Naruto: Big Foodie
Chapter 1276:
"Then tell me, why was he so skilled in taking out the lighter just now?" Erina stared at Soma Yukihira with wide eyes, but the latter was speechless for a while. follow the dream()
Well, with a lighter with you, you should still be smoking no matter what, but...
"..." The focus of attention is whether there is a problem!
Through the light, the beef is as thin as the shadow of the lamp. It is spicy, fragrant, fresh, crisp, tender, and numb. It has a complete taste.
A large and small plate, eight large pieces of lampshade beef, all entered their stomachs like this, and after eating, there is still a feeling of unfinished business.
"Well... the spiciness has been reduced, it should be to cater to the taste of the people of the East." But Uchiha Itachi is more concerned about another point. There is a faint fragrance that has been floating around here, on the tip of the nose of the three of them. lingering.
It was a soft smell different from spicy, indescribable and unclear. &1t;i>&1t;/i>
"This smell, I think about it..."
Suddenly, he raised his head suddenly and asked Chiba Riko, "You added lemongrass in it? Right?"
"Yes!" Chiba Lizi's eyes flashed and she nodded again and again, as expected of a top food critic who has traveled around the world, her grasp of taste is indeed extraordinary.
Lemongrass, which is produced in subtropical mountains, is a perennial herb. It was known as balsam in ancient times. It is used to worship the ancestors of heaven and earth. It is usually used as medicine in China. In the food industry in South Asia, India and Southeast Asia, lemongrass has been popular for many years. When you cook soup and meat, you can have a little time. In their curries, lemongrass is usually present.
Peel off the outer leaves of the lemongrass, leaving only the rhizomes. After boiling and scalding with water to soften, the rhizomes are broken open. At this time, the lemongrass is so soft that it can be easily woven into a small grass blanket. &1t;i>&1t;/i>
In the process of marinating the beef before, this small grass blanket was placed on top of the seasoning and other marinating ingredients, and the natural fresh aroma of lemongrass permeated the beef during the marinating process.
In this way, when they eat beef, they will feel that the beef has a very slight lemon aroma, and it is this faint lemon aroma that makes the whole aroma blend.
It is no exaggeration to say that this scent complements the last board of the wooden barrel, revitalizing the entire dish, which is the essence of this dish!
"Then, it's my turn."
"Can you make it?"
A cold voice suddenly sounded in Chiba Lizi's ears, and he subconsciously listened to the words on the other side and stepped aside.
As for Yang Ming, he straightened his spine like this, walking forward like a general returning to his country in triumph. The thousands of shouts from the stands were applauding him, and the dishes in his hands were medals of honor. On the road that Zi just gave way, he strode forward, and he never glanced at Qianye Lizi from the corner of his eye. &1t;i>&1t;/i>
"Please use."
...
"Erina, why are you standing there, why don't you leave?" The people in Jixingliao sitting in front of the TV were discussing the halberd just now. After a while, they felt something was wrong and saw Erina standing on the TV. In the front position, his eyes were dull and motionless.
"Oh... I'll be right here." Erina, who was still alive, responded, her eyes still on the arena, where Yang Ming was elegantly cleaning up the cooking table and returning the used kitchen utensils one by one. bit.
His movements were so gentle, his expression so focused, as if he was cleaning not the cutlery he bought from the wholesale shop outside, but the jewel in Ekaterina's crown.
Correspondingly, Chiba Riko, who was standing aside, was pale.
The halberd eating was over, the spotlight on the stage was already dim, and the audience in the venue was only in twos and threes. Chiba Riko felt that she was as funny as the clown who just performed the curtain call. &1t;i>&1t;/i>
"Qianye..." Her two good friends Sun Li and Yang Mi, their eyes touched the deepest part of Qianye Lizi's heart.
"Don't console me." Chiba Lizi sighed, "If you lose, you lose."
"Chiba!"
"Don't bother me when I said it! Didn't you hear me!" Her eyes twitched faintly, and realizing this, Chiba Lizi bit her lip hard and held it back.
She has used the best ingredients she can think of, the most ingenious combination, and the most delicate mix, to cook the best dishes she can, and she is full of confidence before eating halberds.
At this moment, on Chiba Riko's head, the score on the electronic notice seemed to mock his arrogance and incompetence.
Three to zero!
A few months ago, she was one point lower than Yang Ming in the Diamond Cooking Tokyo Tournament. This time, she thought that she might lose, but she never thought that she would lose so completely. &1t;i>&1t;/i>
It was like Sun Xingzhe, who was holding the Dinghai God Needle and making a havoc in the Heavenly Palace, was gently slapped by the palm of the Buddha, and he fell into the mortal world for five hundred years.
"In the second round of knockout, Yang Ming wins!"
"Chiba Riko, do you accept this resolution?"
"I...I accept."
The hollow answer echoed in the hall, and Erina, who returned to her seat, couldn't help but glance at the TV.
Chiba Liko in the center of the stand is like a lonely beast.
"Chiba lost..." Soma Yukira, who was beside him, sighed, "I lost so thoroughly."
In the mind of the middle-2nd boy, Chiba Liko was an OSS who was entrenched in his passage leading to the lower floor of the magic tower.
Who knew that before he could properly level up, strengthen his soul, upgrade his shikigami, and challenge with his strongest form, this boss was shot to death by another oss passing by.
Erina recalled the scene just now. When Chiba Riko's lamp shadow beef made everyone in the stands salivate, and when the momentum was at its peak, the "Swedish Meatballs" that Yang Ming brought up immediately took away the "Swedish Meatballs" that belonged to Chiba Riko. brilliance.
Ordinary Swedish meatballs~www.wuxiaspot.com~ is at best a circle of meatballs on a white plate, and some mashed potatoes and sauces on the other side for people to eat. What a shape to speak of.
As for Yang Ming's Swedish meatballs, the jade-colored mashed potatoes are smeared on the sides into thin slices like white feathers, but the mashed potatoes are used together to create the shape of a peacock.
The meatballs are covered in a glossy brown sauce, shiny and evenly sprinkled with crumbled herbs, and the cranberry jam on the sides is curved like a museum piece of art.
The censors looked very strange to this dish. From the first bite, they were startled and continued to taste it without saying a word. After the last tasting, no one did anything to Yang Ming's dish. What a review.
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