People In Zongman: My Dimensional Cooking House

Famous people will be photographed wherever they go, and they will take a second look. In addition, delicious and fragrant dishes, delicate and beautiful flowers, etc. can attract people's attention.

At this time, the dishes on the dining car that Bai Yu was pushing were of this level. After putting the dishes away, Bai Yu said with a smile, "First is Funami's braised chicken."

Nanami Fuka Nami swallowed her saliva when she saw the real face of the dish with the lid of the casserole opened, and the scent hit her face hard like the iron fist of a boxing champion, which made people rub their hands hard.

If beef is cooked with a sense of strength brought by a marble-like texture, and pork is smooth and plump after cooking, then chicken has a unique taste that is tender and smooth at first glance.

Only poultry has this level. During the processing of their meat, the smoothness and tenderness of the chicken under the skin can be felt. There are no lines, no so-called textures, it hides everything under the smoothness , You can feel the excellent taste after the entrance just by looking at it.

After cooking, the color is strong, green peppers, red peppers, onions, shiitake mushrooms, etc. The main ingredients and auxiliary materials complement each other, the color, the taste is a painting.

Braised yellow chicken 990 has three specialties: the first-grade soup, the soup is red and bright, the taste is glutinous, seasoned and mellow, oily but not greasy, and has endless aftertaste; the second-grade meat is beautiful and tender; the third-grade rice is rich in aroma and tough .

The yellow braised chicken in front of me fully embodies these three points. It is served with white rice on one side, and some black sesame seeds are sprinkled on it. It looks good and makes the rice more delicious.

Bai Yu watched Nichinankui and Yoshikawa Yuki staring at the yellow braised chicken and said with a smile: "Then there is Miss Nichinankui's milk stewed fresh vegetable chicken, and this kimchi mochi heart rice cake, and Yoshikawa Yuki Ms. Ji, your big row of ramen~the dishes are all served, please use it slowly~"

Sunankui looked at the vegetables in the milky soup and the chicken cut into pieces in the white porcelain pot in front of her, and looked at the orange-red color on one side, with a hint of sweet and spicy flavor. Kimchi-flavored sesame rice cakes.

There was only one thought in her mind, and that was, this place... came to the right place!

Milky white milky soup, slightly viscous but full of attractive aroma, stir-fried carrots, potatoes, onions, etc. (acbg) and other vegetables are particularly charming against the backdrop of the soup.

The milky aroma of the cheese, the creaminess of the cream, the soft but refreshing taste after the vegetables are stir-fried, the creamy and tender elasticity of the chicken, there is nothing to say, just one word

Dense! Two words, fragrant!

This fragrant milk taste is like a well-maintained jade hand touching your heartstrings. However, when you eat it, you will know what is tender, what is fragrant, and what is perfect match. If this dish is If it is a lady, then this is an elegant, noble, well-maintained and beautiful lady.

After taking a sip, Sunankui was completely out of control. The spoon in his hand kept scooping up the soup, no matter what vegetables came out of the bath with the milky white soup, or the tender chicken soaked in the spoon , she only knows that this dish is delicious and satisfying enough, and this is enough, because no matter what she eats, it is a pleasant surprise.

Different from the mellow flavor here, Qihai Shennai’s here is warmer and more lively. Although they are all hot dishes, the braised chicken is still braised chicken. The taste is thick, the chicken is tender and smooth, and the spicy aroma is integrated. Cool!

The smoothness brought by eating chicken is not something that can be replaced by anything. Pick up the chopsticks, and the chicken skin is shaking slightly, occasionally revealing the smooth and tender chicken underneath, which is a means to attract diners.

Scoop a spoonful of soup that has absorbed all the flavors and pour it on the rice. The moment the soup soaks in, the value of this bowl of rice is also sublimated. Use the spicy and smooth chicken that is the protagonist of this dish to absorb it There is no better match for this dish than rice.

The superposition of flavors often means that one plus one is not as simple as one plus one, and the rice itself is not a simple role. The rice with "two-pass oil" is also plump and loose, exuding an attractive fragrance.

Shiitake mushrooms are also like panacea. It seems that no matter what dish it is in, it can grab a very memorable role. It has an excellent taste and a sponge-like ability to absorb the taste of the soup. It returns to this dish The cooking thing is called flavor enhancement, the sublimation of the whole cooking taste.

Cerberus stared straight at the delicious food they ate. Letting a dog stare at others eating meat is somewhat cruel.

"Cerberus~ Let's eat some of this first~"

"what is this?"

"Meatballs~ Meatballs~ You should like it~"

“Everything Bai Yu cooks is delicious!”

Bai Yu smiled and walked back to the kitchen to continue preparing their breakfast. The three of them ate with great enjoyment. After Cerberus had something to eat, he turned his attention to himself, a meatball Once you enter, you can't stop.

Lucifer occasionally ate two meatballs while looking at her mobile phone. She didn't know what she was looking at so seriously, but it was obvious that no one cared about it now.

"Huh~ It's so delicious! I never thought that onions can be so delicious!"

Nanami Fuka Nami and Yoshikawa Yuki both nodded, they were busy eating their own dishes without saying anything, Hinami Aoi likes cheese very much, so she couldn't stop at all, and this dish itself is not very much , Drinking is faster than eating.

Hinami Aoi licked her lips while looking at the hot and fragrant kimchi sesame rice cake. As I said before, eat the smooth taste first, and then eat such a stimulating taste, which will bring a more intense taste experience.

The orange-red sesame rice cakes look very attractive one by one. Pick up one with chopsticks and bite down. The sweet and spicy taste of the chili sauce, the unique flavor of kimchi, the salty and sweet taste of cheese, and the elasticity of the rice cake[ The whole person will be awakened by this dish in tenth high school.

The bursting cheese slides between the teeth, and the spicy seeds have a little sweetness, which is very similar to the little sweetness in the first love.

The delicious and bright outer skin, the soft, waxy and white inner, this is the youthfulness of the first love, the sweetness of lingering, and also the appearance of the youthful youth itself...

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