Rebirth in 88 starts as a carpenter

Yang Chenyu stopped talking, and the only sound left was the sound of swallowing saliva.

It's so fragrant.

The crayfish, which is usually looked down upon, turned bright red and attractive under Wu Yuan's care, exuding an alluring aroma in the sizzling oily water.

Yang Chenyu, the marketing manager of the hotel, who was used to eating in guest houses and hotels, couldn't help but feel a lump in his throat.

The surging sound was so loud that it seemed like it contained something.

"Boss, how did you make it so delicious?"

Yang Chenyu subconsciously blurted out that he still called Wu Yuan his boss and forgot to change his title.

"Commercial secrets!" Wu Yuan, who was in charge of the spoon, said as he flipped a pot full of lobsters: "I told you, what if you run out and open a lobster restaurant?"

It's also a good thing to use a big pot in the kitchen to cook it, otherwise putting twenty pounds of crayfish on the gas stove would be very uncomfortable when cooking.

When Yang Chenyu heard this, he smiled nonchalantly: "Brother-in-law, are you kidding me? How can I make as much money as the manager of a big factory like me now by roasting crayfish in a smoky fire?"

Wu Yuan smiled and said: "Maybe? If crayfish can be industrialized, we can compete with furniture factories in the future."

Yang Chenyu laughed again: "Industrialization of crayfish? Who would spend money to eat crayfish?"

"Since you said so," Wu Yuan skillfully scooped up the soup from the hot pot and poured it over the crayfish repeatedly, "Don't eat it for a while! You can eat it if you want, I'll remember it for you.

Account, 5 yuan each."

Yang Chenyu's expression relaxed: "Don't worry, brother-in-law. I'm trying to lose weight right now. I won't eat too much. I'll only eat 10 yuan worth of food at most, just to cheer you up."

Wu Yuan no longer differentiated, but commanded: "Add more fire to the bottom of the pot."

In contrast, the sound in the courtyard gradually became noisy.

Ma Xiaoxiao, who followed Ma Changshan, even went straight to the kitchen as soon as he entered the door and said, "Uncle, are you making boiled pork slices?"

"Boiled pork slices, your aunt made them in the kitchen."

"Then what are you burning now? It smells so good!"

"Crayfish, do you like it?"

Ma Xiaoxiao couldn't help but said with disappointment: "The crayfish is not delicious, and there is no meat in it."

Wu Yuan turned around and said: "It's okay, you don't have to be responsible for eating it for a while. All you have to do is watch your mother. Every time she eats one, you ask her for 5 yuan."

Ma Xiaoxiao lowered her voice and said: "Uncle, my mother is very cruel at home now. How dare I ask her for money like this?"

Wu Yuan smiled and said: "It's okay, my uncle is in charge of her, right?"

At this time, Yang Chenyu in front of the stove couldn't hold it in anymore and said: "Smile, you heartless..."

Only then did Ma Xiaoxiao realize: "Mom, it turns out you were lighting the fire! Oh, uncle, you killed me."

Then, more and more people flocked to the kitchen.

Ma Changshan also came over and gave Wu Yuan a cigarette.

Seeing my daughter-in-law squatting there and lighting the fire, I suddenly felt distressed and wanted to replace her.

As a result, the daughter-in-law kicked her out and said, "She's so cute during the holidays. Are you pretending to be a show to her little uncle?"

Ma Changshan insisted: "I can't, wife, I really feel sorry for you."

Wu Yuan really couldn't listen anymore and said directly: "Okay, you two don't argue anymore. No need to add fuel to the fire, just the firewood at the bottom of the pot will do. You two go out and show your affection!"

After driving his aunt and sister-in-law away, Wu Yuan looked at the firewood again, and felt that it was pretty good, so he closed the stove door.

Then after leaving the kitchen, I found that the eldest brother Yang Bi's family and the second brother Yang Meng's family had all arrived.

The children were playing nearby, taking Xiao Jiang and Yueyue with them.

The adults were surrounding Yang Meng's legs, asking him to jump, jump, take two steps and so on from time to time.

Because my muscles and bones were broken for a hundred days.

They all thought he removed it too early.

Yang Meng looked unconcerned, and he was the first to notice Wu Yuan coming out, and his expression suddenly changed.

He was even more affectionate than his eldest brother, Yang Ben, and even gave Wu Yuan a cigarette and the whole pack of Huazi.

Wu Yuan took it and let Yang Meng point it out: "Why don't you go inside and sit down?"

Yang Meng could only giggle.

Yang Ben answered the question familiarly and joked: "The two big bosses are cooking by themselves, how can we dare to rest?"

Wu Yuan waved his hand and said: "Just make some home-cooked food and get together as a family to drink. It's better to call dad over by the way than to drink endlessly outside alone."

Yang Ben couldn't help but said seriously: "That's right. We are all busy with work, and we have neglected him to a certain extent. I didn't realize that I didn't have money before, but now that I have some money, I give as much as I can, thinking that I can make up for the lack of care. In fact, it is not the case."

"Brother is right," Wu Yuan blew out a smoke ring and said, "Actually, it's not that you can't drink alcohol. After all, my father has been drinking all his life, so it's not realistic to quit. But smoking and alcohol do have an impact on the cardiovascular and cerebrovascular diseases, especially

Elderly people.”

"So I'm thinking that when you have time, you still have to take dad for physical examinations every now and then. If a blood vessel is blocked and a stent is needed, it's better than having a sudden accident."

】

Yang Ben nodded: "You are still thoughtful. Now we often travel around the province and city. Even if we take dad to the provincial capital hospital for a check-up, it is not a big deal."

"Well, take preventive measures before they happen."

In just a few words, Wu Yuan took the vaccination.

In the final analysis, the father-in-law's physical problems must be taken care of by his two sons, which is more appropriate.

If he really encounters a problem that he can't control, it's not too late to take action.

Just as he was talking, my father-in-law came in with his hands behind his back.

As soon as he entered the door, he said in a weird manner: "Hey, I live closest to you, so I'm the latest to come?"

Listen to this, it would be a lie to say that I have no resentment.

Yang Ben also took the opportunity to say: "Dad, please take some time tomorrow and Li Yun and I will take you to the provincial capital."

Yang Meng also added: "Dad, if you don't want to go to the provincial capital, Jiang Fan and I can take you to Shanghai."

Party Secretary Yang looked confused, looked around at the two sons' faces, and finally returned to Wu Yuan's face and said, "Did you say something to them again?"

Wu Yuan spread his hands and said, "What can I say? It's just asking them to take Qianfan and Chongchong and come back more often to accompany you."

However, Party Secretary Yang stiffly waved his hand and said: "I'm fine by myself, I don't want you to accompany me."

After saying this, he immediately changed his tone and said, "What are you going to drink tonight?"

Wu Yuandao: "Phoenix beer, the eldest sister brought it."

"How many did you bring?"

Wu Yuan is not clear on this issue either.

Yang Ben immediately answered: "It seems like two dozen, about twenty bottles."

"That's enough for who's teeth?"

As soon as he heard what his father-in-law said, Yang Ben quickly wanted to take the opportunity to persuade him.

As a result, Wu Yuan stopped him and said: "Two dozen are indeed too few. We need at least two more dozen."

Yang Meng immediately said: "I'll buy it."

Seeing that his second son was starting to get into trouble, Yang Zhishu's face turned slightly bright, and he snarled his teeth and said: "This beer has a low degree of alcohol, has no taste, and is bloating."

All said and done, I still want to drink something white.

Wu Yuan explained: "Crayfish must be paired with beer to be delicious."