Naruto: Big Foodie
Chapter 423: Hardest interview questions ever
When Yang Ming walked to the No. 11 examination room, which no one had been able to pass, he immediately attracted countless pairs of curious gazes around him.
Even the Six Paths Immortal, who was sitting at home and using a crystal ball to monitor remotely, couldn't help showing a hint of surprise.
Immortal Six Paths frowned tightly, like two blades, showing a sharp edge.
"It's not easy to do this time!"
"If Yang Ming goes in, I'm afraid he won't pass this test!"
Regarding Yang Ming's behavior, even the Six Paths Immortals are not optimistic, but one can imagine how erratic the examiners are, and how maddening the interview questions are!
Yang Ming didn't know that his every move was under the gaze of the Six Path Immortals, and his face still had a calm expression, as if he was walking towards the examination room in a leisurely manner. Point to point.
"Looks like he's a stunned young man again, and he went to the No. 11 examination room without a second thought. Don't you know that the examiner is very perverted?"
"Isn't it? I remember the unlucky guy who went in last time. When he came out, he cried a lot. Only when I asked, did I know that he was angry with the examiner!"
Under the gazes of many eyes, Yang Ming held his head high, like a soldier on an expedition, and approached the No. 11 examination room that looked like a yurt.
Yang Ming only felt that his eyes lit up, appearing in a rather spacious venue.
In the center, there is a table and stools. A woman looks like someone else owes her hundreds of millions. It seems that she is the examiner here.
This woman has a zombie face, her complexion is extremely pale and colorless, her phoenix eyes contain a mean and ruthless charm, her razor-sharp gaze is fixed on Yang Ming, like a middle-aged wife who is dissatisfied with her desires, screaming more than a duck. Ugly sound:
"The newcomer, what are you doing, why don't you get over here!"
The examiner shouted dryly, as if two pieces of iron were rubbing against each other, which was disgusting and disgusting.
Yang Ming's mouth twitched fiercely, and he came to her, but found that there was no place for him to sit, so he had to stand blankly.
When the old woman saw it, she slammed on the table, and the voice of dissatisfaction swept through like a storm.
"The newcomer, you are so majestic, standing in front of the old lady, do you want me to look up or what?"
"I..." Yang Ming's mouth twitched, he really wanted to slap him.
But the old woman couldn't stop talking, she waved her hand fiercely with her fat palm, and in a tone full of disgust, as if driving away a fly, she said loudly:
"Forget it, you can't pass the border with me anyway."
"I..." If Yang Ming didn't see the other party as an examiner, he really wanted to lift the table immediately!
How can there be such an examiner who is not looking for trouble, isn't this deliberately pranking people!
The old woman put on a zombie face, snorted heavily, and spewed two plumes of smoke from her nostrils, and even a few boogers flew out and stuck to Yang Ming's clothes!
"I..." Seeing this, Yang Ming tried his best to tell himself to take a deep breath, to take a deep breath, isn't he just trying to hurt someone, he must not fall for this evil!
Seeing Yang Ming's anger and dare not speak, the old woman's squinted Danfeng eyes flashed a gleam of light, as if the hunter saw the prey fall into the trap, calm and wise, not like her superficial appearance. as vulgar.
The old woman picked up the water glass to moisten her throat, and then said in her unpleasant voice like an old duck:
"With me, there is only one interview question, if you can answer correctly, you will pass the test!"
The old woman didn't register Yang Ming as a contestant at all. It seemed that she thought he couldn't pass the test, which shows how disgusting the questions she asked next!
"I ask you, what is the most important thing for a chef!"
This old woman can be said to be vicious. Before saying this question, she used a series of verbal attacks, which made the chefs who came to the competition feel disgusted and annoyed, so she was blinded by emotions.
Even if the participating chefs are really well-trained, or not easily irritated, that's okay, because when the exam questions come out, they're already desperate!
What is the most important thing for a chef?
This question seems very simple. Even people who have never learned cooking skills can talk about it, such as what kitchen utensils, ingredients, or cooking skills, and so on.
But.
If the exam questions of this old woman in Exam Room 11 are so simple, why are all the participating chefs who came before them all smashed into the sand?
Obviously, this test question looks simple, but it is very difficult!
In this regard, Yang Ming was silent, and the thoughts in his mind flew.
Since this is the first round of interviews at the World Cooking Competition, this seemingly inconsequential interview question can only be considered from relevant aspects.
Perhaps she noticed that Yang Ming was thinking, this old woman was obviously trying to increase the difficulty, shouting in her unpleasant voice, "You idiot, have you figured it out, if you can't figure it out, get out of here! "
This old woman can be described as sinister, even a calm person like Yang Ming couldn't help but want to beat her up after hearing her words!
Didn't you see Lao Tzu thinking? It's really annoying!
"What's the most important thing for a chef?"
Yang Ming lifted his chin and recalled the history of chefs, which can be traced back to the time of ancient human beings.
Ancient humans drilled wood to make fire, so that they could survive in the ice and snow.
Then I don't know which human started, and humans began to learn to use flames to grill meat, thus breaking away from the life of drinking blood.
Could it be... fire?
wrong!
While it might seem like flames are important to chefs, it's not an irreplaceable thing yet!
So, in the long years, especially in ancient times, what did chefs cook with?
That's right~www.wuxiaspot.com~ That's salt!
Whether it is an era of scarcity or an era of abundant materials, the people's homes must not be lacking, and the indispensable thing for chefs is salt!
Only people like Yang Ming who come from the modern information society and have more information to summarize and summarize can think of this!
After all, for most smart cooks, I'm afraid they will fall into the fire pit!
Thinking of this, the corners of Yang Ming's mouth twitched, and there was a flash of confidence in his eyes, just like the dawn of dawn, which made people look at him incomparably!
Yang Ming slammed the table and leaned forward with his upper body supported by both hands, staring down at the old woman examiner's eyes like a winner.
"For a chef, the most important thing is salt, right!"
The old woman trembled, her pupils shrank suddenly, and she screamed with a perforated eardrum: "How could you guess!"
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