Man Is A Prisoner Of Food: Starting From Running A Restaurant

When Liu Xin brought out the prepared dishes from the kitchen and delivered them to Sing Yu, it was already 20 minutes later.

"Is this what you cook?"

Sting Yu stared at the food in front of him and was stunned for a moment.

I saw that on a white dinner plate with a length of one meter, there was a whole fish with a slightly modified knife.

The surface of the fish is covered with a thick layer of sauce, and the color of the sauce is sauce red.

There are green, red, and black sauces on the side of the plate as embellishments.

Other than that, there is nothing special about this dish.

If this dish is placed in an ordinary restaurant, it is a good dish, but it seems out of place at this juncture.

Ciyu is a woman who is here to pick things up. Can this kind of mediocre food really satisfy her?

The onlookers and restaurant employees couldn't help but start to worry.

"It looks like an ordinary dish, but it's not as good as Chef Liu Xin's usual level." Aaron stared at the dishes on the table and whispered.

Tian Suohui clenched his small fists and said firmly, "I believe Chef Liu Xin, he will be fine!"

"That's right, the quality of a dish cannot be judged by its appearance, the main thing is the taste!" Nanako said.

Liu Xin looked at the unexpected gloomy face, pointed to the dishes on the table, and said: "This dish is improved from 'West Lake Vinegar Fish', one of the top ten famous dishes in China. But I can vouch for the taste."

West Lake Vinegar Fish is one of the best traditional Chinese cuisines in Hangzhou, and it is also one of the top ten famous dishes in China.

The traditional method is to select fresh grass carp and make it through multiple processes such as slicing and frying.

Here, Liu Xin chooses the world's top fish—Hram yellow croaker.

At the same time, the practice is improved on the basis of tradition.

Seeing the cooking in front of him, Ciyu had a smile on his face, and his heart was already full of joy.

I thought what kind of dishes he would make, but I didn't expect it was just a vinegar-flavored fish.

What about one of the top ten famous dishes in China? Ha, in my opinion, it is just a dish that is only served in popular restaurants.

Fortunately, I still had such a slight expectation for his dishes, but I was greatly disappointed.

But never mind, this restaurant is soon to be the Bishokukai's, and I'll just pretend to try it.

After thinking this way in his heart, Ciyu picked up the chopsticks at the side and prepared to start tasting.

"Huh"||?"

When it is close to the plate, the aroma is tangy, the smell of vinegar mixed with the smell of onion, ginger and garlic stimulates the nostrils, the umami taste and the sweet and sour taste are mixed together.

It doesn't look like much, but the scent is nice.

Ciyu picked up a piece of fish with his chopsticks, and put the thick sauce on the fish into his mouth together.

The moment it entered her mouth, her pupils dilated.

"Well!"

What a delicious large yellow croaker meat, the fish meat is wrapped in sweet and sour sauce, and the aftertaste is endless in the mouth.

Sour and sweet, remove fishy and relieve greasy.

At the same time, there is a little spicy taste in the sweet and sour, and the wonderful taste mixed with the vinegar aroma further stimulates the taste buds.

The fish is tender and smooth, which is more prominent in the juice.

Surprised, Ting Yu picked up his chopsticks and took a second sip.

This time the fish was in his mouth, and the scene in front of him suddenly changed.

Su Yu, who was still in the restaurant, came to a deep sea in the next second.

In front of my eyes, it has become an ocean world.

Schools of silvery fish shuttle among the emerald green coral forests, and colorful seaweed undulates with the waves. The jellyfish swims slowly in the transparent water, emitting pieces of gorgeous light.

All kinds of exquisite crystal-like shells and corals, they are dazzling and dizzying.

Suddenly, a huge golden object swam from a distance, and upon closer inspection, it turned out to be ten large yellow croakers shining with golden light all over their bodies.

The big yellow croaker swam around Jiyu, sometimes touched her body with its mouth, and sometimes slapped her belly with its tail.

This wonderful feeling made her make a comfortable sound.

Looking down, I don't know when I was naked,

After a long time, Ji Yu came back to his senses from the scene of his self-indulgence, and when he opened his eyes, there was a trace of confusion in his eyes.

She felt that her appetite was being occupied by something, and there was a lingering voice in her mind, which was constantly telling her the deliciousness of this dish.

At the same time, the figure of Liu Xin constantly emerged from the depths of his brain.

Seeing Ji Yu like this, Liu Xin knew that the "mark" had been successfully branded on her body.

"What's wrong with the female president, it feels a bit wrong."

"I don't know, maybe it's too delicious."

"West Lake Vinegar Fish, I really want to try it. I can smell the scent of vinegar from so far away. It whets my appetite!"

The discussion of the diners onlookers woke him up.

The first thing I did when I woke up was to pick up the chopsticks beside me, wanting to continue tasting the West Lake Vinegar Fish in front of me.

But when she picked up the chopsticks, the plate was taken away by Liu Xin.

`.You...what are you doing, quickly put down my food!' Ting Yu hurriedly shouted.

The corner of Liu Xin's mouth curled up into a smile, and he looked at the stab and said, "Want to eat? If you want to eat, you can eat it."

At this moment, Su Yu still had a trace of consciousness, she knew that she would lose this bet by saying these two words.

"Ha... whoever wants to say such a thing, I don't want it.

"Really? It's a pity that there is no other way but to throw this dish away."

After Liu Xin finished speaking, he picked up the plate and walked towards the trash can in the corner.

"No! I...I just said it."

Hearing this, the smile on the corner of Liu Xin's mouth grew stronger.

"Then you can speak out loudly, you don't need to hide or estimate, and tell everyone the most true thoughts in your heart at this moment!"

At this time, in Liu Xin's retina, what he saw was the silhouette of a gloomy figure.

In the outline of the black shadow (Qian Lizhao), you can see an "H" shape imprint near the heart.

Mark of the Demon King!

Although there is only one layer of imprint, from this moment on, Suiyu has been unable to escape Liu Xin's control or control.

As the number of imprints increases, he will eventually become a loyal servant who only obeys Liu Xin.

"This dish is very delicious, so please...please let me eat a little more."

Ji Yu's face was rosy, and there were tears in the corners of his eyes.

Just now she was a high-ranking female president, but now she has turned into such a coy and shy look. I don't know who I thought was bullying and ravaging her.

"You are very honest, it is good as a reward, let's eat these for you."

Liu Xin put the food back on the table.

Ciyu didn't care about his personal image, he returned to the table, picked up his chopsticks and ate with big mouthfuls.

The outcome of this bet is obvious.

Liu Xin won thoroughly, but lost completely. .