Raiders of Abuse Scum

And Jiujiu didn't just add a saozi noodle, she planned to continue selling tofu nao and fried dough sticks in the morning as before, and then started selling noodles at noon, adding some cold dishes and some stir-fries.

The cold dishes are prepared before opening the store, while the stir-fries are freshly fried, whichever is more convenient.

However, whether it is cold dishes or stir-fried dishes, if you want to taste good, cooking techniques and matching seasonings are absolutely essential.

Naturally, Jiujiu can do everything, but she is going to get married soon, and now she is fine in the back kitchen, but it is absolutely impossible to get married in the future, so when the restaurant is being renovated, Jiujiu directly Pull Lianshi to the back and start teaching Lianshi how to cook.

Lianshi is young and has a good memory. In a few days, he has learned the theoretical knowledge of the things taught by Jiujiu. By the time the restaurant opened, Lianshi has almost mastered it, especially in the preparation of sauce On the one hand, Lianshi has learned a lot.

By the time the restaurant was ready, the cook had changed from Jiujiu to Lianshi.

Of course, considering Lianshi's young age, Jiujiu also specially asked someone to get a stove for Lianshi according to Lianshi's height.

Logically speaking, the business of the newly opened restaurant will not be particularly good, but because of the offensive of the tofu brain before Jiujiu, and because of the one-month renovation of the restaurant, except for Li Shuan, he will continue to make tofu every day But the tofu nao and fried dough sticks stopped.

Those who used to eat Jiujiu's tofu nao in the past haven't eaten tofu nao for a month, and when Jiujiu's hotel opens, they immediately run over to eat tofu nao and fried dough sticks.

On the first morning, not only did Jiujiu sell out all the tofu nao prepared by Jiujiu, but Jiujiu even recommended some other meals in his store to many people who couldn't make it in time for breakfast.

Those people originally came to eat tofu nao, but now there are no more tofu nao, and they are indeed still hungry. Hearing Jiujiu say this is more delicious, they were stunned and nodded directly.

After all, Jiujiu's tofu nao is so delicious, no matter how bad the other things are, it's not that bad.

Therefore, the restaurant closed early on the first day it opened.

That night, when Jiujiu followed Li Shuan to count today's profit, Li Shuan's eyes almost popped out.

In the past, when Li Shuan had so many days, he felt that his life was very good. He did not expect to open a restaurant now, and the profit has doubled or tripled. This day is as good as his previous three or four days. , If you really want to calculate it this way, by the end of the year, not only can you earn back the money Jiujiu stuffed in,

It can also make more profits for Jiujiu to press the bottom of the box.

Thinking of this, Li Shuan was full of energy.

Li Shuan then went to the restaurant to clean up, and when Jiujiu and Lianshi came over, Li Shuan had already cleaned the restaurant spotlessly.

Soon, people who like tofu nao came.

After working all morning, Jiujiu started pulling Li Shuan to talk about recruiting during the break between breakfast and lunch.

When Jiujiu said that he wanted to recruit people, Li Shuan's eyebrows furrowed instantly.

Li Shuan came from a poor family. In his heart, manpower was the least valuable thing. He could save money by doing more by himself. Naturally, he would rather suffer by himself than find someone else.

Jiujiu understood Li Shuan's idea very well, but she didn't quite agree with it.

Money can be made again, but if the body is exhausted, then there is nothing left.

Jiujiu knew that Li Shuan had dozens of reasons to refute her when she told Li Shuan like this, so she directly used Lianshi as an excuse.

Jiujiu told Li Shuan straight away that Lianshi was still young this year, and her bones couldn't bear it at all. Moreover, Jiujiu only said to find a waiter first to help serve the meals. As for collecting money, Jiujiu wanted to keep it at home. in the heart of a human hand.

As soon as Li Shuan heard Jiujiu talk about Lianshi, he subconsciously looked at Lianshi, and when he saw Lianshi's tired and sweaty face, he hesitated in an instant as he still had a firm heart.

For Jiujiu and Lianshi, Li Shuan is somewhat patriarchal.

After all, in his mind, Jiujiu is the one who will marry sooner or later, but Lianshi is the one who will stay by his side to provide for him in the old age and even hold grandchildren for him, so Lianshi can't be too tired.

Because Jiujiu used Lianshi as an excuse, in just an instant, Li Shuan agreed to Jiujiu's request and found another waiter who ran errands.

Soon, Jiujiu found a more suitable candidate, who was the waiter from the previous restaurant.

After the restaurant was resold to Jiujiu, he had nothing to do. Now Jiujiu went to find the waiter again, and he came back naturally.

Because what he was doing before was the work of the shop assistant, after the shop assistant came in, Lianshi was more than half relaxed in an instant, and even Li Shuan's work was taken away by him, which was absolutely worth the money.

The back chef of the restaurant, Jiujiu, let go step by step. In winter, the restaurant not only recruited a waiter, but also a person who was in charge of rolling noodles, a vegetable cutter, and a handyman.

The handyman is responsible for managing the sanitation of the restaurant and getting up early every day to collect and wash the vegetables, while the vegetable cutter is responsible for chopping all the vegetables that will be used today.

As for the one in charge, Lian Shi is naturally in charge, while Li Shuan is responsible for handling some problems and collecting money.

In this way, Li Shuan and Lian Shi controlled the most important lifeline of the restaurant, but they did the easiest job.

And because Jiujiu is the name of Wang Yue's fiancée, the unhappy people in the yamen especially like to come to the restaurant to cheer, and those hooligans who like to collect protection fees never dare to come to Jiujiu to make trouble.

The business of the restaurant is getting better day by day, especially when the weather is cold today. After Jiujiu made the Hu spicy soup, many people come here to drink a bowl of Hu spicy soup every day.

Drinking a bowl of hot and sour Hu La Tang not only fills the stomach, but also warms up the body a lot. Therefore, as soon as Hu La Tang appeared, the status of tofu nao was threatened.

After all, there is nothing more comforting than drinking a bowl of Hu spicy soup in winter. If there is, it is definitely two bowls.

Don't you see that even Aunt Wang likes to drink Hu spicy soup, and she would come here to bring back several bowls every day.

Some people saw Aunt Wang running to Jiujiu's restaurant every day, and privately teased Aunt Wang that she couldn't wait to marry Jiujiu back.

In response to those people's jokes, Aunt Wang straightened her back and retorted, Xiang'er is so good, who would not want to marry her home.

Regarding Aunt Wang's words, everyone was unanimously silent.

Because Aunt Wang was telling the truth, if it weren't for Jiujiu, Li Shuan would be the boss now.

Thinking of Li Shuan's leisurely appearance of sitting in front of the counter waiting to collect the money just to prepare tofu nao every day, everyone envied him with envy, and said that Jiujiu is capable.