The sky is blue and the sun is warm but not dry.

What appeared in front of Rina Aso was a verdant grassland—a vast and boundless prairie, like a giant green carpet woven by heaven.

And she felt like a young traveler walking on a giant carpet, carrying a duffel bag, enjoying the scenery on the grassland as she walked.

“Huh!”

There was suddenly a touch of white in her sight, and Rina Aso walked over curiously, and when she saw the white figure, she couldn’t help but open her eyes.

“…… White-haired Cindy Laila Cow! ”

……

The real world.

Rina Aso was so immersed in the delicacy that the rest of the censors spoke up to comment on Mito’s glamorous cuisine.

“The skin is slightly charred and crispy, but the inside of the beef is incredibly tender and juicy…”

Kanako Hanada looked at the food in front of her and sighed softly: “The heat of this dish is quite perfect!” ”

“yes.” Koichiro Yano nodded approvingly: “When roasting beef, even the angle of the fire is calculated. ”

“The fibers of the meat and the direction of heating are at right angles… In this way, the whole beef can be heated evenly, and the flow of gravy is more active…”

“First-class masters can even see through the fiber of meat!”

Koichiro Yano said, and couldn’t help but glance at Mito Yumei – is this the elite of Togetsu? It’s really awesome!

“Perfect seasoning too!” Kita Shuji swallowed a piece of beef and said, “The sauce is based on soy sauce, with scallions, ginger, garlic, sugar and pepper… The sweet, salty and slightly spicy sauce and the mellow and delicious flavor of the beef itself complement each other… What an amazing delicacy! ”

“And it’s also visual, it’s a satisfying dish!” Zoki Shino said with a happy face.

……

Mito’s glamorous cuisine was well received, and the atmosphere at the halberdan suddenly became warm.

In a certain corner of the audience, dozens of people wearing Yuanyue uniforms were in high spirits.

“Wow, the censors are full of praise, what a meat master!”

“Well done! Just crush your opponent in one go! ”

“That’s right, that’s right… Let others see the power of our Yuanyue students! ”

……

On stage.

Fang Dongyang looked at the time, it was three thirty-three, the steak was marinated at three and eight, and there were still five minutes before the marinating was completed.

“Let’s get the side dishes first.” He whispered to himself, and after speaking, he set up a pot and poured a trace amount of vegetable oil into the pot.

Fang Dongyang’s side dishes are asparagus, sweet potatoes and cherry tomatoes, of which cherry tomatoes do not need to be cooked, only need to cut them in half.

“Well, first of all… Asparagus. ”

When you put the asparagus in the pot, the verdant asparagus trembles slightly under the hot oil, and the fragrance of vegetables rises.

Fang Dongyang seasoned with a pinch of salt, then divided the fried asparagus into five plates and cooked the sweet potatoes.

After cooking the sweet potatoes, he cut the cherry tomatoes in half.

“Good! The side dish is complete! ”

Wash the pan and set up another four pans.

Seeing this scene, Nanako Suzuki’s eyes lit up: “It seems that the Fang contestant plans to fry five steaks in one go!” ”

That’s right, Fang Dongyang planned to do so – five pots operated at the same time, it looks very bluffing, but in fact, there is not much technical content, as long as you pay attention to the heat and turning time, people with a little strength can do it.

……

Five minutes later, Fang Dongyang put down the spatula and let out a breath of turbid gas: “It’s done!” ”

The cooking is done.

Billowing heat rises from the porcelain plate, accompanied by a rich aroma.

The aroma of beef and red wine are intertwined, mixed with the smell of black pepper, and sniffing is an appetite and appetite.

Fang Dongyang nodded in satisfaction, then moved the dishes to the tray, attached the cutlery, and walked to the review table.

“This is a black pepper red wine steak, please taste.”

“Well, cheap steak for 2,000 yen.” Koichiro Yano looked at the dish in front of him, and his eyes were a little disgusted.

In fact, 2,000 yen steak is not cheap, for ordinary families, this is already a little expensive high-end ingredients.

“Hey, seriously, I really want to immerse myself in the beef afterglow of the white-haired Cindy Laila cow, and go back like this.” Koichiro Yano said with a look of embarrassment.

The corners of Fang Dongyang’s mouth tugged, and his smile almost didn’t last, he was about to say something, when Kanako Hanada, who was sitting on the side, spoke.

“Mr. Yano, it’s a bit excessive to say this in front of the Fang player.”

“Ah, sorry sorry.”

There was no ups and downs in the tone, and Koichiro Yano apologized without sincerity.

Kuraki Shino frowned, seemingly displeased, but she didn’t say anything, and ordered, “Start tasting.” ”

“Well, take a bite.” Koichiro Yano cut a corner of beef with a dining knife, forked it with a dining fork, and sent it to his mouth, and the whole person was stunned!

The taste seems to be no worse than the beef before, and in terms of taste, the same is true….

“I must have felt wrong, take another bite!”

Koichiro Yano shook his head, cut a corner of beef again, and put it in his mouth.

This time, he was focused, intending to taste the beef — and then his eyes widened and his face appeared in disbelief.

“How… How could it be so delicious!? ”

……

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