Naruto: Big Foodie
Chapter 1208:
Soon he had a goal.
"Hey, little secretary, can the mushrooms over there be eaten too?" Yang Ming's face was crimson, and he pointed to the black and shiny, thick and long mushrooms that were easily reminiscent of shameful things.
"..." Shinto Feishazi was silent for a while, and finally said, "No, no..."
In fact, it is also a kind of edible fungus, but looking at the bad shape, Xinto Feishazi was worried that Yang Ming would use it to do some strange things.
"Is that so!" Yang Ming's tone was full of regret.
Flammulina velutipes, Hericium erinaceus, Bailing Mushrooms, King oyster mushrooms, Boletus... Beside this winding mountain road, mountain mushrooms and wild vegetables can be found everywhere, and the baskets are quickly filled.
"Come on, let's find a place to have a good meal!"
"But where are you going to find a place near here?" Yang Ming frowned slightly, "I can't make a fire in the forest, right?" &1t;i>&1t;/i>
"Actually... there is the Nakiri family's villa in front..."
"..." Capitalism of all evil!
A heavy rain in midsummer washed away the haze in the sky, washed away the heat and scorching heat of the world, and brought vitality to this mountain forest. In the sunny valley after the rain, a piece of wild vegetable and mountain delicacy grows wildly from the end of the road and the crevice of the crevice, like the first love that came quietly.
Walking here, it didn't take much time for Yang Ming and the others to collect two baskets full of ingredients, and began to walk towards the villa hidden in the green mountains and forests.
"Welcome to the Nakiri family's mountain villa~"
Pushing open the copper villa door, Yang Ming's eyes were greeted by a 78-meter-high hall. The golden crystal lamp hung overhead, which was extraordinarily bright under the reflection of the white marble columns. Wooden tables and chairs, colorful wall paintings, and various carefully selected small ornaments are casual but somewhat simple and lively, making people feel more intimate. The large lake behind can be seen through the floor-to-ceiling windows, and the sunlight casts beautiful silhouettes on the water's edge through the mottled leaves. &1t;i>&1t;/i>
As said before, Yang Ming and Shinto Hishako were resting in the living room, while Nakiri Erina and Nakiri Alice took two baskets of mushrooms and wild vegetables into the kitchen and began to tinker with today's lunch.
"Alice, don't put water in my face!"
"Humph! I'm not!"
Listening to the laughter coming from the kitchen, Yang Ming sat on the chair and said sadly, "When will the two of them finish doing this?"
"Isn't this very good?" Hishako Shinto, who was sitting on the side, tilted his head and said.
"Um?"
"Miss Erina...becomes a little more gentle..." said Hiisako Nito, who was facing the direction of the kitchen and stared as if through the wall.
"Being a little gentler?" Yang Ming didn't know why, "Isn't Erina always like this?" &1t;i>&1t;/i>
"That's not true, Miss Erina in the past has never had any friends, and worked in various restaurants every day."
"After you and Miss Alice arrived, the dark and lonely feeling in the eldest lady dissipated little by little."
Having said this, Hishako Shinto chuckled and said, "Sometimes I really think, it's great that you can come to Totsuki!"
"Is that so?" Faced with this sudden gratitude, Yang Ming felt a little surprised.
However, it is also my luck to be able to come to Yuanyue to meet them.
"Yang Ming, little secretary, come over for dinner~" Alice Nakiri didn't forget to call back when she brought the dishes to the restaurant.
"I'm coming!"
"Wow! It's so rich!" Yang Ming exclaimed in surprise.
&1t;i>&1t;/i>
In a short period of time, the two eldest ladies of the Nakiri family made delicious dishes that filled the table.
When Nakiri Erina also came to the table, Yang Ming, who was already hungry, shouted, "Then I'll be welcome!"
"Everyone, please!"
First, he picked up the wooden bowl with the tea-colored soup and took a sip.
The seasoned mushroom soup gently infected Yang Ming's exhausted heart.
The ingredients in the soup are finely chopped and boiled chicken leg mushrooms, king oyster mushrooms and the like, which they have picked themselves before. No matter what kind of mushrooms have already absorbed the soup, you can not only taste the taste of the ingredients, but also taste the delicious thick soup.
"It's so fresh..." The incomparably delicious, rich and mellow complex flavor is independent of the tastes other than sour, sweet, bitter, spicy and salty. &1t;i>&1t;/i>
"That's because there are a lot of glutamic acid and aspartic acid in mushrooms. These are the existence of umami..." Alice Nakiri heard Yang Ming's evaluation, and the popular science class just started , was interrupted by Erina Nakiri
"Eat well and talk less."
"Hmph...you're just jealous of my erudition!" Nakiri Alice said, but she didn't stop at all. She picked up a piece of bamboo shoots and put it into Yang Ming's bowl, and said repeatedly, "Yang Ming, you Try the bamboo shoots I made too!"
"Well..." Yang Ming readily accepted Alice's kindness.
Bamboo shoots can be eaten all year round, but the types vary. The winter bamboo shoots that grow under the soil in winter and the tender spring bamboo shoots unearthed in spring are naturally the most tender. In this hot summer, all they have dug are the tender bamboo shoots that grow in the soil and are called whip shoots. Just a fork.
However, due to the mild climate and abundant rainfall in the mountains, even the whipped bamboo shoots are as white as jade and have a crisp taste, which is mouth-watering. Originally, it had a slightly bitter bamboo shoot taste in the sweet and light taste. Due to the good control of the heat during cooking, the bitter taste of bamboo shoots had a wonderful reaction under the mixture of fragrant oils and fats, and evolved into an extra mellow sweet and umami taste.
The freshly dug bamboo shoots have the freshness of rain and dew and the fragrance of soil. They are full of the fresh and beautiful smell of early summer. As soon as you enter the mouth, you can feel a crisp, tender and fragrant taste suddenly bursting out of your mouth, making a clicking sound. , The longer you chew, the softer and longer the taste begins to grow between your lips and teeth, which is very tranquil and unique.
"Speaking of which, the ancients really had the courage to eat mushrooms..." Yang Ming sighed ~www.wuxiaspot.com~ Why do you say that? "
"Things like Morchella mushrooms, ghost mushrooms, etc., generally speaking, no one should dare to eat them, right?"
That kind of ugly appearance, strange color and texture, someone actually found it to be edible!
"I think I was forced to be helpless, like the first person to eat crabs..." Nakiri Erina said.
"The first person who discovered that he could drink milk, what did he do to the cow?" Yang Ming made a thoughtful expression.
"Okay...you give me a quiet meal too!"
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