Origin Spirit: Let's Start With The Law, Why Did I Lose?

After waking up, Su Ye found that he was now in Inazuma City, and needless to say, he knew what the reason was.

Since it's in this place, I'm not in a hurry to find the crumb fox, so let's just go to the streets first.

After all, I received this heavyweight task when I came to Inazuma, and now after completing the task, why don't you relax.

After helping Sirin comb her hair, Su Ye stood at the door and waited for her.

Looking at Xi Lin, who came out of the house after changing her shoes, Su Ye couldn't help but take a second look.

There is a child's immaturity between the eyebrows, a pair of golden eyes are big, the eyebrows are clear, Celine's skin is extremely fair, and she looks untouched in a white dress.

Su Ye touched the bag on his waist, and this time he finally remembered to take Mora out of the door.

You can't learn from a guest from a dead house.

It's early in the morning, the sun is still red, and the temperature on the street is not high.

A cool breeze blows, making people feel refreshed, and the sleepiness of the morning is also swept away by this cool breeze.

At this time, there were many people on the street who came to catch the market, and the voices of people were one after another, and it was very lively.

Su Ye held Xilin in one hand and a cup of assorted milk tea she had just bought in the other.

Celine was holding a red rock sugar gourd and tasting it in small sips.

With every bite, the sour taste of the hawthorn made her brows furrow slightly.

But the icing on the appearance of the rock sugar gourd attracted her to continue eating.

The two of them wandered aimlessly through the bustling street.

Inazuma's cityscape is very different from Liyue's.

Most of the fresh food sold is seafood, but not many vegetables.

It is probably because it is located in an island country, the land is not suitable for cultivation, and the island is surrounded by the sea, and the cost of obtaining seafood is too low, which has contributed to this scene.

Even the restaurants and food stalls on the street sell more seafood.

"Don't miss it, this guest, let's try Inazuma's creative cuisine!" the

roadside food stall hawked, attracting Cirin's attention.

"I want to eat that!!"

Cyrin said with a twinkle in her eyes as she pointed to the steaming octopus balls at the food stall.

The umami belonging to the octopus and the aroma of the sauce come to your nose.

The alluring color and delicious fragrance alone made Celine unbearable.

Pulling Su Ye, his eyes seemed to be filled with love (★ᴗ★) and said.

"This customer really has an eye, let's take a look at the creative food of our restaurant!!" Seeing

Cialin's appearance, the stall owner began to boast about himself.

"Creative food?" asked Su Ye with some confusion.

"Hey, that's right, if you look at this street, there are often decades of old restaurants, so everyone eats traditional Inazuma cuisine every day, but this restaurant is different, we are keen to make more creative and novel food, and we are committed to satisfying the taste buds of all customers, so in addition to the general octopus balls and sushi, I will also make some creative food to add to the menu.

The shopkeeper proudly introduced to Su Ye and Xilin.

But when it comes to creative food, the first thing that comes to Su Ye's mind is the famous Wanmin Tang chef in Liyue, Xiangling.

And the cooking skills she is good at, even a veteran gourmand like Zhongli who pays attention to everything is admired.

However, he often makes dark dishes such as "cold slime", "charcoal-grilled rock lizard", and "slime mushrooms", which are scary when you hear the name, and the chef also calls them "creative dishes".

So as soon as he heard the boss's introduction at this time, Su Ye had a premonition.

Sure enough, the next boss's words verified Su Ye's thoughts.

"You see, these are my favorite works: natto milk ramen, spicy dango... How about it, that sounds pretty good, right?" the

stall owner excitedly introduced his proud work to Su Ye, and couldn't wait for this guest to taste his whimsy.

"Then how is your business?" asked Su Ye with a smile.

"Uh... Haha, after all, I'm still a newcomer to cooking, and I'm still in the exploration period of food, so I can't try to soar into the sky, the future can be expected, the future can be expected!!"

After the boss heard Su Ye's question, he was stunned at first, and then explained with an embarrassed smile.

The last time I heard similar remarks, it was Su Ye who asked Zhongli to evaluate his strength.

The evaluation given by the other party is that there is still a lot of room for improvement, which can be said to be the same as this future can be expected.

It's all quite euphemistic.

At this time, the boss looked at Su Ye expectantly, his eyes were full of pleading, hoping that he could order his own creative cuisine.

But how could Su Ye, who had been resistant to Xiangling, fall for her, so she ordered a sushi and an ordinary octopus ball.

Seeing such a boring guest, the boss looked disappointed.

Eat the octopus balls in your hand with a satisfied face.

"Don't we have to go find that Miss Pink Fox?" asked

Celine, who was holding an octopus ball in one hand and a cup of milk tea in the other, looking at Su Ye.

After all, the two of them have just finished their tasks, and it stands to reason that they should report to their employers first.

"No, she should be here soon. "

Pierced a small ball," Su Ye replied.

"Have a spicy fantasy dumplings, pack them, I'll take them away.

"By the way, it has to be very spicy, and don't be seen like that.

At this time, a lazy and soft voice came from behind Su Ye.

Hearing this highly recognizable voice, Su Ye didn't need to look back to know who it was.

After hearing the customer's request, the owner of the food stall answered with a smile on his face and began to work on his hands.