Rebirth Space Little Fierce Girl

  Chapter 183 I don’t want to make a one-shot deal

   Shopkeeper Zhuang said a little uncomfortably: "The old man came here this time to ask for a girl."

   "You just say it."

"The old man wants... I want you to teach my cooks a few more dishes. During this time, they have also tried to fry other dishes, but only a few of them succeeded. The diners of Yuquanlou have already made those dishes I’m tired of the taste, I don’t know if the girl agrees? But don’t worry, girl, I definitely don’t want the girl’s prescription for nothing, I can buy it with the girl.”

   "I can sell the prescription, but I don't know what price you can offer?"

   "This old man has to judge by the taste of the dish, but as long as the taste is good, I can pay at least thirty taels for a dish."

   "Then if I have the seasoning for cooking and I only sell it to you, how much can you pay?"

   "In this case, as long as the old man thinks the taste is good, you can pay more than fifty taels."

Nangong Anshan smiled immediately, "Okay, I'll go to the kitchen to prepare some dishes first, and then I'll cook a few dishes myself. Anyway, it's almost time for lunch after I'm done, so shopkeeper Zhuang will stay here and have lunch by the way." .”

   Shopkeeper Zhuang said: "Then trouble the girl."

  Nangong Anshan ordered the servants to serve snacks and fruits, while she went to the kitchen to get busy.

  Of course, there are many servants in the family, and she has arranged jobs for each servant.

   Shopkeeper Zhuang looked at the mung bean cake in front of him, tried to take a bite, and was surprised.

  This mung bean cake is too delicious.

   Shopkeeper Zhuang asked Nangong Yao, "Little girl, did you make the mung bean cake at home?"

   Nangong Yao said: "Sister did it."

  The shopkeeper Zhuang showed an appearance as expected, Nangong Anshan's craftsmanship is really amazing.

  After a while, a lot of fragrance came from the kitchen.

   Shopkeeper Zhuang suddenly lost his composure. He glanced at the other members of the Nangong family, and saw that they all looked as usual.

  Even the servants are very calm.

   Could it be that the Nangong family has this kind of fragrance every day?

  The people of the Nangong family are too lucky.

  After waiting for a while, Ying Hua came to the main room and said, "Master Zhuang, Missy invites you to the dining hall, her last dish is about to be ready."

"it is good."

  Other members of the family also came to the dining hall, and only after Yang Ruolan sat down did the others take their seats.

   Shopkeeper Zhuang looked at the ten dishes in front of him, his eyes almost fell to the ground in surprise.

  Why are these dishes different from ordinary stir-fried dishes?

   Nangong Anshan smiled and said: "Shopkeeper, try every dish. These are all my specialties, and I have cooked them more than once."

   "By the way, you don't know that I have grown chili peppers. There are several dishes here that are made with chili peppers. You can try the taste."

   Shopkeeper Zhuang asked: "What is chili?"

  Nangong Anshan knew that he would ask, so she took out the chili peppers she had prepared in advance, "That's it."

   Shopkeeper Zhuang nodded.

Nangong Anshan said again: "Let me introduce to you. These dishes are boiled pork slices, fish-flavored shredded pork, Kung Pao chicken, sweet and sour pork tenderloin, pot-wrapped pork, pork slices, and chopped pepper fish head. , garlic prawns, sweet and sour fish, chicken feet with boneless pickled peppers, today’s dishes are not all vegetarian, but all meat dishes, please enjoy yourself.”

  The shopkeeper Zhuang was surprised again, every dish has such a nice name.

  Yang Ruolan took a bite of the boiled pork slices first, and said: "Master Zhuang, move your chopsticks quickly. It's cold, it cools quickly, and it tastes better when it's hot."

  The shopkeeper Zhuang was not polite when he heard the words, and ate the dishes quickly.

  He ate a piece of sweet and sour tenderloin first, biting it down, his eyes lit up, "This meat is too tender, sweet and sour, it has a special taste."

   Nangong Anshan said: "This is made from pork tenderloin, and the starch I recently researched is used in it."

   Shopkeeper Zhuang asked: "What is starch?"

  Nangong Anshan smiled mysteriously, "I only have this here. If the price you offer is right later, and you will buy starch from me again in the future, then I will tell you."

   Shopkeeper Zhuang smiled helplessly, she was really a child at heart, even though she looked like an adult.

  He didn't even have time to talk, the sweet and sour pork is really delicious.

   Having had enough of sweet and sour pork, he went to try other dishes.

  My God, this garlic prawn is too fragrant.

   After a while, he ate a lot of non-spicy dishes.

  Looking at several other red dishes, he also showed face and tried every dish.

   Shopkeeper Zhuang said: "Eating these dishes, my mouth feels a little irritated."

  Nangong Anshan asked: "Do you want to drink water?"

   "I don't want to."

   "That means you can eat spicy food. I don't put much chili in these dishes."

   "Okay, I'll try again."

   After the shopkeeper Zhuang finished speaking, he began to feast again.

   "What are the vegetables in this Kung Pao Chicken? Why have I never seen it before?"

   "This is called lettuce. If you like this dish, you can buy lettuce from me in the future."

   "What kind of seasoning is in the sweet and sour pork? It feels sour and sweet, and it's quite delicious."

   “Mainly made with tomato sauce.”

   "What is ketchup?"

   "It's also a vegetable I found on the mountain, and I also grow it in my greenhouse. If you like this dish, you can buy tomato sauce from me in the future."

"Oh I got it."

  The shopkeeper Zhuang didn't even bother to talk, the taste of these dishes is really delicious, it's so delicious that people can't stop.

  Others were also eating in silence.

  Although they have already eaten some dishes, they still feel like eating them for the first time when they eat them again.

  After a long while, shopkeeper Zhuang put down his chopsticks, and seeing that other people had already put their chopsticks down, he immediately said uncomfortably: "I'm sorry, I'm sorry, these dishes are really delicious, and I lost my mind if I was not careful."

   Nangong Anshan said with a smile: "It's okay, for a cook, it is a good thing for a cook to let the guests forget themselves."

   Shopkeeper Zhuang said: "Thank you for your understanding, Miss."

   Nangong Anshan signaled the people to clear the table, and said, "Master Zhuang, what do you think of my dishes?"

"Okay, very good." Shopkeeper Zhuang said excitedly: "The taste of every dish is delicious in the world. If the girl is willing to sell the recipe to the old man, the old man is willing to pay you fifty taels, no, sixty taels for a dish. prescription."

   Nangong Anshan frowned and said, "I don't think this is appropriate."

  She doesn't want to make a one-shot deal.

   Shopkeeper Zhuang said: "Miss, do you think the price is low? If it is low, we can discuss it again."

   "It's not that the price is lower." Nangong Anshan said: "I want to change the way of cooperation."

   "How does the girl want to cooperate?"

"In order for us to have a long-term cooperation in the future, I will provide recipes to Yuquanlou in the future. Yuquanlou will also buy all kinds of seasonings and vegetables that only I have here from me. Yuquanlou will give me all your income every month. 20%."

  (end of this chapter)