Rebirth: Starting From the Confession

Chapter 71 I Love You So Much

To say that the western restaurant with the longest history and the most pure taste in Jinling is the Pacific Western Restaurant.

The predecessor of this western restaurant, called Jinling Chun Chinese and Western Restaurant, existed in the late Qing Dynasty and the early Republic of China. It was the first western restaurant in China.

Later, after experiencing the changes of the times, Jinling Spring Chinese and Western Restaurant branched off, and the Chinese restaurant still retains the original signboard location and restaurant. The western food was renamed the Pacific Western Restaurant and settled on the second floor of the Jinling Hotel.

Although the name and the signboard have been changed, the essence and taste have not changed at all.

The real gluttons in Jinling City eat Western food, they will not go to those newly opened Western restaurants at all, but only come to Pacific Western Restaurant.

The two did not take the elevator, but went up the stairs to the second floor.

Turning a corner, a quaint and atmospheric jujube red wooden door appeared in front of the two of them.

"This is the place, come in!"

Fang Yi said, grabbed Tang Wan's waist, and walked into the western restaurant.

As soon as they entered the door, a waiter greeted them, greeted them with a smile, and led the two to a table by the window.

Tang Wan was obviously eating Western food for the first time, so she was very curious. With a pair of long and narrow eyes, she kept looking at the decorations in the restaurant.

The decoration of the Pacific Western Restaurant is very simple, most of which are wooden structures. On the east wall, there is a fireplace with 190 fireplaces, which are piled with chopped log firewood.

In winter, the fireplace will be lit.

At that time, it should be very romantic to listen to the whistle of the wood burning in the fireplace while tasting western food.

In the middle of the restaurant is an open kitchen. This design is rare in China at this time, because it looks very high.

After the two were seated, the waiter handed them a menu: "Sir, ma'am, this is our menu for tonight."

The menu is very thin, just two pages.

Unlike other restaurants, Pacific Western Restaurant does not accept orders from guests. The dishes on the menu are fixed and change every three days.

Customers can freely choose only appetizers and desserts, as well as a variety of drinks.

Tang Wan looked at the menu and was a little overwhelmed, so she could only look at Fang Yi with a look of help.

She is very real, she doesn't understand if she doesn't understand, and she won't deliberately pretend to understand for the sake of face.

That's one of the reasons she's lovable.

Fang Yi smiled and said, "Choose an appetizer and dessert, and what would you like to drink?"

"Hey the pan-fried scallops and strawberry mousse, I don't understand the drinks, (cicij, please help me choose." Tang Wan said, and closed the menu.

"good!

Fang Yi nodded, and after choosing appetizers and desserts, he started pairing drinks.

For him, eating Western food with drinks is a special pleasure.

He enjoys the satisfaction and achievement when the hand-selected drinks are very compatible with the food.

After looking through the wine list for a while, Fang Yi ordered: "The appetizers are paired with Coeur Grande Champagne, and the main course is Mouton. By the way, are the wooden barrels in your store 1999 or this year?"

Mouton is very peculiar, and the wines of different years are very different in taste.

In contrast, Fang Yi prefers the 00-year-old Mouton, which is soft and smooth, like eating a piece of chocolate, mellow and silky.

Now is the millennium, and the price of Mouton this year is still very cheap, only a few hundred yuan a bottle.

In a few years, the price will skyrocket all the way, eventually rising to more than 10,000 pounds.

"Sir, it's Mouton this year." The waiter smiled.

"Okay, let's go to Mouton, and finish with a glass of REKORDERLIG.

Tang Wan rested her cheeks with both hands and quietly watched Fang Yi match the wine with a smile in her eyes.

The more you get along, the more you like it.

What a charming little man.

"Okay sir, please wait a moment.

The waiter said and turned to leave.

After dismissing the waiter, Fang Yi turned his head and found that Tang Wan was staring at him without blinking.

Seeing this scene, he couldn't help but ask: "Why are you looking at me like this?"

"You were handsome just now!" Tang Wan said sternly.

Fang Yi quipped: "You mean, I'm not usually handsome?"

Tang Wan didn't answer, but stared at his neck and said sincerely, "Fang Yi, I like you so much!"

Fang Yi was slightly taken aback by this.

After regaining his senses, he slowly stretched out his hand to caress Tang Wan's cheek and smiled slightly: "I like you too.

Although he just likes it a little now, and it's more about her body, he thinks it's only a matter of time.

After all, the years are still long, and Tang Wan is so lovable.

As the old saying goes, love is born over time!

Just when the two were in love, the waiter pushed the dining cart and came over at an inopportune time.

There are only three small pieces of bread before the meal, exuding a sweet smell.

Fang Yi picked up a piece, smeared it with butter, and handed it over, "Try it and see how it goes."

Tang Wan stepped forward and took a bite of the bread.

Whether it was intentional or not, she bit Fang Yi's index finger lightly while biting the bread.

After chewing, Tang Wan said with a pun: "The taste is very good.

I don't know if she is referring to bread, or Fang Yi's fingers. …

break!

This sister, if I don't make her meow tonight, I won't be named Fang.

Too TM to be a Zhang!

After tasting the bread and appetizers, came tonight's main course, rib eye steak.

The quality of the steak itself was not that great, but the sauce was well-tuned to Fang Yi's taste.

Tang Wan used a knife and fork for the first time, but she was very adaptable and quickly learned.

A meal to eat, eat and chat, until eight o'clock.

They didn't drink much tonight, a glass of champagne, two glasses of red wine, and a small glass of fruit wine, not too high.

But Tang Wan seemed to be drinking for the first time, with blurred drunkenness in her eyes, and a light pink layer on her cheeks and neck. When she got up to check out, she couldn't help leaning against Fang Yi's arms.

The meal totaled more than 1800 yuan.

Fang Yi thinks it is quite worth it, after all, a bottle of Mouton is several hundred big, and the price of Moet & Chandon is not cheap.

After paying the money, Fang Yi walked into the elevator with Tang Wan in his arms under the envious eyes.

Take the elevator all the way to the 32nd floor, find your own room, swipe your card, push the door and walk in.

The moment the door was closed, Fang Yi could clearly feel that Tang Wan's body trembled slightly in his arms.

Obviously, her heart is not as peaceful as she appears.

"Fang Yi, I want to take a shower first.

Tang Wan raised her head slightly, a hint of shyness flashed in her drunken eyes.

"Wait later, let's take a look at the night view first!"

Fang Yi smiled slightly, raised her chin, and printed it directly. .

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