There are only two or three people in the back kitchen.
Looking at their rusty appearance, it is estimated that they are still
apprentices, and the head chef is equal to the core of a back kitchen
, without this core, these apprentices do things very disordered.
Even if it is done well, it will not meet the standard.
A lot of returned dishes are thrown in the trash, which is very wasteful.
Ye Xiaoshu looked outside again.
There are so many people that you can't get food in a short time.
"Can I cancel my order?"
[Cancellation of the order will deduct 50 wealth value
] [At the same time, you cannot accept orders again today]
This made Ye Xiaoshu feel a little headache, but he thought about it.
Doesn't Lao Tzu have top culinary skills?
As soon as Ye Xiaoshu stepped into the back kitchen, someone saw him.
"What are the delivery deliverers doing here! Get out of here! Saying
that, the man took a kitchen knife and prepared to scare Ye Xiaoshu.
Ye Xiaoshu wanted to keep a low profile,
but the other party was too arrogant.
Did you be so arrogant first?
Then he pointed to the person who made the dish and said
, "Squirrel fish, cut continuously with a diagonal knife for one centimeter, and the skin of the fish continues."
"But your fish skin is broken, failure!"
"The knife worker injured the fish flesh, resulting in a small thorn in the meat, failure!"
"The oil temperature is seven or eight times hot, and the oil surface is slightly blue."
"But you can't get under the oil temperature directly."
"Failure within failure!"
At this time, the apprentice pointed a knife at Ye Xiaoshu and shouted: "
Why don't you talk nonsense anymore, believe it or not, I will hack you to death!"
"Say it again, get out!"
Ye Xiaoshu ignored him, and pointed to the other people who were cooking
, "You, the knife work is not good."
"You, the technique of turning the pot is too poor."
"You don't control the oil temperature."
And then he pointed to the apprentice with the knife and said,
"You've got a brain problem."
[Negative emotions from the dog leftover value +1000]
"If you do it, the guests will already be clean."
"If this goes on, I don't think you can do anything in this hotel."
"I've already made you yellow."
The dog is angry and wants to chop the leaf tree, why is a delivery person so arrogant?
"After watching two movies and pulling calves here?"
"Death to Grandpa!"
Just about to strike, the kitchen knife froze in mid-air.
A middle-aged man walked into the back kitchen with a smile.
It was also quiet outside at this time, without the noise before.
"What's going on?"
"I heard that there was a fight inside."
"Lying C is so exciting?"
Why don't you go if you have melons to eat?
Most customers and delivery guys blocked the back kitchen.
The dog shouted, "Boss! "
The middle-aged man used his powers to freeze the kitchen knife in the air.
Metal-based powerhouses can control the magnetic properties of metals at short distances.
"Young man, you can eat indiscriminately, and you can't talk indiscriminately."
"I heard it all in the back."
"It seems that you know how to cook."
The man said with a smile, his eyes narrowed a slit to look at Ye Xiaoshu.
At the age of eighteen, it is a good time to go to school.
Children at this age are unlikely to have high cooking skills.
I guess I saw some video somewhere, and ran to the back kitchen to install a beep.
At this time, some voices were also made in the crowd.
"The young man is in high school, his body is so thin, I see you can't even carry the pot."
"Yes, my child is also so old as you, I can't even tell the difference between raw and old."
"Cooking is not something you can learn by watching a short video."
"Are you supposed to cook home cooking here?"
The diners were talking.
Since the rise of takeaway, fewer and fewer people can cook, especially young students.
Every day just by cultivating magical abilities is exhausted, how can I still have the strength to cook?
At this point, the owner of the hotel spoke:
"I don't embarrass you either, young man."
"If you really have the ability, then show your hand and show us these frogs at the bottom of the well."
"If you don't have the ability, apologize to everyone, where to go."
Everyone's eyes focused on Ye Xiaoshu.
It's like a spotlight.
At that moment, I really felt a little sweaty in my hands.
Turn on the madness, and my head suddenly cleared up a lot.
Ye Xiaoshu responded softly: "Okay, then show you a hand." Walking
to a stove, Ye Xiaoshu took a deep breath and exhaled slowly.
This commercial cooktop is completely different from a domestic gas stove.
They are controlled by gas valve, gas knob and fan knob.
The dog said disdainfully: "I don't see how you light a fire!" "
Someone who has never been in the back of a restaurant may not.
Having obtained top cooking skills, these things have long been familiar to him.
Touch the valve with your foot and the gas begins to flow continuously to the stove.
Control the ignition with your left hand while controlling the fan with your right thigh.
But in an instant, a cluster of flames rose.
Like the flame of a windproof lighter.
This hand alone made the restaurant owner completely open his eyes and really look at this young man seriously.
He is a person who has been in the industry for more than 20 years, because he worked too hard when he was young, leaving dark diseases, otherwise he would not have specially hired a chef, and he would have already done it himself.
Different cooktops are produced by different companies, and even experienced masters need to know for a minute.
But it's useless just to ignite.
What if it was a mistake?
Ye Xiaoshu turned the fire to the maximum and let the iron pot roast hot on the fire.
At this time, Gou Yu walked up to the owner of the restaurant and asked curiously:
"What is this kid doing?"
The restaurant owner replied, "Wash the pot." The
dog said suspiciously: "Wash the pot without a pot brush, use a fire?"
"Take a closer look, this young man has two brushes."
Ye Xiaoshu reached out and took out the spoon, hooked the ears of the pot with the spoon, and evenly burned the entire iron pot.
Then he pulled out the iron spoon and scooped a spoonful of water over the hot iron pot.
"Sting—" The
water vapor evaporated on the iron pot, making a violent sound.
Gou Yu's eyes widened, and he saw that many black dots were brushed off the black iron pot.
As soon as the connoisseur makes a move, he knows if there is any.
Many newcomers use large iron pots, and the stir-fried dishes have black spots on them.
These are dirty things that attach to iron pots and come off only when heated.
Otherwise, the iron pot brush will not be able to wash it down.
"It's a veteran..."
The action did not drag the mud and water in the slightest, and the whole process only took a minute.
"Prepare dishes! Back to the pot meat!
Ye Xiaoshu shouted, startling the dumbfounded apprentices.
Everyone was stunned, not knowing what Ye Xiaoshu meant.
"Do I want me to cut it?"
In hotels, if there is no clear division of labor, there will be a lot of trouble.
Cutting, woking, and plating are all achieved by different types of work working together.
"I'll cut it for you!" The boss responded at this time.
He has been catering for more than twenty years, and although he has an injury on his hand, it is just a cut and a breeze.
After washing his hands, the boss picked up the slices of meat and cut three times.
"Stop!"
Ye Xiaoshu drank.
"What's wrong?" Everyone did not understand Ye Xiaoshu's voice.
"Knife work is too secondary! You better go up and watch. [
Negative emotions from Qian Sanjin value +1000] Qian Sanjin
resisted the urge to scold people.
He wanted to see a person who couldn't even be seen by a teacher's knife work.
How powerful the knife work is.
Ye Xiaoshu took the kitchen knife, picked up the meat and quickly began to cut it.
The diners were shocked to see this line of flowing knife skills.
"Why is this kid moving so fast?"
"It's like watching a TV series."
"Yes, I've only seen this kind of cut in film and television works."
"If you cut it like this, can you really cut evenly?"
Some people are amazed, some people are suspicious, and some people have taken out their mobile phones to record the video.
Ten seconds, one pound of pork belly is cut.
Ye Xiaoshu put the kitchen knife and poured all the meat slices evenly to the side.
The cutting board shakes slightly, and the meat slices gather together like flowers.
Each piece is like an average calculated by the machine secretly.
"Master!"
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