My Binocular Mutation: The Digitization Of Everything!

Soon three people came to this three-star Michelin restaurant.

According to Michelin's selection criteria.

The three-star restaurant has perfect and pinnacle cooking skills, it is worth a special trip!

You can enjoy superbly crafted cuisine, a selection of excellent table wines, and zero-defect service.

Extremely elegant dining environment, but it costs a lot of money.

However, this marketing is still a bit too exaggerated. This kind of restaurant is evaluated by foreigners.

His so-called delicacies are selected according to the tastes of foreigners.

Generally speaking, Chinese dishes rarely satisfy these picky foreigners.

In their eyes, what foie gras and snails are the supreme delicacy.

It's actually quite funny to say that.

泱泱 China has a history of five thousand years, and China has a great variety of food, even if it is drawn from this great ancient history to make a separate history of China’s food.

It can also be written in hundreds of volumes.

In addition to the eight traditional cuisines in China, there are also various folk snacks.

Jianghu cuisine, local specialties...

In terms of other things, China may still have some deficiencies compared to developed countries.

But on eating! China dares to be the second, no one dares to be the first.

In the whole world, Chinese people are the most typical people who dare to eat and know how to eat.

It's funny to say that this kind of people will actually change their own cuisine style to cater to the tastes of a bunch of foreigners who are born and drink blood.

The diet of foreigners is simply weird.

Just relying on forcibly bragging, attracted a group of Muyang dogs yearning.

For example, the most famous one is the one from the U.S., fried fish and potato chips!

Such a food that cannot be served at a formal banquet in China.

It was listed as their national quintessence by a country.

Ye Jun once ate it out of curiosity.

Poor ingredients, coupled with rough cooking techniques.

The fish even has a fishy smell after processing.

The fried fries are also extremely greasy.

It makes him unable to speak up!

Ye Jun had no hope for this meal trip.

The so-called large sum of money is not worth a fraction of the cost of the ingredients for a Buddha jumped over the wall.

Quan Dang was playing with An Ran.

This restaurant is called Tao no Ji·plus...

Located on the top floor of a commercial building on Binjiang Road, the view is excellent, and you can see the intersection of the two rivers unique to the capital of Shu.

The Jialing River and the Yangtze River converge, with clear river water on one side and turbid and yellowed river water on the other.

Extremely interesting, it is a must-see attraction for foreign tourists to Shu.

However, Ye Jun looked at the name on the signboard, which was neither native nor foreign, mixed in Chinese, Japanese, and English, with some German and French special symbols in the middle.

It looks really nondescript!

There is no receptionist outside the restaurant.

The three of them walked into the restaurant and saw that there were already quite a few seats in the shop.

They were all glamorous guests, urban white-collar workers, and some young men and women with a little bourgeoisie.

The light in the restaurant is in a warm tone, and the guests here are not unqualified people.

Even if they talk, they talk softly, and the whole atmosphere is harmonious and quiet.

Take a closer look at these decorations, they can be considered relatively neat and generous, different from the fancy shop names outside.

The overall decoration style is biased towards the old castle style of the Central European period.

It's like the dining environment of European aristocrats in the Middle Ages, gorgeous and luxurious...

Ye Jun looked at the dining environment and nodded gently.

The environment is not bad, it is a good place.

Seeing Ye Jun's three people entering the door, but there was still no waiter to receive, Xiao Qiang looked at the waiter running between the dining table and the back kitchen with some wonder.

He went to a lot of high-end restaurants, and it was the first time he was met with cold reception when he entered the door.

Quite a bit uncomfortable.

No, Xiao Qiang came to the front desk with great momentum and said to the waiter girl at the front desk:

"Sister, give me one of the best boxes here!"

The female service in a plaid shirt at the front desk raised her head from the busy schedule.

Looked at Xiao Qiang lightly.

There was a hint of disdain in his eyes.

Xiao Qiang, although he has a lot of money, he is more casual than a lazy person like Ye Jun.

In addition to formal occasions, wear some high-end customized products.

The rest of the time, it was a black vest that showed great figure, two full chest muscles, and various perfect muscle lines of the upper body were displayed vividly.

Wear this tolerant sports trousers or jeans.

In addition, he is just over one meter tall, and he has a fierce face despite being handsome at the time.

It is easy to be regarded as a thug in a mixed society.

Although the disdain in the eyes of the little girl at the front desk was a short flash, it was still keenly caught by Xiao Qiang.

The expression on his face that was originally pretty good, instantly became gloomy a lot.

If it weren’t for considering that An Ran proposed to come here today, there is also his brother Ye Jun here...

The waiter looked at the man's face suddenly, only to realize that his emotions were exposed.

But still confident, asked politely:

"Sir, our box needs a special member to make an appointment! Do you have an appointment?"

As she said, she looked up and down Xiao Qiang with her eyes.

How could such an old man have a special VIP card for such a high-end restaurant?

You have to know that the premium VIP card has to spend more than 200,000 yuan in this restaurant, and then the store will evaluate the background and funds of the customer before the guest will be invited.

This is not only a question of money, but also a manifestation of identity and background!

Xiao Qiang's face was sullen. The waiter in such a low-level place just didn't have any eyesight.

I think I work in a high-end restaurant, I think I'm superior.

Ye Jun and An Ran chatted on the sidelines, waiting for Xiao Qiang to arrange positions.

But Ye Jun found that Xiao Qiang hadn't made arrangements for a long time.

Can't help but go to the front desk to see the situation.

I saw the stalemate between Xiao Qiang and the waiter.

"You said that you can be a premium guest with a consumption of 200,000 yuan. I will save 200,000 yuan in advance! Free up a box for me immediately!"

"No, sir. If such a thing does not meet the regulations, in addition to consumption, we have to assess the qualifications of the guests!"

The waiter was surprised that Yu Xiao Qiang was able to put out two hundred thousand at a time.

But I turned my head and thought, what if it can be taken out? Whoever comes to this restaurant can't take out two hundred thousand.

But there are still very few who eventually become special VIPs.

Xiao Qiang was really angry, why is there so much shit in a broken restaurant!

"If you can't be the master, call your boss out and I will talk to him!"

"Sorry, sir, our boss is out! My advice to you is that you can consider eating out in the restaurant!"

"But because you didn't book in advance, we can't provide you with some dishes!"

The waiter refused to enter Xiao Qiang, only to treat him as a coal boss with a big money.

The restaurant must not accept this kind of vulgar person to join the VIP.

"you!!"

Xiao Qiang slammed forward, shocking the waitress.

For a moment, she thought that she had encountered a tiger coming out of the cage, extremely terrifying!

At this time, a faint voice sounded:

"Forget it, let's eat at another restaurant."

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