Naruto: Big Foodie
Chapter 633: Pearl balls
and many more!
It seems that the best part of this dish is the condiments hidden in the belly of yellow croaker, right?
Especially those pearl gnocchi?
Although Yang Ming chopped up most of the soup balls, there was still a small part, only the size of a pearl, so that it could be easily stuffed into the body of the yellow croaker.
soup balls?
"Well..." The short and fat Tianlongren put his hands around his chest, his brows furrowed, and he pretended to be a thinker, and muttered to himself, "What is Tang Wan?"
When the short and fat Tianlong people picked up the knife and fork, they carefully cut open the belly of the yellow croaker, and the thick soup wrapped in it was like the lack of the embankment of the Yangtze River, like a long dragon pouring out.
The yellowish soup has a strong fragrance, as if it was wrapped by a long white dragon.
Chi! Chi! Chi!
When the hot soup came into contact with the cold silver plate, it suddenly made a slight chirp.
The wisps of cigarettes are steaming and wafting around, like the ribbons on the waist of the fairy, which is intoxicating and fragrant.
As the thick soup was spilled, the dishes hidden in it were wrapped up.
The seasonings that are already finely chopped and mixed together have long been indistinguishable from each other.
The chubby Tianlong Ren has sharp eyes, and immediately discovered the pearl **** in it.
In a hurry, he quickly took out the spoon, placed it carefully, and brought it to himself.
If you look carefully, you will find that this pearl ball is round and bulging, with fair skin, really like a pearl, and under the light, it reflects a yellow halo.
Even the short and fat Tianlong people found that their own image was reflected on the pearl balls, but they couldn't see it clearly.
"It's intriguing!"
The short and fat Tianlong man smashed his mouth, stuck out his tongue, and licked his mouth, feeling that the food he saw today had already broken his past stereotyped thinking, showing an extraordinary pattern.
The short and fat Tianlong person bit gently and was stunned for a moment.
Originally, he thought that he could easily bite the pearl **** apart, but suddenly found that he thought too much.
This pearl ball is surprisingly tough, giving his teeth a burst of elasticity, and it is not so easy to bite.
In desperation, the short and fat Tianlong man had to swallow it in one bite, put it in his mouth and chew it slowly.
laugh! laugh! laugh!
The sound of chewing came out unabashedly.
Along with the bite between the teeth, the Pearl Ball, which was still very resilient, seemed to be very stubborn at the beginning. Under the various offensives of the strong man, he had already disarmed and surrendered. Ruo Ruo slowly took off his clothes. The tough skin of the pearl **** was gradually torn apart.
until this time.
The short and fat Tianlong talent suddenly discovered that the outer skin of this pearl ball was actually a fish bubble!
Generally speaking, the production of fish bubbles is cut into pieces and fried, so that it is delicious.
But Yang Ming did the opposite and used the fish foam to make the skin of the pearl balls!
No wonder it's so flexible!
At this time, the fish bubbles tore open, and the gravy wrapped in it suddenly poured out.
Lamb gravy!
The mutton soup, which had been removed by Yang Ming, was thick and white, and suddenly splashed out, filling the entire throat immediately, making the tongue hot and feeling extremely refreshing!
"hiss……"
The chunky Tianlong man stared wide-eyed in disbelief!
Such a seemingly simple dish turns out to be hidden, and there is another set in one set, interlocking, waiting for those who are interested to slowly lift the mysterious veil.
This peculiar and fresh feeling brings diners a very diverse and multi-layered feeling.
Tired of yellow croaker?
Never mind, we still have pearl balls!
Tired of eating pearl balls?
Never mind, we also have mutton soup!
What's more, these pearl **** have been hidden in the body of the yellow croaker. After Yang Ming's careful cooking, the concentrated essence has already gathered in the pearl balls.
When the hot soup was sprinkled on the tip of the tongue, the short and fat Tianlong man immediately stuck out his tongue and gasped, but his face did not feel uncomfortable at all, instead he smiled and looked like he had found a treasure.
It's not just the chunky Tianlong people who feel this way, this scene is just a microcosm of the auction.
At the same time, what happened to the Dumpty Draco, kept happening on the other tables.
Yang Ming hid behind the scenes, watching the guests from all over the world, tasting his carefully cooked dishes, all showed a look of happiness, but felt that he had not been busy these days.
You must know that there are a lot of dishes in the Manchu-Han Banquet. Because of the limited time and materials, Yang Ming has only used part of it.
And just to make these kinds of dishes, Yang Ming has already started cooking a few days in advance.
Just like the fish bubbles used in this pearl ball, it is not the kind of freshwater fish we usually eat, but a type of salmon called salmon from the world of One Piece. Don't be misled by the name, it is not the kind in the real world.
This is a fish that lives in the ocean. It is one meter long, and the fish bubble inside is an arm's length.
After Yang Ming removed the fishy smell from these fish bubbles, he also scraped off the fish fat inside, and cut them in proportion to the length of one finger with a sharp dragon knife.
Anyone who has cut fish bubbles knows that this is a thankless job, not only tiring, but also not easy. It took Yang Ming half a day to do this, and his back was sore.
Perhaps it was because this dish was so delicious. In just a moment, everyone seemed to be reincarnated by a hungry ghost, and they ate it all in a hurry, leaving only the bones of the yellow croaker, alone on the silver plate. .
Just when everyone was in a mood to express themselves.
Bai and Junma Lu, as if the angels in their hearts descended, pushed the car again and walked out of the kitchen.
Seeing this, Yang Ming smiled lightly.
"It's also time, let's go to that dark cooking!"
In the Manchu and Han banquets, there are very top-quality ingredients, which are collectively referred to as "Eight Treasures~www.wuxiaspot.com~" like the familiar bear paw, monkey brain, and hump, which belong to the ancient "Eight Treasures of Mountains".
Of course, in addition to this, there are also various species such as the Eight Treasures of the Sea, the Eight Treasures of Birds, and the Eight Treasures of Grass, which can be said to be protected species in various fields today.
However.
These precious ingredients are not protected by anyone in the One Piece world, so the chefs can cook them.
And among them, there is a very scary dish!
At first, Yang Ming was also shocked when he saw that the system provided the preparation method of Manchu-Han full feast cooking, and there was such a frantic practice.
However, after trying to taste it, Yang Ming suddenly found out that if you put aside the visual disgusting impact, just looking at the taste, it is indeed a very wonderful dish.
High-energy warning ahead, please be prepared!
(New book, Konoha Supreme System, a masterpiece without integrity)
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