People In Zongman: My Dimensional Cooking House

What Xia Zhiqiu Shiyu knows now is that she is right to come here today, what is better than enjoying a big meal after being successful?

At least Kasumigaoka Shiwa thinks so, whether it's the refreshing and delicious Aoki melon salad, the mellow and thick veal stew in white sauce, or the sweet, delicious, rich and sweet French toast on the side, she tells her so of.

Xiazhiqiu Shiyu can conclude that she has the confidence to come here now, but she finds that the delicious food she didn't taste last time is even more delicious. She knows that she will become a regular customer, but she is worried about her weight.

"Really...why do I care so much about these things all of a sudden...it's really weird.

Xiazhiqiu Shiyu was thinking this while eating the beef in front of her silently, but maybe it was a kind of guidance from somewhere, Xiazhiqiu Shiyu still noticed the lime kipper she specially ordered.

Lime kipper really has a lot of cooking methods, there are many types, and there are also many side dishes. It stands to reason that it should be one side dish or two, but Bai Yu directly listed four side dishes, It looks richer.

"Then let's see how delicious this legendary dish is..."

Xiazhiqiu Shiyu picked up a fork to slightly pick up a piece of fish, dipped it in the soup, lightly weighed it twice on the onion, and then put it in the mouth. The moment of entrance, Xiazhiqiu Shiyu was stunned.

She didn't know how to describe it, she only knew that this dish was surprisingly delicious, it was like some kind of very simple dish, there was no difficulty in operation, but it was very simple dish, the very simple taste brought extra special taste impact.

Xiazhiqiu Shiyu didn't know what kind of fish she was eating, but she knew one thing, this fish was not the soft and soft freshwater fish, but a very firm taste, and those who didn't know after one bite thought it was It was cooked chicken.

Lime kipper is a very special dish. If you go to the hometown of this dish, you must order this dish, but generally speaking, you may have a headache for it.

Because there are so many kinds of it, even if it is only a short distance away, there may be another way of pickled fish with lime, which is the same delicious, refreshing, and magical.

For example, the original name is CEVICHE, which is a simple lime kipper, but there are many mixed versions, shellfish version, octopus version, vegetarian kippers, etc. .

Called the name of lime pickled fish, but when it appeared, the fish was replaced with mushrooms, from which we can see how many copies of this dish there are.

It is no joke that this dish is called the national dish, who would believe that there is even a holiday for a dish, a dish called lime kippers! Who would have thought of this? Which dish can do it?

From this, we can see how powerful this dish is. It is simple yet exquisite. It fully demonstrates the deliciousness of the food itself. It is a perfect match with the sourness and freshness of the lime.

This dish can be said to be like this, it is the national dish with the most noodles and also the national dish with the least noodles. Needless to say, which one can produce a festival because of one dish? And it is so famous , so many clones?

The reason why there is no card noodles is also very simple, because it is too popular. In other words, anywhere in the world, as long as there are ingredients, anyone can eat them. The opportunity is so simple, so casual, so popular that even fried food A tomato scrambled egg is more complicated than this.

Just marinate raw fish pieces in lime juice, add onions, peppers, salt, pepper, coriander, etc., seasoning ingredients and spices, and there are no more.

No stock, no heating, no refrigeration, nothing, not even fish sauce or anything, that's it, the only thing that is difficult is probably the ratio of lime juice to fish, half a cup of orange per pound of fish Juice is more appropriate ratio.

Apart from this, there is no difficulty in operation. The second thing that is a little more difficult is to choose. You can't choose freshwater fish or sea fish with high fat, because in that case, it will be broken when marinated.

Other than that, there is nothing else, it’s as simple as that, the national dishes of Longjing Shrimp are a bit overwhelming, this is somewhat too simple.

There are only a few requirements for this dish, but the most important word is fresh, this fish must use fresh fish, the fresher the better, it is best to eat it immediately after making it, if it is left for a long time, it will be ruined .

The firm taste of the fish, the light sweetness of the Shanghai fish, the sweet and sour freshness of the lime, and the deliciousness of the marinated onions.

It's very simple, but it fully shows the deliciousness of the fish, and it can even be said that it has achieved a breakthrough like a dimension. The simple dishes show the freshness to the fullest. The more you chew, the more chewy you are, the more delicious you chew .

The sweetness in the fish will be released slowly, combined with the marinated soup, the refreshing lime juice, the whole person is an amazing feeling.

Then there are side dishes such as sweet potatoes, lettuce, corn, avocado, and plantains. There are even side dishes such as peaches and coconuts, too many.

The side dishes that Bai Yu prepared for Kasumigaoka Shiyu were sweet potatoes, corn flakes, avocado and lettuce, and plantains are really not used by ordinary people.

Whether it is the sweetness and crispness of sweet potatoes, the crispness and sweetness of corn flakes, or the softness and density of avocado, or the lettuce that is linked to freshness and refreshing taste, let alone how beautiful the color is, the simple rich taste is enough to refresh people's cognition.

This dish is too simple, so simple that many people will try it subconsciously, and then there will be an extra thing called lime kippers on their lazy menu and their comfort zone.

Xiazhiqiu Shiyu didn't care about other dishes, just stared at this salted fish and ate it happily, even the small roasted cashew nuts on one side, even the lettuce spread on the side, this is A baptism of taste.

Simple but extraordinary, that’s probably what I’m talking about. It’s not unreasonable to be as simple as possible. Often those very delicious dishes are so simple, such as Stir-Fried Longjing Shrimp, Stewed Wensi Tofu Soup, and Lime Pickled Fish Direct mixing, simple, but all unparalleled delicious.

When Kasumigaoka Shiwa finished the last bite, she felt a little full. There was no way Aoki melon salad was an appetizer, and lime pickled fish was also an appetizer. The more she ate, the better it was. Then eat too much.

Kasumigaoka Shiyu rubbed her belly and said, "Manager Bai Yu.]!"

Bai Yu put Ichihara Yuko aside, then stood up and walked over and said with a smile: "What's the matter? Hey, it looks like I'm starving, but there's so much toast, isn't it enough?"

Xiazhiqiu Shiyu nodded and said: "I really made it to the end... That lime pickled fish is really delicious. I really didn't expect such a simple dish to be so delicious."

"Simple does not mean ordinary, but sometimes ordinary is the greatest extraordinary."

"Sure enough, Manager Bai Yu, you are the one who can point out a light novel writer, yes... Can Manager Bai Yu (Nuo Li Hao) give me a refreshing drink that can also help digestion?"

"No problem, you are... going"

Xiazhiqiu Shiyu smiled and said: "I plan to take advantage of this atmosphere to code here.

"That's really amazing. It can improve digestion and refresh yourself...Okay, I understand...Hmm? Ms. Kasumigaoka, do you still have a mouse?"

Xiazhiqiu Shiyu waved his hand and said: "Shop Manager Bai Yu, you can just call me Shiyu, as for the mouse... I didn't bring a mouse... Eh? What is this? Ah! This is what my mother prepared for me Digestive medicine."

"That is really a considerate and thoughtful mother."

Xiazhiqiu Shiyu took out the digestive medicine from the computer bag as he said that, but Bai Yu was stunned, and Xiazhiqiu Shiyu also said blankly: "Umbrella...refuse to become a parent in advance because of impulse. ..."

"what is this!"

"Shi Yu...is it still too late for me to take back what I said earlier?"

"This idiot mother..."

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