One Person, Overturn The World Of Food Wars!
Chapter 53 Chinese cuisine, not just spicy! (begging for flowers)
The person Lin Xiaofan bumped into, looked up...
The other party was pleasantly surprised: "You are Lin Xiaofan!!!"
"I'm a long time I follow the rules!"
"..."
"I'll take care of you for a long time???"
Lin Xiaofan was startled and had an ominous feeling that he might be a paparazzi!
At this time, the other party came up and smiled: "Huh..."
"You don't even know me?"
"I am Kuga Teruki, the third seat of the Tōtsuki Elite Ten, and the opponent you want to eat tomorrow is me!"
"..."
Only then did Lin Xiaofan react.
Look carefully and quickly for a long time, I will follow the rules...
He is relatively short in stature and has yellow hair. This short-term contact does not seem to be so annoying.
Lin Xiaofan nodded and said, "Fortunate to meet you..."
"Sorry, I'm not familiar with Tōtsuki's Elite Ten!!!"
"..."
For a long time, Teruki looked like he was watching a gorilla, so he leaned over and looked at Lin Xiaofan carefully.
So he smiled and said, "You don't even recognize the Elite Ten, yet you are going to challenge the Tōtsuki Elite Ten?"
"wrong.."
"In theory, you are going to challenge Tōtsuki's most powerful elite!!!"
"..."
Lin Xiaofan said indifferently, "Yeah..."
"I can't recognize it and it doesn't prevent me from eating the halberd, right?"
For a long time, I was surprised and said: "You said..."
"There seems to be nothing wrong with it!"
"However, isn't there an old saying in China, knowing yourself and your enemy can help you win every battle!"
"Isn't it beneficial to me to find out the bottom of the place, and to improve the winning rate!"
"..."
Lin Xiaofan still said indifferently, "No need!"
"My cooking skills don't need to be fancy, just beat the other one!"
"I won't be merciful tomorrow because I have a relationship with you today!"
"..."
After a long time, I Zhaoji was pleasantly surprised: "Huh..."
"I like your character! If it weren't for such a special way of meeting, maybe we would become friends!"
Lin Xiaofan replied, "Shiji returns to Shiji, and it doesn't hinder making friends!"
After a long time, I Zhaoji jumped up, patted Lin Xiaofan on the shoulder, and said with a smile, "I like how calm you are!"
"Okay, from now on, we are friends, no matter what happens tomorrow!"
Lin Xiaofan replied calmly: "But, I think you should use honorifics to me first..."
Hearing this, I thought about it for a long time and continued: "Hey, it's informal! I almost forgot..."
"I'm here to find you this time!"
"Looking for me?" Lin Xiaofan asked suspiciously.
After a long time I smiled and said: "Yes, I was going to your restaurant originally, but I didn't see any of your three dinners."
"The strength is very powerful!"
"Faced with such a formidable opponent, while I am excited, I still need to learn more!"
With that said, he dragged Lin Xiaofan and walked towards the Black Unicorn Restaurant.
Suddenly thinking of the reporter at the black unicorn gate, Lin Xiaofan quickly stopped it.
I explained it to me after a long time.
After a long time, I thought about it and replied, "Then I'll go to your place!"
Saying that, he dragged Lin Xiaofan along his route.
...
Lin Xiaofan came to Tōtsuki.
It's Tōtsuki again, but it was his club that Teruki brought him here after a long time.
At this time, Teruki Kuga said proudly, "This is my own club in Tōtsuki!"
"In Tōtsuki, you can freely organize research clubs, clubs, etc., all for the sake of better research and development of cooking and let the students improve!"
"And this study of mine..."
"It's a coincidence, the Chinese Cuisine Research Association!"
"So, I think there may be a lot of talk between us!"
"..."
Lin Xiaofan nodded.
Under the leadership of Teruki Kuga, he came to the inside of the research institute.
Once inside, Lin Xiaofan was startled...
The interior is very spacious, but it is neatly lined with row after row of stoves.
And this stove is very unique, Lin Xiaofan is also very familiar with it.
It is a stove used in typical Chinese cuisine.
And this time...
A group of people came in, and they greeted me subconsciously and politely after seeing me for a long time.
Then each went to the edge of the stove, opened the fire, and began holding the handle of the iron pan in the left hand and the spatula in the right.
Like an emotionless machine that keeps doing one thing over and over again...
That's the scoop!
Jiuga Teruki said proudly: "This is a member of my research club!"
"And their daily task is not just as simple as flipping the spoon, but also to make a Sichuan dish!"
Lin Xiaofan was a little confused and asked, "Only Sichuan cuisine???"
After a long time I nodded.
Lin Xiaofan replied, "Isn't this the Chinese Cuisine Research Institute, why only Sichuan cuisine?"
After a long time, I Zhaoji smiled and said, "That's why I brought you here!"
"I think that Chinese cuisine only needs to have Sichuan cuisine!"
"and..."
"Spicy and spicy are so important, they are the soul of Chinese cuisine!"
"I need to make the best of them!"
"I think you will understand me, because you are also a master of Chinese cuisine, I must admit this!"
"As for tomorrow's Shiji, I don't think anyone knows Mala better than me."
"So, if it is more spicy than spicy, I am very confident that you may not be able to beat me!"
"..."
Lin Xiaofan said in surprise: "But..."
"This classmate, what I want to tell you is that Chinese cuisine is extensive and profound, with a wide variety of cuisines."
"This Sichuan cuisine is just one of the factions. How can you say that Chinese cuisine is only Sichuan cuisine?"
"I'm talking about..."
"Your logic is wrong. Even Sichuan cuisine has a wide variety of varieties, and it's not just spicy."
"So, I think you're running a little too far!!!"
'...'
After listening for a long time, I immediately put on a Tsundere appearance and replied, "I thought you would understand me!"
"After all, with such great strength, why are you as shallow as everyone else!"
"All right..."
"Since that's the case, I can't change your mind!"
"but..."
"I will prove to you with my strength that Chinese cuisine only needs to be interpreted with spicyness!!!"
"..."
Lin Xiaofan also smiled and said, "Then let's wait and see?"
"..."
...
...
——Here is the lovely dividing line————
PS: The new book is out, I like to collect it, and if possible, ask for flowers!
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