Return To 1998

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Jiang Jinsong, Wei Xiaokun...

Xu Tongdao noted down the names of the two people that Luo Zongping had arranged for him, and asked casually: "By the way, Luo Chu, I think the two of them were working there just now. Are you sure you can arrange them for me?"

When Xu Tongdao noticed his words, Jiang Jinsong curled his lips.

The goods owe to be packed!

Xu Tongdao put this label on this guy in his heart.

Luo Zongping laughed, "It's okay! You were specially invited by Mr. Zhang, I must make arrangements with you first! When you turn back, I can recruit two more people. Don't worry about that!"

Xu Tongdao nodded.

Then he said to him: "Okay! Let's go ahead, Chef Luo! By the way, where is the warehouse for the condiments? I want to go and see what seasonings you have here. Looking back on the seasonings you already have, I It won’t open! By the way, you two should go to work too! When it’s not busy for a while, you come to the condiment room to find me, let’s talk a few words!"

In the following words, he said to Jiang Jinsong and Wei Xiaokun.

The two agreed and left immediately.

The remaining Luo Zongping pointed at a small wooden door not far away to Xu Tongdao, "Hey! That's the condiment room, Master Xiao Xu, you go and see it yourself?"

"Ok."

"Okay, go and see! I won't be with you anymore?"

"Okay, Chef Luo, you're busy with you!"

...

Not long after, Xu Tongdao came to the small warehouse with seasonings and various dry goods alone, squinted his eyes, and scanned the names of the seasonings on the shelves one by one.

The ancients said: It is difficult for a clever woman to cook without rice.

In today's society, a good chef can't make many dishes without those various condiments.

Such as sauces.

There are many types of sauces commonly used in the kitchen, such as soy sauce, hoisin sauce, rib sauce, salad dressing, tomato sauce, fruit sauce and so on.

There are even soy sauces in many varieties.

Before his rebirth, during the years when Xu Tongdao was a chef, the common soy sauces included dark soy sauce, light soy sauce, steamed fish soy sauce, and extremely delicious flavors... and so on.

There are many kinds of seasonings for removing fishery, improving freshness, enhancing aroma, coloring, sizing, and powder coating...all kinds of useful seasonings.

Even salt, which is an ordinary condiment, can have three types in a slightly higher-end restaurant kitchen.

Edible salt is one kind.

The sea salt used for raising seafood is one kind.

There is also salt and pepper used in salt and pepper dishes.

Therefore, when a qualified chef comes to an unfamiliar kitchen, he must first be familiar with the various condiments already in the kitchen.

Otherwise, you opened a list of the ingredients you need and bought those ingredients for you when you went back to purchase, but you couldn't find the seasonings needed for the dishes you were cooking. Isn't that funny?

In these days, Huabei and Yu'e Bao have not come out yet! If he had laughed at his colleagues early, he would not be able to inherit their Huabei and Yu'e Bao!

...

About an hour later.

Jiang Jinsong and Wei Xiaokun came to the condiment room. At this time, Xu Tongdao had already read all the condiments and spices in the condiment room two or three times.

When they came in, Xu Tongdao was sitting on a cardboard box of soybean oil, squinting his eyes.

"Boss, here we come!"

After entering the door, the apprentice Wei Xiaokun took the initiative to greet Xu Tongdao.

Jiang Jinsong did not speak, and his face was not very beautiful. It is estimated that he was evenly divided by Luo Zong to Xu Tongdao's subordinates, and he was very upset in his heart!

In this regard, Xu Tongdao doesn't care.

Regardless of whether Jiang Jinsong was upset, he had to work for him obediently.

If he doesn't do the job well, he has a good reason to clean him up.

At this time, Xu Tongdao was not interested in talking to Jiang Jinsong, because he told Zhang that they said that the day after tomorrow, they can sell the whole sheep banquet here.

So time is tight, and all preparations must be done tomorrow.

He also didn't respond to Wei Xiaokun's greeting, and he didn't come here to make friends.

No matter how good Wei Xiaokun’s attitude is, as long as he can’t work, he will train him like Xu Tongdao. He can see that Wei Xiaokun’s kid didn’t say hello to him because he respected him. This kid is in this kitchen. Please.

Is a typical kitchen novice.

Xu Tongdao didn't get up either, so he sat on the cardboard box, squinted up and down the two people, and said something in a calm tone that didn't fit his age.

"My name is Xu, and we have known each other. Whether you want it or not, from today onwards, you two will work with me, unless you choose to resign. This is a fact! You can't change, so you have to cooperate with my work. If you can’t..."

Having said that, Xu Tongdao paused, and his face became cold, "Then I don't mind letting Chef Luo or Mr. Zhang replace you! Did you hear me clearly?"

The little lion shows off...

At this time, in the eyes of Jiang Jinsong and Wei Xiaokun, the expression, tone and words of Xu Tongdao just now looked very much like a little lion.

This kid is obviously not old, he is probably one or two years older than Wei Xiaokun, but in Jiang Jinsong's eyes, he pretends to be like that.

It's really a bit of a master chef.

Yes!

In Jiang Jinsong's view, Xu Tongdao's performance was pretended.

But he also admitted that this kid pretended to look alike and it would be a pity not to act.

"Listen, hear clearly, boss!"

Wei Xiaokun nodded quickly, as it should be.

Then, Jiang Jinsong found Xu Tongdao's cold eyes fixed on his face, and his attention was all focused on him.

Xiaobao, you bullshit!

Xiaobao was in the kitchen, and everyone gave Wei Xiaokun the nickname. At this time, Jiang Jinsong cursed Wei Xiaokun in his heart, but his face made him pretend that he didn't see Xu Tongdao's eyes staring, and he didn't respond like Wei Xiaokun did.

He is obviously several years older than Xu Tongdao, and he has been a chef for six or seven years. His face makes him unwilling to admit to Xu Tongdao's half-year-old.

He doesn't believe how good this kid can cook.

Let him serve this kid?

Although he compromised for work and wages, it does not mean that he will pretend to be a grandson like Wei Xiaokun.

Xu Tongdao got up, stood up, walked up to Jiang Jinsong with a cold face, half-squinted his eyes, staring at Jiang Jinsong's face coldly at close range.

"Did you hear what I just said?"

The cold voice sounded again.

The difference is that this time Xu Tongdao's voice sounded in front of Jiang Jinsong.

Some people say that an expressionless face can give people great psychological pressure.

At this time, Xu Tongdao stared at Jiang Jinsong in front of him blankly~www.wuxiaspot.com~ Time passed by, and Jiang Jinsong really felt the increasing psychological pressure.

Although Xu Tongdao only asked him if he heard it clearly, as long as Jiang Jinsong didn't answer for a second, he would have uncontrollable thoughts for a second.

For example: If I don't kill him all the time, will this kid suddenly do it?

For example: He won't let Chef Luo or even Mr. Zhang fire me because of this?

Another example: Why is this kid so horrible when he first came? Does he have any support?

...

Four or five seconds later, Jiang Jinsong was shocked by the various thoughts that kept coming up in his mind, closed his eyes, bit his lip, lowered his head slightly, and said in a low voice, "I heard clearly."

In order to facilitate the next reading, you can click on the "Favorites" below to record the reading record of this time (I heard clearly in Chapter 192), and you can see it next time you open the bookshelf!

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