Principal of the Heavens

Li Yi squeezed lightly, the flour in his hand was condensed into a ball.

Grind very, very finely, like dust, not very different from white flour.

If there is a real difference, it may be that the roots of the color are ground. When a lot of them are piled up, it is obvious that the color is yellowish compared with ordinary wheat flour.

It's just that I don't know how it tastes yet, but I can try it later.

The ground flour is still fine.

If there is only stone milling, it is of course impossible to make such fine flour.

Even if it wasn't because of him, it would be a fantasy to make stone mills and starchy foods in the deep mountains and old forests.

Especially in his situation, even worse than Robinson back then.

At any rate, Robinson still had supplies for a boat.

Although he didn't take all of them, but he also took a lot of them, which can allow him to live a normal life, and he also has a dog and a cat.

Li Yi doesn't have a dog now, but he has a wolf.

But now it is helping it pull the stone mill like a cow, turning starch into small pieces.

On the side, Ah Yin used his ability to communicate with the plants, to be precise, to manipulate the plants, so that these fragments could be further decomposed and turned into fine flour.

In fact, she also fully possesses the ability to turn a whole piece into flour, but to convert this kind of thing, the more the tree roots are ground, the less energy A Yin consumes.

In this way, the maximum amount of starch can be obtained to the greatest extent.

Pour all these flours into the small jars that have been prepared in a crock pot. Now make more, and you can try to make food with flour later, such as steamed buns.

Meat buns, such as steamed buns, if you can, you may also try to make rice cakes and glutinous rice cakes.

Even the Lantern Festival, of course, these things are only in the imagination for the time being, and it is still unknown whether they will be successful.

It's just that with Ah Yin's unique ability and cooperation, I believe it will be successful.

For this, he felt that he should still believe it.

Ah Yin worked hard to transform these crumbs into real flour.

In fact, it means that his current grasp and control are not very good, not very perfect.

Otherwise, he can even try to change the nature of these starches, add something to them, make some of them suitable for making Yuanxiao, make some of them suitable for making bread, and some of them suitable for making flour.

These are left to try later. For Ah Yin now, this is really not an easy and simple job, and it consumes a lot of energy, and it is quite brain-intensive.

It's just that Li Yi described it to her, and she will be able to eat new food immediately.

Ah Yincai felt that his efforts would definitely be rewarded, and he was very willing to carry out this work.

After finishing all this, Ah Yin expended a lot of energy and was very, very tired, so she hid in the flowerpot again to rest.

It's just that he told her to wake her up when the meal was ready and let her eat.

Li Yi also started adding water and kneading noodles quickly.

The ratio of water to surface reaches the most compatible point, the dough is quickly kneaded and shaped, and it becomes more stretched with further kneading.

The properties of these noodles are quite good, and they are more sticky than ordinary wheat flour.

The next step is to ferment, and he will first try to ferment the dough into cakes.

Of course, it was only a part of the finished product, and there was some flour. He was going to try it out to see if he could produce biscuits and bread.

By the way, try potstickers, buns, dumplings, steamed buns and noodles.

Of course, these can be taken slowly and change a pattern every day.

What Li Yi has to wait now is to wait for the flour to ferment.

In fact, to make bread, you need to add honey and many other things, such as jam.

Of course, he is not going to do this. He will try to ferment it later, knead honey into it when it is to be baked, take it out after baking, smear it with jam, and eat it directly.

He pulled out a jar from one side, and there were still many objects mixed with sugar and nuts.

This crunchy candy was made by him before, Ah Yin and Bibi Dong both like to eat it, but it's a pity that they have already finished their candy.

He took out a piece, put it in his mouth and chewed carefully, Ah Yin and Bibi Dong were playing Beast Chess.

Chewing students who heard the creaking sound turned to look at Li Yi together.

No doubt, their eyes were wistful, their mouths salivated and spit was swallowed, and they turned their heads hoping to focus on the chess game again instead of the snacks.

But in the next second, a piece of candy was stuffed into their mouths, and both of them chewed very honestly.

The mouth is vague, even so, the chess game is still going on.

Li Yi saw that the two of them ate the candy honestly, and nodded with satisfaction, sealed the jar again, and put it aside.

Bibi Dong and A Yin finished their sugar early, or they ate a large part of it on the first day they divided the sugar.

Then, in just three to five days, the sugar in the jars of the two people was already empty.

Li Yi really didn't bother to touch them at all. Later, every time she remembered that there was still sugar to eat, she took it out and ate a piece by herself.

Give Bibi Dong and Ah Yin another one.

Pull out a part of the dough that has not been fermented, and start beating them vigorously and carefully. If it is suitable, maybe you can really make food similar to glutinous rice balls.

Of course, it doesn't matter if you don't succeed, anyway, just try and fail.

As the flour fermented, the originally small amount of dough began to expand and become larger.

Make them all into pots, throw them in the oven and start baking.

As for the rest, you can make some steamed buns or steamed buns.

Boil water on the pot, put all the steamed buns on the pot to steam.

Steamed with it are several large meat buns filled with pork, dried vegetables and some herbs.

He didn't have onion and ginger, so he couldn't get rid of the fishy smell, so he could only use herbs and didn't know how effective it would be.

The smoke rises to bring aroma, which is the taste of carbohydrates.

For those who are tired of eating meat, they eat meat every day when they open their eyes, or dry wild vegetables, which can't change the taste at all. For them, this taste is completely different.

Similarly, only Li Yi and Bibi Dong knew this smell.

From Ah Yin's point of view, this was just a new kind of food. Knowing that there would be something new to eat soon, he was undoubtedly very happy.

For her now, eating is very important.