Principal of the Heavens

The smell of blood was carried by the wind and gradually drifted into the air, and the river water was soaked red.

Although he can handle pork, he doesn't know how to make blood sausage, and he directly discards these pig offal.

Wild boars are, by any measure, much fishier than real domestic pigs.

This is when I choose the smaller wild boars to hunt, otherwise I am afraid there will be more troubles now.

So he discards all the offal and the pig's head, pig's tail, and pig's trotters.

Although these things may be delicious, they are relatively messy and not easy to handle.

He also peeled off all the pig skin, leaving only the lean meat and thick fat layer.

With great effort, he threw the pork onto the wooden rack, which had already been built before.

Now it's finally time to make these meats into smoked meats and rub the pork with table salt.

Then he lit a fire under the shelf, and he threw in many sticks, along with many herbs, even garlic.

The highlight is that he also threw some prickly ash branches into it.

A large pepper forest was found in the tree, with thirty or forty seeds.

Take a look at the two. This is the time to play a role. Use these herbs, peppercorns, and various spices to cover up and remove most of the fishy smell on the pork.

In addition, I am making cured meat myself. After the successful production, the fishy smell will be further compressed and reduced.

As the smoke drifted away, the fat on the pork began to secrete and drip onto the fire.

With the sound of zila zila, he has been strictly controlling the temperature of the fire.

Make sure you don't see any open flames as much as possible, but there is always billowing smoke and dust.

The conditions here are poor, and I have no choice but to smoke outside. Indoor smoking is not possible.

If it is forced to be smoked indoors, I am afraid that the smell of pepper and the fishy smell of pork will stay in the house for a long time.

Fortunately, there is no wind around at this time, or there is no wind under his control to come here.

So his smoked meat can still be kept as good as possible.

The meat on the rack is secreting fat one by one.

Li Yi has already prepared a place for these bacon outside the house in advance.

When the time comes to hang them all up, it will not reveal any humid environment for longer preservation.

You can also choose to put it inside the house, or you can choose to put it outside, but judging by the situation, he is still planning to put it outside. Although putting it inside the house may reduce a lot of dust and dust, but the smell is too strong.

Just wash it when you put it outside to eat.

Instead of having to worry about suffering every second of the smoky smell.

On the other hand, he is also preparing to make air-dried bacon.

One pig was smoked and one was air-dried.

And it was similar to what he predicted, after the pork was slaughtered, the skin was removed to remove the internal organs, pig hair and other sundries.

And I don't want things like pig heads at all, because pig heads are relatively not easy to clean up and I don't have so much time to waste.

So, the last two pigs that add up to nearly 400 catties only produced more than 100 catties of meat.

And whether it is pickled and dried, it will definitely cause their weight to decrease again, because the water will be lost.

More importantly, he still left part of the tenderloin and ribs, which were not marinated or processed, and he was ready to make sweet and sour pork tenderloin and sweet and sour pork ribs.

Honey can be used instead of sugar. As for vinegar, you can use apple cider vinegar if you have it yourself.

And he can also try to make charcoal grilled steaks, and he left some pork belly and some very fatty pork. The most important thing about pork is that the fat on the body can be refined into fat.

Maybe it's because of the wild boars, the fat on these wild boars is very thick.

He himself doesn't like to eat particularly fat pork, so he eats a lot of it.

Of course, there is also a sufficient amount left, which will not cause the bacon to become woody.

The bacon can be smoked here, there is no need to watch it.

Because when he came out, he also brought Big Big Wolf out. Although the wolf was playing around at this time, it was trying to attack some open spaces or trees around it.

At this time, the power belonging to its body is really released, and a big monster of its level can be said to be very terrifying.

Its physical body shape finally changed. I deliberately suppressed and restrained it in the room before, resulting in the physical body being two or three circles larger than ordinary wolves.

But it is also relatively small, and now it only reveals its real body, a giant wolf with a body length of more than eight meters.

It looks very majestic, but the surface is majestic, but the inside is very silly and cute.

After all, the time of awakening spiritual intelligence determines its intelligence. Most of the memories before awakening spiritual intelligence are chaotic and ignorant. Fortunately, Li Yi has helped him clear some of them to avoid affecting the current spiritual intelligence.

And it is now acting on some things completely by instinct, and some things are learning by groping.

Similarly, the time it takes to explore and learn is very, very short, so it seems that he has powerful power now.

And he can still master this powerful force, but he is still very naive, and if he doesn't do it, he will be fooled by others.

Fortunately, in this deep mountain and old forest, there is no one fooling it, but there is no one here.

There are only countless wild beasts and spirit beasts. As for these wild beasts and spirit beasts, their IQ is not as high as the current Big Big Wolf, so don't worry about it.

Li Yi called out, and Hui Tailang's figure began to shrink in an instant, because he had clearly told it before that no matter when it was close to Bibi Dong or A Yin, it had to change its figure to its normal size.

The stupid and cute Big Big Wolf did make a few mistakes at the beginning, and he still kept his original body when he called it to come over.

He gave him a hard lesson, kicked him twice, and pulled his ears several times.

Although Big Big Wolf didn't feel much pain, he lowered his head and howled after being beaten.

At the same time, I also understand that if I really can't remember this, I will be beaten in the future, and it is very likely that I will be beaten even harder.

Because in its cognition, Li Yi's status among wolves is higher than himself.

However, Ah Yin and Bibi Dong seemed to have a higher status among the wolves than Li Yi, but it was Li Yi who led the hunt every time.

Its identity and mind do not understand such complicated things for the time being, because in the pack of wolves, the one who has the ability to lead the hunt is the alpha wolf.

But since Li Yi is capable of leading the hunt, why sometimes Ah Yin and Bibi Dong eat first when eating.

These questions are too complicated and difficult for it, for a wolf that has not yet transformed, but has just acquired intelligence, and it is somewhat incomprehensible.