Rebirth began in 2004

Outside the Hengtong Group, Chen Wei's office, Liu Mengyi was not in a hurry to tell Ni Wantong and Yu Suwei what to do, because there would be an induction training before officially joining the Hengtong Group.

Even if the two of them now become Chen Wei's secretaries, they are still unavoidable.

Onboarding training is very important for a company.

When various companies conduct onboarding training, the content is basically the same.

The induction training of Hengtong Group mainly talks about the development history of Hengtong, company culture, development philosophy, company system and welfare benefits, as well as the enterprises belonging to the entire Hengtong system.

Which companies are there in the Hengtong system? This will be told to new employees during their induction training.

The main thing is to tell everyone how good Hengtong is and enhance everyone's sense of recognition.

Strength is always the passport to everything.

Yu Suwei: "You were really bold before."

Ni Wantong seemed very calm: "Don't those who are bosses just want their subordinates to be loyal and obedient?"

Yu Suwei glanced at Ni Wantong and always felt that it was more than just that.

Of course, Yu Suwei didn't ask further questions. Speaking of which, today was only the second time they met.

The first time they met was during the interview, but they didn't say a word at that time, and they didn't even look at each other.

"From now on we will eat from the same bowl, so take care of each other!"

"It's natural."

Fight?

Fools are the ones who know how to fight, but cooperation is the only way to get the job done well.

At meal time, Chen Wei went to ask Yang Hongmei to eat together.

There are two canteens, which are two separate three-story buildings.

There are two canteens, the first floor has big pot dishes, the second floor has stir-fry dishes, and the third floor has some special dishes.

"It doesn't look like there are too many people eating in the cafeteria."

At least compared to the school cafeteria, it's a lot worse.

Yang Hongmei: "Are you worried about the canteen losing money?"

Chen Wei: "Don't tell me, is the canteen really losing money now?"

"Of course not. I make a lot of money every month."

It is really impossible not to make money.

Even though profits have been reduced a lot, it cannot be said that there cannot be no profits.

In order for the canteen to operate normally, it must make a profit.

Moreover, the canteen staff still have to be paid.

"I see there are many office buildings around here. Do you want to open a canteen to the public?"

Those who can work in an office building are naturally white-collar workers.

Let’s not talk about whether the salary is high or not. Anyway, it seems to be quite respectable, at least it is much more respectable than working on a construction site.

Yang Hongmei picked up a dinner plate. They didn't want to eat any stir-fries or anything like that today, they just ate the big pot dishes.

Stir-frying a large pot of food also requires skill.

Yang Hongmei looked at Chen Wei funny: "Are you really worried that the canteen won't make money?"

"It doesn't matter whether the canteen makes money or not, the main thing is to provide convenience to everyone."

Yang Hongmei: "Okay, let Meng Guangming handle this matter later."

The canteen's external operation does not mean that it can be done immediately just by talking about it.

You still need to apply for some documents and the like.

Otherwise, it would be illegal business.

As a model of compliance with laws and regulations, Hengtong Group does not engage in such things.

The two went to the second floor of the canteen and found a seat by the window. Yang Hongmei sat down and started ordering.

You don't need to go to the counter to order, and there won't be a waiter bringing you a menu or anything like that.

All done on mobile phones.

There is a dedicated ordering app, and all payments are done on the mobile phone.

Just enter the table number and number of diners.

After ordering, just sit down and wait.

In the restaurant, dishes will be served according to the ordering time.

Chen Wei went to get three sets of bowls and chopsticks, and Tang Yan was coming over later.

"I ordered a stir-fried liver and kidney, stir-fried pork and vegetables. I'm going to get some soup."

Chen Wei: "Aunt Yang, please sit down first, I'll go."

Soup is provided for free, and there are many types, including winter melon and kelp soup, egg drop seaweed soup, white fungus soup, yam and black chicken soup, fish head and tofu soup, etc.

When Chen Wei came back, Tang Yan was already sitting on the seat and chatting with Yang Hongmei.

Tang Yan: "If we open the canteen to the outside world, just open one canteen to the outside world. After all, the purpose of the canteen is to ensure that our employees have meals first."

Meal time is more concentrated.

If outsiders are allowed to dine, there is a question whether it will affect the speed of internal dining.

It used to take thirty minutes to eat, but now it takes thirty-five minutes. Although it's only five more minutes, it's still quite a lot.

Chen Wei took a bite of the dish and it tasted very good.

He admitted that the food tasted much better than his own.

Although the chefs in the cafeteria are not chefs from star-rated hotels, there are also many chefs who specialize in a few dishes in the cafeteria.

It doesn't need to be said that you can cook all the dishes, that's what a small restaurant chef needs to have.

The chefs in small restaurants are general but not expert.

After all, there are only one or two chefs, so the dishes the guests are asked to order must be able to cook them.

In Hengtong Canteen, there are many customers, so the quantity of individual dishes goes up directly.

If a chef only cooks one or two dishes, that's fine.

When recruiting chefs, Hengtong Canteen also recruits chefs in this way. The chef does not need to be proficient in everything, as long as he is good at one or two dishes, that is enough.

Chen Wei looked at the people dining, everyone was enjoying their meal.

"Let Meng Guangming consider this matter. He will come up with a plan."

Things in the canteen do not require Chen Wei to be too concerned about.

In other words, it is enough to just express your attitude towards employee meals.

Chen Wei is not worried about the fact that the food in the canteen can be guaranteed.

Because the company's senior executives also eat in the canteen, any problems can be solved immediately.

As long as the company's senior executives eat in the cafeteria, the food in the cafeteria will not be bad.

July is the hottest time of the year.

At this time, Hengtong Technology issued a very low-key announcement about Han Yufei.

Han Yufei resigned as chief technology research and development director of Hengtong Technology.

At the same time, the Starry Sky Science and Technology Research Institute announced that Han Yufei had joined the company and served as its chief scientist.

This change was also reflected in the stock price of Hengtong Technology. After a slight fluctuation, it became stable again.

Hengtong Technology now has a market value of over RMB 4 trillion, floating around the market value of RMB 4200 billion.

According to various analysts, Hengtong Technology has now entered a consolidation period after its early rise.

Everyone is bullish on the stock price of Hengtong Technology in the long term.

Han Yufei did not come to Xingkongyuan immediately, but instead appeared in Shencheng.

“This used to be my dad’s study!”

Han Yufei touched the table in the study room. The table was entirely made of wood, and the wood looked pretty good.