Reborn in the Eighties as a Housewife with a Space
Chapter 23 Delicious Steamed Buns
After putting away the contract, Qin Xue looked at the time. It was more than half an hour since the buns were ready. She put four of them on a plate and put them on the table.
"Sister-in-law, come and try the buns I made to see how they taste." She handed Fang Hong a bag and a pair of chopsticks.
He took a bowl and filled it himself. When he took a bite, it was soft and firm. It tasted delicious and delicious. Qin Xue narrowed his eyes with a satisfied smile.
Fang Hong smiled helplessly when she saw Qin Xue's appearance.
This is really a child. He picked one up and took a bite. He was surprised. No wonder Qin Xue was so satisfied with the meal. It turned out to be so delicious.
This is really more delicious than the ones sold outside, fresh and sweet. No wonder Lao Xie gave her such a high evaluation last night.
Fang Hong ate three in one breath and burped before putting down the bowl and chopsticks: "Uh, hey, sister-in-law, I ate too much. I'm so sorry."
Fang Hong blushed with embarrassment, when had she ever eaten so carelessly.
Especially when I was at other people's houses, I had never done it before, but when I was at Qin Xue's house, I unknowingly forgot about propriety and ate too much.
"What's this? If you like it, it's too late for me to be happy. I'll take care of it, so feel free to eat it.
You can take a few back to Section Chief Xie later. You don’t need to cook lunch. You can just cook a bowl of egg soup and eat the steamed buns together later. It’s simple and convenient. "
Qin Xue liked to eat together like this in her previous life. A bun and a bowl of egg soup would make a complete meal.
"Then the relationship is good, then I'm not polite. How do you make these buns and meat fillings? They are really soft and delicious. Why can't I make them?" Fang Hong felt that if she could learn how to make buns, the two at home would Father and son definitely like to eat it!
"This is very simple. The main reason for the softness is that if the dough is well hydrated, it can be kneaded for a long time until the dough is shiny and smooth, and then left to wake up.
The best time to wake up is when your face wakes up like a honeycomb.
Then knead the risen dough and roll it out smoothly, then fill it with filling and put it on a drawer to rest for about ten minutes.
Finally, put it into boiling water and steam for half an hour, simmer for five minutes and then put it out of the pot. Of course, you need to make the filling while the noodles are rising.
Because the meat filling needs to be marinated for a while before it tastes delicious.
The main thing to make fresh is to chop the meat and vegetables finely. After the meat is chopped, add salt, soy sauce, seasonings, some sesame oil, one to two spoons and lard or vegetable oil, then add some cooking wine or white wine and add a little water. Stir with chopsticks to get the glue and let it sit for ten minutes before making the buns.
Only in this way will the steamed buns come out fresh and fragrant. Isn’t this how you usually make steamed buns? "Qin Xue told Fang Hong how to make buns.
"So that's it. No wonder what I made didn't taste good. Thank you, Qin Xue. You're so kind. If it were someone else, you might not want to say it." Fang Hong knew that this was a skill.
If you learn this, you can make it and sell it, which others generally refuse to tell others about. But Qin Xue just told her this and wasn't afraid that she would learn from it.
"Sister-in-law, you're having an affair, we are friends, aren't we?
There is no such clear distinction among friends. Isn't this just a way to make steamed buns?
It's not something that can't be learned by others. It's better if you learn it. From now on, if I want to eat, I can just go to your house to eat. I don't have to do it myself. Why not do it? You say so.
Speaking of which, I still made a profit. "Qin Xue told her only when she knew that Fang Hong was a grateful person.
As expected, she was not disappointed, which was good. Only those who know how to be grateful can have deep friendships. After eating steamed buns, the two chatted about Qin Xue and knitted sweaters.
Fang Hong watched Qin Xue knit a sweater. It was too fast. "Qin Xue, your knitting speed is too fast! I often knit and don't even see how you knit, not to mention you don't even notice when you talk to me."
"Sister-in-law, you also know that practice makes perfect.
As long as you are familiar with knitting, it will basically be imprinted in your head. As long as the stitches are good and the stitches are missing, it will be fine. I knitted a lot in the past, so I don’t need to look at it. "In her previous life, Qin Xue helped her classmates knit a lot. Even if she hasn't done anything for two years after graduation, she still won't forget it, because it's something deeply embedded in her mind.
"You are so amazing. You can do everything and do it very well." Fang Hong really felt that Qin Xue did a great job.
Even if she was designed to marry Chu Molin, Chu Molin would not be at a loss. He is smart and capable. In the past, he might have been led by Bai Jing, but now he is no longer with Bai Jing, so he has changed.
"Qin Xue, don't be with that Bai Jing anymore.
Look at how you were led by her before, your reputation was completely ruined. Now that you are no longer with her, look at how smart and capable you are. "Fang Hong thought about it again and finally raised the topic with Qin Xue.
"Bai Jing? Who is Bai Jing?" Qin Xue really didn't know who it was, because Qin Xue didn't have any memory of the original owner.
"Well, I forgot that you lost your memory. Forget it if you don't remember. Anyway, you just need to be more careful about who you look at in the future so you don't get cheated again and pay back the money."
Fang Hong felt that Qin Xue was too naive when it came to people. On the one hand, she hoped that she would simply interact with her like this without having to take precautions. On the other hand, she was worried that she would be deceived. It was extremely contradictory!
"Okay, okay, thank you, sister-in-law. I guess Section Chief Xie and the others are off work.
I'll pack the buns for you, and you go back and make a bowl of soup yourself, otherwise it'll be too dry to eat." Qin Xue heard many sounds of people walking up and down in the corridor.
He took a plate and put four buns and four steamed buns for Fang Hong to take away. After they were steamed, Qin Xue warmed them in the pot without picking them out. Now they were all hot and Fang Hong could eat them without heating them.
"You don't need so much. This is too much. Just two of them are enough. You won't be able to finish any more!" Fang Hong had the nerve to take so much back when she was full.
"It's not much. I made it small. I'm afraid it won't be enough for a big man to eat it with Section Chief Xie.
Come on, don't push it around. It won't taste good when it gets cold. Just take it back quickly and I won't give it to you. "Qin Xue sent Fang Hong out.
He turned around and packed four steamed buns and four steamed buns for Yu Xiu's family. The remaining seven steamed buns and two steamed buns were enough for him at night and tomorrow morning.
I can't eat steamed buns and steamed buns all the time, so I can only eat them in different flavors.
Qin Xue was a southerner in her previous life, and her staple food was rice. Occasionally she could eat pasta, but she didn't want to eat it every now and then. Especially now that pregnancy tastes come and go.
Yu Xiu's family was upstairs, one floor above them.
Qin Xue took advantage of the silence in the corridor to go upstairs with her steamed buns, so as not to be seen gossiping.
When I went up, Yu Xiu was cooking, and Political Commissar Xu was playing in the living room with his daughter in his arms, which was quite warm.
"Hello sister-in-law, hello Section Chief Xu. I've made some buns for you to try. Don't dislike it." Qin Xue handed the buns to Yu Xiu.
"Qin Xue is here, come in and sit down." Xu Fangzhou put the child on the ground and stood up.
"Qin Xue, what are you doing! You just gave us meat yesterday, and today you give us steamed buns.
It's not easy for you not to give it to us. You'd better take it back and eat it. "Yu Xiu is really embarrassed.
She just took care of Qin Xue in the hospital for a few days and only brought him meat and steamed buns.
Yu Xiu felt guilty. She went to the hospital in the first place because Lao Xu and Section Chief Xie had agreed that no one would take care of Qin Xue since Chu Molin was away.
I have no choice but to take care of it myself and Fang Hong, but the gift is too precious. No one is rich these days, so I deserve it.
"Sister-in-law, you are too unpretentious. This is not a delicacy. It's just a few buns. I made a few more and picked them up for you to try. As long as you don't dislike it!"
Is this your daughter? So cute! "Qin Xue looked at the little man's big eyes, smashed the buns, and opened his mouth without shouting to eat the buns. It can be seen that he was taught well!
"Yes, this is my daughter, her name is Xu Jia, nickname is Jiajia, Jiajia is called Auntie!" Yu Xiu looked at her daughter and smiled softly.
Yu Xiu's expression now is not as bland as usual.
It seems that no matter which mother she is, she exudes full maternal love when she treats her children.
"Hello, aunt, I'm Jiajia." Xiao Jiajia greeted Qin Xue with a smile after hearing her mother's words.
"Wow, it's so cute. Hello, little Jiajia. Let's go to aunt's house to play when you have time. Auntie will prepare delicious food for you." Maybe it's because she is pregnant. Qin Xue couldn't help but like this cute little girl when she looked at it. I wonder if I will ever give birth to such a cute girl.
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