Otaku Engineer in Great Tang Dynasty

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Drunken House.

Cheng Lumo sat alone in the lobby on the first floor and was bored waiting for something.

He was waiting for Li Zexuan, oh, to be precise, he should be waiting for the new dishes that Li Zexuan made.

Because there are not many diners in Zuixianlou today, Li Zexuan didn't plan to go to the private room upstairs.

Li Zexuan told Shopkeeper Liu that he had brought a few new things to Zuixianlou, not just Wenrou Township and Shenxianzui. He also wanted to teach Wang Erhu a few new dishes to compete with the court dishes of Yunxilou.

In the kitchen of Zuixianlou.

"Erhu, do you have pork here?"

Li Zexuan wanted to make braised pork first, but he remembered the time-travel novels he had read in his previous life, which said that the pigs in the Tang Dynasty were not castrated and were extremely stingy. They were regarded by nobles as cheap meat only eaten by commoners, so he was a little worried. asked.

"Sir, of course there is pork!" Wang Erhu replied strangely.

Li Zexuan was a little surprised and said, "Then go and cut four catties of pork belly for me."

"Yes, sir."

After a while, Wang Erhu came over with a large piece of pork belly.

"Sir, do you think this is enough?"

Li Zexuan nodded, leaned in curiously and smelled it, then frowned and muttered, "There's no fishy smell, it's not scientific."

Wang Erhu looked bewildered: "Sir, what are you talking about? What do you study?"

"It's nothing, Erhu, was this pig castrated before he died?" Li Zexuan asked off topic.

Wang Erhu smiled and said, "Hehe, Sir, this is a sow."

Li Zexuan: "..."

"Are all the boars sold in Dongshi castrated?" Li Zexuan continued to ask, holding back his mother who didn't speak his words.

Wang Erhu smiled and said, "Hey, sir, look at what you said, of course they have been castrated. If this boar was not castrated, it would be so stinky."

Li Zexuan patted his head, and sure enough, the stories told in the time-travel novels are all lies, and some authors speak irresponsibly.

In fact, according to records, barrows appeared as early as the Western Zhou Dynasty, and the "Zhouyi·Da Animal Gua" has the saying that "the teeth of the pigs are auspicious", which means that the castrated pigs are no longer aggressive, and their teeth are not afraid of them. , so auspicious.

The reason why pork declined into cheap meat is entirely due to specific historical reasons.

Since the demise of the Western Jin Dynasty, a large number of northern nomads have moved south.

Although the Li family who established the Tang Dynasty were Han Chinese, they had already been severely transformed.

This is true of the royal family, as are the nobles and bureaucrats who can afford meat. The Hu people naturally prefer mutton, and pork gradually declined. It was not until Su Shi invented Dongpo meat during the Northern Song Dynasty that pork became popular again.

Since pork doesn't have that stinky smell, Li Zexuan planned to make a few more famous dishes about pork. He has been in the Tang Dynasty for so long, and he has not eaten pork yet. The Li family is a wealthy family, and Mrs. Li certainly won't give it to him. My son eats pork.

An hour later, Li Zexuan looked at the four famous pork dishes, such as braised pork, braised lion head, Dongpo pork, and twice-cooked pork, and nodded with satisfaction.

"Erhu, I heard that Yunxi's unsettled house dug you at twice the price, why didn't you leave?"

Seeing that Wang Erhu was sweating profusely, Li Zexuan asked casually.

When Wang Erhu heard the words, his expression immediately became serious, no longer giggling like before, he wiped the sweat from his face with his sleeve, bowed his chubby body very seriously and said:

"Sir, although I, Wang Erhu, haven't read books, I'm sure I can't do something ungrateful.

I used to be just an ordinary cook. Sir, you looked down on me and taught me how to cook chicken. The shopkeeper Liu later gave me a lot of money. My wife and dolls have new clothes, and my mother also has meat. Eat, all this is what you brought to me, Sir.

If I do such ungrateful things, will I, Wang Erhu, still be a person? It's not just me, there are so many cooks in this Zuixianlou, if anyone dares to betray the lord, I, Wang Erhu, will be the first to fight with him! "

Wang Erhu was a little excited when he spoke, and every word was loud. Li Zexuan was also touched by this simple man. He quickly patted Wang Erhu on the shoulder, soothed his emotions, and said:

"Erhu, you are a good person. Don't worry, you will never suffer a loss if you follow me. Your family will only get better and better in the future!"

Wang Erhu nodded heavily and said, "Sir, Erhu understands."

 …

Li Zexuan brought a few servants and brought out the four pork dishes. Of course, there was also a pot of chilled immortal drunk. It was Cheng Chumo who came over from his house when he came over. According to his words, go downstairs to Zuixian Restaurant, how can there be no good wine.

"Xiaoxuan, what kind of meat is this, why is it so fragrant?"

Cheng Chumo was like a lazy dog, sniffing hard beside the dinner plate with his nose, Li Zexuan quickly pushed him away, he was afraid that the saliva would fall into it, and how would he eat in that case.

"This is all pork, you must not eat pork, Ugly Cow, right?"

"Ah, this is pork? How can pork be so fragrant?" Cheng Chumo dared not believe.

"That's right, it's all pork. Our eldest son of Guogong Lu will definitely not eat this cheap meat, right?"

Li Zexuan teased.

Cheng Lumo immediately shouted: "Fart, I don't care what kind of meat it is, such fragrant meat, it is mouse meat, and Lao Cheng also ate it."

Damn, this bastard will die if he doesn't eat his appetite, Li Zexuan really wants to kick him out.

"Uncle Liu, come and try this meat and this wine, we will launch this in two days from Zuixianlou." Li Zexuan greeted the shopkeeper Liu.

Shopkeeper Liu was drooling long ago, and when he heard the words, he quickly said with great gratitude and gratitude, "Thank you, young master!"

The three sat down, and the shopkeeper Liu gave Cheng Chumo and himself a glass of wine with a wink. He knew that Li Zexuan didn't drink, so he didn't pour it.

As soon as this immortal drunk was exposed to the air, there was an extremely strong aroma of wine, which filled the entire hall on the first floor. The aroma was so strong that it even covered the famous pork dishes such as Dongpo Pork on the table.

The diners sitting next to them, when the pork was brought out, they smelled that, and they were already very greedy. At this time, they smelled the strong aroma of wine again, and they put down their chopsticks one by one and looked at them. Here, swallow hard.

They wanted to come over and ask for something to eat, but Li Zexuan and the others knew each other. He was a lord, and they really didn't dare to offend him, so they could only be greedy.

The hall suddenly fell into a strange silence, and at this time, the voices of those diners swallowing their saliva were particularly harsh. Li Zexuan looked up and saw the eager and fearful eyes of those people, and then he understood, he said to the shopkeeper Liu:

"Uncle Liu, there are still some dishes in the kitchen that are not finished, you go and let someone share some of these diners. And our wine, each person will give them a glass, these are our most loyal customers of Zuixianlou, This is when I invite everyone."

Li Zexuan's words were so loud that all the diners heard them. After reacting one by one, they thanked them one after another:

"Thank you sir, this Drunk Immortal Building, we will definitely come here often in the future!"

"Yes, yes, we will definitely come here often in the future!"

"Your Majesty is so cool!"

 …

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