Rebirth 84 Everything depends on hands

The crayfish was cleaned by Chen Feng and Hu Zi, leaving only the tail. Lin Xiaolan looked at the sections of shrimp tail in the bag and felt a little familiar, but she didn't know what they were.

"What is this?" Lin Xiaolan asked Chen Feng while looking at the things in the basin.

“Shrimp tail!”

"Shrimp tail?" Lin Xiaolan didn't understand, "This doesn't look like the tail of a shrimp either?"

"This is crayfish!" Chen Feng said with a smile, "I collected it from Huzi's house today."

"Crayfish!" Lin Xiaolan finally knew why it looked familiar. This crayfish is common in rural areas. As long as there are paddy fields, there are crayfish. This thing is neither meaty nor delicious. Chen Feng collected it and brought it back.

What to do? It cost a lot of money to specify.

"Did you spend a lot of money to get this stuff?" Lin Xiaolan looked at Chen Feng helplessly, "I'm telling you, there are a lot of this stuff in the countryside. It's not full and tastes bad. What did you do with it?"

Huzi smiled beside him and said, "Sister-in-law, you are wrong. I originally thought this food was not delicious, but the food my brother made was really delicious. I ate a big plate of it myself at noon.

."

Lin Xiaolan looked at Chen Feng strangely, and at this time there was another knock on the door. Liangzi opened the door and saw an old man standing at the door, followed by a middle-aged man.

"Uncle Yang!" Seeing Uncle Yang standing at the door, Chen Feng hurriedly washed his hands and came out.

"Uncle Yang, come in quickly. The house is very chaotic these days. Please bear with me." Chen Feng smiled and welcomed Uncle Yang in and sat on the sofa.

Lin Xiaolan also met Uncle Yang. After saying hello, she poured two glasses of water and handed them to Uncle Yang and the guests.

"You kid," Uncle Yang looked at the people in the room and said with some complaint, "Where have you been these past few days, including our street."

Chen Feng rubbed his head and said, "I'm sorry, Uncle Yang, I've been selling some things at the Oktoberfest these days. I've been quite busy and haven't gone out to repair home appliances. Do you always have something broken?"

Uncle Yang looked at the things placed in the room and couldn't help but frowned, "This is Teacher Zhong. I originally wanted to buy a radio from you. I asked you a few days ago, but I didn't see you after waiting for a few days.

Shadow, I’ve found your home right now.”

"What are you busy with? Are you making such a mess?" Uncle Yang asked Chen Feng curiously.

"Uncle, isn't it Oktoberfest these days?" Chen Feng said with a smile, "I'm selling some mutton kebabs at the Oktoberfest because I want to make enough money and rent a shop to specialize in electrical appliance repairs so I don't have to run all over the street.

"

The man named Zhong looked at Chen Feng and suddenly shouted, "Why do you look familiar when I walk in? Are you the young man who sold mutton skewers at the Oktoberfest?"

Chen Feng nodded sheepishly, "Brother Zhong, what kind of radio do you want?"

"If it's usable, it's best if it's in new condition."

"Yes, wait until I get it for you." After saying that, Chen Feng turned and walked towards the TV cabinet, reached out to open the TV cabinet, and took out two radios from inside.

The radios looked 80% new in appearance, and one of them was imported. Chen Feng handed it over, "Brother Zhong, you can choose for yourself, listen to the sound and see the quality. Which one you like will be the one you want. The price is easy to say."

, and there is also a one-year warranty, if you have any questions, just contact me directly.”

Brother Zhong carefully turned on the radio, and the sound was very bright, without a trace of noise. He turned on the other one, and the situation was the same. Looking at the two radios, Brother Zhong smiled with satisfaction.

"Young man, these things are good, how do you sell them?"

"Brother Zhong, which one have you chosen?" Chen Feng asked Brother Zhong, "The one on your left is imported, the quality is not good, and the price is slightly higher, forty yuan; the one on your right is domestically produced.

Although the sound is not as good as imported ones, it is unique among domestic brands. It will not be a problem to use it for three or four years, and it can be given to you for thirty yuan."

Brother Zhong looked around and finally bought the imported radio for 40 yuan. Before Uncle Yang left, he told Chen Feng to take time to go to his street. There were several restaurants waiting for Chen Feng to come to his door.

Going to repair electrical appliances, Chen Feng said that he would go there first after being busy for the past two days.

Liangzi and Huzi watched from the side. In a short time, Chen Feng earned forty yuan, and they were filled with envy.

After sending Uncle Yang away, Chen Feng started cooking crayfish again. Lin Xiaolan couldn't stand it anymore. Chen Feng was too stupid to cook. He took off the apron from Chen Feng and tied it on himself.

I was told what to put next to me, and after a while, a plate of garlic lobster tails was ready.

Lin Xiaolan sat in front of the table and looked at the red lobster tail on the plate, "Chen Feng, are you sure this is edible?"

As soon as Lin Xiaolan finished speaking, Huzi had already picked up a shrimp tail, skillfully opened the shell and put a small piece of meat into his mouth. Looking at Huzi's expression, it seemed that it was delicious.

Chen Feng picked up a shrimp tail, removed the shell, and then gently handed it to Lin Xiaolan's mouth. Lin Xiaolan tasted it carefully and couldn't help but widen her eyes. It was so delicious! She had eaten crayfish before, why?

It doesn't feel so delicious.

After Liangzi finished eating one, she didn't even use chopsticks. She just took a shrimp tail with her hands and put it into her mouth to chew without even removing the shell.

"Chen Feng, this thing is so delicious if you change the way it is made!" Lin Xiaolan also said excitedly.

"Brother Feng, how did you come up with the idea of ​​making this? It's so delicious that I can't stop eating it!"

The reason why crayfish has a market in later generations is because there are different ways of cooking it, which can satisfy various people. For example, there are spicy crayfish, garlic crayfish, thirteen-spice crayfish, etc., which can satisfy the tastes of different people.

The crayfish looks big, but in fact it doesn't have much meat in it. The meat is mainly concentrated in the shrimp tail, and almost no one goes back to eat the shrimp head. Later, for the sake of convenience, I simply removed the shrimp head and made the shrimp tail directly. This way it is more convenient to eat.

At the same time, it can also ensure that more flavor can enter the shrimp tail, making it taste more delicious.

"How about it? It's delicious." Chen Feng put a shrimp tail into his mouth, "Tonight, when we grill the mutton skewers, we will also add the garlic shrimp tail. It will definitely be a hot seller!"

In the evening, on the streets of the Oktoberfest, people suddenly discovered that there were more gas tanks and frying spoons at the stall selling kebabs. While people were talking about it, Lin Xiaolan burned oil and started a fire, put the shrimp tails into the pot, and started frying.

Chen Feng put the sign up again, and people discovered that there was one more thing on the sign, garlic shrimp tails: a triangular plate!

After a while, the aroma of fried shrimp tails spread along the street. People wrinkled their noses and smelled it. What kind of smell was it? They had never tasted it before.

“The mutton kebab family has a new dish, garlic shrimp tails!”

"I'll go, the mutton kebabs were delicious enough last time, and they're so fragrant this time. If not, I have to try them!"