Naruto: Big Foodie

In the early morning of the next day, the sky was clear and the air was gentle.

Early in the morning, the villagers got up early and started to work, and the rudimentary village began to become lively.

When Yang Ming opened the door of the room, he found that Asura had been waiting at the door for a long time.

A bright smile appeared on Asura's face, "Chef Yang Ming, was it okay to rest last night?"

"Very good, just like being at home." Yang Ming said.

Asura stretched out his hand to make a gesture of inviting you, and said with a smile, "The cooking that Chef Yang Ming made last night was really amazing. Today I'm going to make some breakfast for you, and I'd like to invite you to taste it."

As soon as he heard that there was food, Yang Ming's eyes lit up.

Under the leadership of Asura, Yang Ming and other friends who got up came to the dining room together.

I saw that there was a large water basin on the table, and a beautiful fish was swimming in it.

It is the pufferfish!

To live or to die is an eternal question.

For all foodies, the ultimate test is whether they are willing to eat food with "death consciousness", and puffer fish is the most charming touchstone.

Kitaoji Lushanren wrote in "The Kingdom of Cooking": "The deliciousness of puffer fish is far from comparable to that of Akashi sea bream, sea cucumber or foie gras", which is a "tasteless taste".

Hearing this, you may think that Lushan and Dugu Qiufeng may be good friends who travel through time and space. Today, when all kinds of dishes are very flavorful, "tasteless taste" is not necessarily the taste of the public.

However, the rich umami amino acids such as glutamic acid and glycine and nucleotides such as inosinic acid and guanylic acid in puffer meat are indeed powerful annotations for its delicious taste.

For most people in the Naruto world, because they love to eat puffer fish, but because they don't know how to remove the toxins in them, many people die every year because of this.

"Eating puffer fish will kill you" is an extremely crude statement. In fact, the toxicity of different parts of puffer fish of different species, different origins, different genders and different seasons is different.

The amount of tetrodotoxin also varies with seasons. Before the spawning period in spring, the liver and ovary are more toxic; after spawning, the toxicity is weakened.

In addition, male fish typically have lower toxin levels than females.

Because the cooking of puffer fish is so complicated, even experts who claim to have studied puffer fish for decades are not sure how to make a completely non-toxic puffer fish dish.

As for the reality, many people eat puffer fish without any problems. In fact, it is because most of the toxins in the puffer fish are removed, and only a little is left out in the human body, which does not cause much harm. can be fatal.

Among all the people present, except for Yang Ming and Asura, the rest of the people immediately saw the puffer fish change color!

Even Uchiha Madara, when he saw the puffer fish, brought back bad memories.

Although Madara Uchiha did not die after eating puffer fish due to his good physical fitness, he had diarrhea for three days and three nights, which made his face turn blue and white, and almost doubted his life!

Of course, apart from the various drawbacks of puffer fish, puffer meat can be said to be the best of all fish meat, and it can be called the uncrowned king!

If you choose one of the most delicious parts of puffer fish, it will be the puffer fish liver.

Since the Edo period, fugu liver has been regarded as a delicacy in Toyo, and the food critic Yukio Hattori believes that fugu liver has a "rich flavor like condensed milk", which is very popular.

The season of blowfish is winter, and there is a saying that it goes from "the other side of autumn to the other side of spring".

In this season, puffer meat is equivalent to a diamond in human society, and it is the best food in the best!

Seeing that most of the people present saw the puffer fish change color, Asura was not surprised.

However, when he saw that Yang Ming's face was still calm and his eyes were bright, he asked curiously, "Could it be that Chef Yang Ming is not afraid?"

Asura's question has a tempting charm in it.

When he thought about it, maybe Yang Ming just hadn't eaten puffer fish.

Who knows, Yang Ming said lightly: "There is no need to be afraid."

"If you're making sashimi dishes, finely chop the puffer fish and rinse it repeatedly with water to detoxify it."

"If you make hot pot dishes, you can thoroughly cook the puffer fish with a high fire, and you can remove most of the toxins in the puffer fish."

After all, rinsing, rubbing, and heating can significantly reduce the content of tetrodotoxin, and heating can also produce structural changes in tetrodotoxin, gradually changing into weakly toxic dehydrated tetrodotoxin and non-toxic quaternary keto acid.

Therefore, by proper treatment of puffer fish liver, toxicity can be reduced.

When Yang Ming's voice just fell, the audience was silent, looking at Yang Ming with amazed eyes, his admiration could not be expressed in words.

Ashura smiled heartily, "I originally wanted to give you a surprise, but I didn't expect Chef Yang Ming to cook this dish long ago, but it makes me a little suspicious of a gangster."

Yang Ming didn't speak, and rolled his eyes secretly.

Although Yang Ming doesn't know how to cook puffer fish, he has never eaten pork and has seen pork before.

In the country of big foodies, blowfish, a top-notch dish, is like fried poached eggs~www.wuxiaspot.com~ has long been known to everyone.

When they heard what the two had said, everyone breathed a sigh of relief.

Madara Uchiha touched his flat stomach, and the corners of his mouth curled up. He didn't expect to be able to eat delicious food with peace of mind with Yang Ming, which was a surprise.

Of course, Madara Uchiha cares most about the person Asura.

After all, Asura and Senju is too similar!

Before describing asura cooking, let's talk about another cute skill of puffer fish.

Will you die if you don't play cute?

When the puffer fish became cute, there was a crazy bird-like sense of sight.

Yes, a pufferfish can go from a serious fish to a cute ball in an instant, or vice versa, it can do this because unlike many fish, pufferfish have no pelvic fins, belt bones, vertebrae The upper ribs, combined with the strong retractable ability of the abdominal skin, allow a large amount of air or water to enter the extremely elastic stomach, inflating the body several times in size to scare off predators.

However, for Asura, these are not a problem at all.

When he stretched his eternal hand into the big water basin and grabbed it towards the puffer fish, the puffer fish that seemed to be small suddenly swelled up, from the size of a wooden stick, to the size of a football, with small thorns waiting on the surface. , with a round mouth, not only does not look fierce, but it is very cute and cute.

However.

In the hands of Asura, this cute pufferfish was cut open not long after.

Fugu meat is especially rich in fiber, so it is more elastic and harder to chew than other sashimi.

Obviously, since Asura planned to cook fugu, although he didn't understand what fiber was, he immediately solved the problem of difficulty in chewing by thinly cutting it with his rich experience.

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