Diana was speechless, looking at the four divine chefs, the boss was not a monster, and he didn't eat people, he just ate people and didn't spit out bones.
Diana quickly lifted the four divine chefs up.
"Four divine chefs, you think too much, normal boss, of course, can't say nonsense in front of him, but the current boss is very abnormal, mood swings are very large, if you point out that his stir-fried dishes are not delicious, will his glass heart be directly broken?" The four divine
chefs nodded: "Understood! Thank you Miss Diana for your guidance, the four of us know how to do it." The
boss is waiting for you at Villa One.
"Yes, Miss Diana. The
four chefs left, Diana breathed a sigh of relief, and turned to Villa Two, where she placed the four housekeeper groups in Villa Two.
The leaders of the four butler groups gathered around and looked at Diana with blank eyes.
"Miss Diana, what villa is the boss staying in tonight?
Diana smiled bitterly: "The boss sleeps at home tonight, not in the Tangong." The
four team leaders had disappointed looks on their faces, they were used to serving the boss, they couldn't serve the boss, and they were uncomfortable.
"Since the boss is not staying in the Tangong, what is Miss Diana coming to us for?" Diana
smiled and said, "The boss has arranged a task for you, go and tidy up the place where he lives now." The
four group leaders were happy: "Great! The boss finally arranged a task for us! As long as the boss gives an order, even if it is a dog kennel, we can arrange it into a palace!" Diana
was shocked: "No! Don't! The boss ordered, the environment around the tube building is very shabby, it is not suitable to arrange too luxuriously, otherwise it will be incompatible with the surrounding environment, you must show the extraordinary in the low-key, it is best not to change the overall layout too much." "
This....
The four team leaders are very embarrassed, showing extraordinary in the low profile, this requirement is too high, right?
However, this is a task given by the boss, even if it is difficult, they have to overcome it!"
"Miss Diana, does the boss have a time limit?"
The
four team leaders breathed a sigh of relief, it was nine thirty in the morning, there were still seven and a half hours before dinner, if you hurried, there was enough time.
"Give us the address and keys, let's hurry up."
"Hmm. "
=============
Villa No. 1 of the Tangong Palace, four divine chefs came to Wei Yuan and saluted respectfully.
"Boss, you looking for us?" Wei
Yuan got up and looked at the four people very sincerely: "Four chef gods, I want to learn cooking from you, you must teach each other!"
Wei
Yuan smiled slightly: "Before, I tried the dishes for you and commented on your cooking skills, and today, you can finally take revenge!" The
corners of the four people's mouths twitched slightly, are you commenting?
How dare the four of us comment on you?
The four of us are basically compliments....
As if seeing the thoughts of the four people, Wei Yuan's face became very serious.
"Four chefs, I really learn from you cooking skills, you must not be polite when commenting, you must point out my shortcomings realistically, understand?"
The
mouth promised happily, but the four chef gods kept slandering in their hearts.
Thanks to the consultation with Miss Diana just now, otherwise, she was directly taken into the bud field by the boss.
If they were to comment truthfully, it would definitely irritate the boss's fragile glass heart, and maybe they would be thrown into the Pacific Ocean tonight to feed the sharks.
"Okay then, four chefs, please recommend a few home-cooked side dishes, and start teaching now." Chef
Feng Shen pondered for a moment and said: "Boss, I recommend Mapo tofu, Mapo tofu is relatively simple to learn, the taste is spicy and soft, it can stimulate appetite, and it is the best for appetizing."
Wei Yuan nodded: "Yes, the next one." Chef
Zhang Shen said in a deep voice: "Boss, I recommend sour and spicy shredded potatoes, this is our classic dish in China, it is relatively simple to get started, and it is relatively clear."
Wei Yuan nodded: "OK, next." Chef
Klaus said in a deep voice: "Boss, I recommend a fried filet mignon, the reason is that it is relatively easy to use, and the filet mignon's taste is smooth and tender, which is a rare delicacy."
Wei Yuan nodded: "Good, next." "
......
The four divine chefs recommended one after another, Wei Yuan did not refuse, anyway, he would not have a single dish, no matter what the dish, he was starting from scratch.
Led by several divine chefs, Wei Yuan walked into the kitchen.
This is the first time Wei Yuan has walked into the kitchen of the Tangong Palace, the kitchen of the Tangong is much larger than the kitchen at home, it is more than sixty square meters!
There are seven or eight stoves in it, several sets of knives, several cutting boards, and various styles of pots, which Wei Yuan has almost never seen.
"Boss, it's hot now, the ingredients are in the fridge, and the first step in cooking is to start with picking the ingredients.
Saying that, Feng Shenchu opened the oversized double-door refrigerator, revealing the fresh ingredients inside.
"Boss, this is the vegetable area, this is the fresh food area, this is the cooked food area..." Chef Feng patiently helped Wei Yuan introduce.
Wei Yuan's braincase hurt a little, it turns out that cooking is so troublesome?
"Let's
start with the simplest!" Everyone looked at Zhang Shenchu, Zhang Shenchu took out the potatoes and looked at Wei Yuan with a smile: "Boss, if you start from the simplest, it will be sour and spicy shredded potatoes!"
BOSS, to make sour and spicy shredded potatoes, the ingredients are very simple, nothing more than shredded potatoes, green peppers, green onions, ginger, garlic and other accessories, and then you also need soy sauce, light soy sauce, rice vinegar and white sugar and other seasonings. Boss, let's start by preparing the ingredients and accessories, recognizing the seasonings!" Wei
Yuan nodded, took out two potatoes and two green peppers, and put them on the cutting board.
Then I started looking for seasonings, and soon found the soy sauce, light soy sauce, rice vinegar and white sugar that Chef Zhang said.
Wei Yuan turned his head to look at Zhang Shenchu: "Old Zhang, the ingredients have been found, and the seasonings have been recognized, can you start teaching me to stir-fry, right
?" Zhang Shenchef shook his head gently: "The next process is to prepare dishes, peel the potatoes, cut them into shreds, soak them in water for a while, and cut out the green peppers, green onions, ginger, garlic and other accessories." Of course, the boss is just learning to cook, it is recommended to use a wire wiper, although the shredded potatoes rubbed by the wire wiper will slightly affect the taste, but it is the best choice for newcomers.
Wei Yuan was suddenly unhappy.
Although I am learning to cook for the first time, my knife skills are fine, and I don't want to be affected by some unnecessary factors. "
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