buy meat separately, and there are a lot of fruits, so I bought a lot of them.

Su Qingyu and others were tired and happy.

Before closing the shop in the evening, everyone gathered together to check the flow of each stall. I found that today's flow was very beautiful, and the gross profit was almost seven taels of silver!

Su Qingyao had expected that vegetables and eggs were selling at a low profit. These two items were too expensive and no one came. She didn't expect that the meat stall would make a profit of one tael. And the biggest one actually comes from the fruit category. It actually accounted for nearly half of the profits.

Everyone was a little surprised.

It seems that many people in the town are still willing to eat.

At this time, the ripening and storage technology of fruits is not yet mature. Is there anything to be done about it? Su Qingyu looked at the water flowing from the fruit and thought about the way out for this stall in the future.

The shop is very busy today, but after everyone has seen it, the flow of people will flow back to the vegetable and fish market again. She has to ensure that there is nothing for others but something new for others.

Su Dahu and others were very excited after seeing today's flow.

Su Qingyu was also satisfied.

She originally thought that the profit would be better than the rent from Lu Bocheng's grandfather's farmland, so she would start a small business first and then slowly start other things. Unexpectedly, this small business can actually make a few taels of profit a day, which is still very impressive in one month.

Su's father and Su's mother were also very happy. They followed him all the way to Guanpu. Su Qingyu met him too late and asked them to help in the town for a few days, so they stayed.

After dinner, I held Yaya and sat down with everyone to discuss.

"Qing Mao, look at the chicken, duck necks, chicken feet, duck feet, and internal organs left in the store?" Mother Su asked.

Su's father was also a little worried when he mentioned this: "It's easy to sell the meat if it is sold in pieces, but everyone will pick and buy it, so it's better to sell the whole meat to save worry. There is a lot of scraps left, and no one else wants to add more, just throw it away I feel sorry for it, it’s just meat after all, but what should I do?”

Su Qingyu had never thought of this before.

She just wanted to kill the chicken, then cut it into two and then cut it into quarters. Naturally, the neck and claws attached to the chicken would be weighed together. Little did she know that people would ask to cut them off. It’s not easy to offend customers on the first day of opening a store.

As for the offal, she had thought of it before, along with chicken and duck blood, so she asked Su Dahu to put it on the stall alone, half selling and half giving away. She really didn't expect this neck claw.

As a result, there were two large buckets full of neck claws left. Let Aunt Zhou take back the Lu family and hers, and there is still a lot left.

"Yeah, it's a pity to throw it away. Look, there are still a few chicken racks and duck racks." Su Qingliu was also very worried. I can't let my family eat these every day, because they won't be able to finish them all.

Su Qingying also didn't expect this chicken stand and duck stand. There was a customer who only wanted slices of meat, not chicken or duck.

Fortunately, this chicken and duck rack is easy to handle and is also very good for making soup.

It's just that I can't use so many. If there are a few left every day, I still need to find a regular customer to cover the chicken and duck racks.

"The leftovers today will be boiled into soup stock tonight, and will be cooked into noodles tomorrow. If there are any leftovers in the future, I will put them on a stall to see if anyone buys them. When no one buys them, I will go to a store to sell them. Like some noodle shops, they have to make soup stock. Yes, we can sell it to him cheaply, it shouldn’t be difficult to sell.”

"Will anyone buy it?" Mother Su was a little unsure. Everyone wants to eat meat these days, who wants to eat bones? Still occupying the title.

"Yes. Chicken and duck racks are added with meat or beef bones. After simmering for several hours, the soup will be amazing! Gods will come down to earth after smelling it." Su Qingyu said with a smile.

Everyone laughed.

Mother Su rolled her eyes at her: "The gods haven't eaten anything. How can they come down to earth after smelling a mouthful of soup?"

"Because it tastes good. If you don't believe me, I will let my sister endure it and eat it tomorrow morning. It will definitely make you swallow your tongue."

"Okay, your sister and I will go there for a while. If it doesn't taste good, you can eat the rest." Mother Su said jokingly.

"Then don't grab it."

Because Su Qingyu said she had a way, everyone went to rest after a long day's work.

She also returned to Lu's house.

Lying on the bed, Su Qingnao put on a facial mask and thought about chicken and duck scraps. She put some of the leftovers into the system and replaced them with facial masks and daily necessities, but the target of poultry scraps was too large for her to handle.

Do you want to open a delicatessen shop?

There are a lot of things going on.

Logically speaking, the four of them are enough. The chickens and ducks are slaughtered before the shop is opened. Su Dahu is in charge of the meat stall; Dajiang is in charge of the fruit and vegetable stall and restocking; she patrols the market and collects cash; her sister is in charge of mobile.

But today, after adding her parents, we are still short of manpower.

It takes a long time to boil the firewood and water to scald the chicken feathers, and it takes a while to remove the feathers. In addition, it takes a long time to process the internal organs. Her sister almost never came to the shop, and her cat was always in the backyard.

Su Dahu's stall was also in various situations today, and customers made various requests. He said that at the end of the day, his head was buzzing.

As for her and Da Jiang, when there were so many people, she and Da Jiang couldn't see clearly. They had to deal with the problem on the spot and prevent anyone from taking the goods. They were too busy to deal with it...

Hey, I really miss the automatic hair removal machines of later generations.

Throw the chickens and ducks in, and a naked chicken will come out in a few minutes, even the fine hairs have faded away. Manual plucking, plucking duck feathers can make you want to die.

Then there is an automatic detector, which will beep and alarm if someone carries goods.

Hey, this is such a maddening ancient time.

Su Qingyu put on the facial mask and thought about a lot of things, then fell asleep.