Mortals' aspirations to cultivate immortality

"New disciples, there are no sect missions within a year, so you can take advantage of this time to practice well."

After returning to his cave, he did not go around to communicate with other fellow disciples.

After planting the spiritual medicine seeds he bought, he came to the open space outside the cave and released the body of the Sishui python.

Even though it has been dead for more than half a month, the Sishui python still exudes a strong evil spirit.

It can be seen that it was not easy to mess with when it was alive.

"I also got a bargain, otherwise even if I had the Yanhui Falling Heaven Array Plate, I would not be its opponent."

Thinking of the extremely defensive water shield and the powerful water column when the Sishui python fought with the Zhao family cultivators, Lin Yi couldn't help but feel fortunate that it was the Zhao family who fought with the Sishui python first that day.

After sighing, Lin Yi took out the Yun Refrigerator from the storage bag.

The size of the Yun Refrigerator is also not small, about one foot high, two feet long and one foot wide.

It is more than enough to hold the Sishui python.

After putting a medium-grade spirit stone in the groove, Lin Yi began to use the Snow Drinking Spear to cut the meat of the Sishui Python.

In the end, it filled more than half of the space.

"The snake skin and skeleton can be taken to the uncle in the Qidian Hall to refine robes and instruments. The things in the water can also be taken to the uncle in the Dandian Hall to refine elixirs or something."

It can be said that Lin Yi arranged the corpse of the Sishui Python very clearly.

It's not that Lin Yi didn't want to use the skeleton of the Sishui Python to make soup or something, but there was really no pot that big.

The skeleton of the foundation-building level is too hard, and it is impossible for Lin Yi to break it with his current strength.

Speaking of which, this Sishui Python is only a fourth-level monster, and Lin Yi still has more than half of the skeleton of the fifth-level giant salamander monster hidden in the Luoyun Mountains.

"Wait until I have time to get it back later."

Lin Yi shook his head, built a stove on the open space outside the cave, took out various ingredients purchased in the Miscellaneous Hall, and began to study the production of spiritual food.

In "On the Three Ways to Eat Sishui Python", there are three spiritual food recipes.

They are stir-fried Sishui python, stewed Sishui python, and Sishui python buns.

The biggest difference between spiritual food and elixir is not in the effect, but in the name.

The names of elixirs are all high-sounding, while the names of spiritual food are very down-to-earth.

Although Lin Yi was born in the countryside, he was responsible for the family's meals when he was very young.

But when it comes to cooking.

It can only be said that the family is too poor and there is no opportunity for Lin Yi to learn and explore cooking.

Most of the time, they eat stewed and sprinkled with salt.

"If I had known earlier, I would have learned some cooking skills from my third uncle back then."

Lin Yi smiled and shook his head and began to process the ingredients.

The first attempt is naturally to make the simplest one.

That is stewed Sishui python.

First, stew the Sishui python meat for an hour or so, add Tianma flower, Paris polyphylla, earth dragon blood and other ingredients, use magic power to control their full mixing, let them stimulate and fuse each other, suppress or dissolve the poison in each ingredient, sort out the mixed energy in the ingredients, and stimulate the essence of each ingredient to the maximum extent.

The theory seems a bit complicated, and the actual operation is not simple at all.

The most difficult part is the step of the interaction between the ingredients.

This is just like the condensation of the pill when refining the pill, which requires a lot of spiritual consciousness, and there is no guarantee of success.

And after success, it is different from the pill.

It is also necessary to pay attention to how the spiritual food is compared with the original spiritual material after it is made, and how much effect it is of the original spiritual material.

"No wonder spiritual chefs are far rarer than alchemists, and they are not as good as alchemists."

Lin Yi couldn't help but sigh after making dozens of pots of Sishui python stewed in a failed way.

At least the refining of elixirs can be done step by step. The essence of the spiritual medicine can be extracted first, and when the elixir is condensed, the essence of the spiritual medicine can be added one by one, and then the elixir can be condensed.

And what about spiritual food? Just do it in one step!

The difficulty in this is really hard to describe.

But, I have to do it.

Lin Yi will never give up the method of using spiritual food to improve the strength of the body.

No matter how difficult it is, Lin Yi will complete it.

"By the way, since there is a spiritual kitchen inheritance in the sect, there should be a spiritual kitchen in the sect, right?"

Lin Yi's eyes lit up, and he immediately took out a sound transmission note from the storage bag, left a message on it, and threw it out.

Two quarters of an hour later, sensing the movement of the formation restriction, Lin Yi immediately waved his hand, and a sound transmission note fell into Lin Yi's hand.

"Junior brother, there happens to be a senior brother named Ouyang Fugui in the Transmission Hall who is a spiritual chef. If you want to learn the spiritual chef path, you can go to him for advice."

This sound transmission note naturally belonged to Li Wusheng. Lin Yi currently only knew him in Qingyang Sect.

After the sound transmission note turned into ashes, Lin Yi immediately packed up and walked out of the cave again.

However, he did not go to the Transmission Hall immediately, but came to the Sutra Library again.

After staying there for five days, he tried his best to learn the classics on spiritual chefs, and then came to the Transmission Hall and found Ouyang Fugui sitting in a corner of the Transmission Hall.

Ouyang Fugui is as rich as his name suggests.

It is hard to imagine that there are fat people among the immortal cultivators.

It has been five or six years since Lin Yi entered the immortal cultivation world. In his impression, the immortal cultivators are not all handsome men and beautiful women, but at least they are normal in body shape.

After all, as a cultivator, he has a good control over himself.

As for Ouyang Fugui, he looks rich and his figure is comparable to that of two Lin Yi.

He also looks very free and easy. When Lin Yi pushed the door and entered the room where he was, Ouyang Fugui was holding a handful of melon seeds and reading a travel book with great interest.

After noticing someone coming in, he immediately put the travel book on the table, continued to eat melon seeds and asked: "Hey, Junior Brother, do you have any questions about cultivation that you want to consult?"

Ouyang Fugui looks only in his twenties. It is hard to imagine how he can have such a high level of cultivation at this age.

"It's not about cultivation."

Lin Yi stepped forward: "Meet Senior Brother Ouyang, I am a disciple who entered this year, my name is Lin Yi."

"Lin Yi, if you have any questions, just ask, I promise to tell you everything I know!"

"Senior brother, you are too polite." Lin Yi said awkwardly: "Junior brother came here to discuss spiritual cooking with you."

"Spiritual cooking, interesting." Ouyang Fugui's eyes lit up: "Junior brother, you have finally found the right person. Senior brother dare not say anything else, but in the spiritual cooking, senior brother dare to guarantee that even the uncle in the foundation building period is not as good as me."

Lin Yi was immediately happy: "Then I'll trouble you to teach me."

"Hahaha, no problem."

"It's rare that a junior brother is interested in spiritual cooking. Let's go to Senior Brother's cave and Senior Brother will treat you to a meal. When you watch the production of spiritual food on the spot, you will understand a lot of things."