Rebirth Eighty Little Spicy Wife Has Space

Chapter 1786 Go wash the dishes.

Author: Hongxinyuzi66

Chapter 1786 Go wash the dishes.

Xu Limin is kneading dough. The better the dough is kneaded, the better it tastes.

This kneading method is very particular. She learned it from the boss when she went to eat Lanzhou Ramen.

After hearing what Xu Liqiang said, Xu Limin wiped his tired sweat and said, "Not much. Our family only has enough to eat, but maybe it's not enough."

"Sister, can I have some more?" Xu Lifa's eyes lit up when he heard that Xu Limin said that there was just enough food at home.

Xu Limin really likes Xu Lifa’s little greedy cat look, it’s absolutely adorable.

"Why not? Our whole family can eat it." Xu Limin said with a smile.

Xu Lifa happily hugged Xu Liqiang's neck and said, "Brother, sister said we can eat noodles now."

Xu Lifa will be bolder when Xu Liqiang is around. He is usually as timid as a kitten and avoids everyone.

Xu Liqiang didn't speak, his throat was a little stiff. Looking at Xu Limin rubbing his face, he felt very complicated.

He saw the changes in Xu Limin these days. The first Xu Limin could be said to be the person Xu Liqiang hated the most, and the second was his mother.

But now, only three or four days later, he couldn't bear to hate it anymore.

"What are you doing standing here? Go wash the dishes quickly. I'm waiting to use them."

Xu Liqiang took the vegetables and washed them in a complicated way.

Soon, the water in the pot boiled, and there was still a little oil in the earthen pot. Not much, just half a spoonful. Xu Limin directly scooped up half a spoonful and put it into the soup.

When Xu Liqiang met him, he opened his mouth wide and wanted to say something, but in the end he said nothing.

The most important thing about dough is kneaded dough. When it comes to eating, Xu Limin, who was a nationally famous chef in his previous life, is naturally very particular about it.

When the conditions are right, she will never muddle through.

This is respect for food.

Therefore, when kneading the dough, Xu Limin pays special attention to the technique. Knead it clockwise 36 times, then knead it counterclockwise 30 times, twist it into a ball, use clever force to wrestle on the chopping board, and then continue to lengthen the kneading.

In Xu Liqiang's view, salvation is essentially a fancy behavior with no practical results.

After washing the plates, Xu Limin put the plates in first and then started to take the dough.

Facial pimples, as the name suggests, are just like pimples, they just have a different shape.

Xu Limin moved very quickly, pulling out the dough and throwing it into the pot.

"The smell of green vegetables cooked in lard wafted out. When the lumps on the noodles floated, Xu Limin immediately grabbed the chopped green onions and threw them in, scalding them to let out the fragrance."

"If the dough floats, you have to turn off the fire. There is firewood under this earth stove and it cannot be turned off. Xu Limin directly asked Xu Liqiang to lift the pot and put it aside."

When Li Guizhi saw Xu Limin taking out all the white flour at home to make dough, she was very sad.

The six members of the family were sitting around the dinner table, but Li Guizhi was cursing and slapping people in the face.

"She is in pain now. She covers her heart and shouts: 'Li Min, why are you so disobedient? You can eat this acne by yourself. Why do you do so much? Alas..."

As Li Guizhi spoke, he couldn't help but sigh.

Xu Limin quickly comforted her and said: "Mom, don't worry. We will make money tomorrow. Then Limin can buy it back."

Xu Licheng stared straight at the bulge in the bowl, swallowing his saliva. Xu Lifa also held the bowl with his little hands, looked at it eagerly, and swallowed it over and over again.

Even Xu Guangyuan and Xu Liqiang couldn't help but twist their mouths a few times, waiting for Li Guizhi to finish counting and eat.

This is really embarrassing.

We eat rice bran every day and occasionally eat white gnocchi during the Chinese New Year. The family has almost forgotten what white gnocchi tastes like.

In the past, during the New Year period, semolina was still eaten.

(End of chapter)