Rich Devil

124.

Occasionally encounter a stubborn individual, and I am not angry because of this.

The interviewer feels undervalued.

Hu Yanshuo didn't mind giving him a few minutes to introduce, and then, there were almost no exceptions to the previous answers.

This situation.

The personnel department was also taken aback.

I thought it was because I didn't do my job properly, and then I found that among the people Hu Yanshuo screened, some of them were indeed candidates who could not be admitted after re-examination.

Some also committed professional fraud, and there were many problems with their resumes.

Only then did he realize that Hu Yanshuo did not eliminate the candidates for no reason, and he was also secretly relieved.

At least it's not that the work on my side is not in place.

Interview until the last lunch hour.

Only then did the personnel of the personnel department realize that Hu Yanshuo had already applied for the job.

You know, that's a few days' worth of interviews!

The personnel of the personnel department was speechless.

When they took over from Hu Yanshuo's hand, a manager of the personnel department full of candidates' positions and candidates' information, seeing that Hu Yanshuo had even arranged the positions, they felt relaxed and a little dumb.

Because some candidates have applied for the job, but the positions that are arranged are not the wishes of the job seekers themselves.

A talent who clearly applied for the technical department was transferred to the operation department.

It feels a little ridiculous.

But.

This is what his big boss arranged.

Therefore, even if the personnel manager has an opinion, he can only arrange it properly.

Besides.

With Hu Yanshuo's previous performance, it is not impossible to make the staff of the personnel department unacceptable.

"Now inform them, can they come to work within three days?"

Hu Yanshuo asked curiously, the manager of the personnel department nodded and said, "If you don't need to conduct data assessment, you can come to work tomorrow..."

"Are you sure the information is true?"

Hu Yanshuo thought about it for a while, and said to the manager of the personnel department: "Then follow the procedure to confirm the authenticity of the information and other problem procedures, and the positions will be arranged according to my plan!"

The HR manager was speechless.

You are the boss, so of course I have to listen to you.

Seeing the attitude of the personnel manager, Hu Yanshuo was very satisfied, nodded and said happily: "Do well, the company will not treat you badly!"

This time, the manager of the personnel department is the chicken pecking the nod.

If there is anything in the current company worth his stay, it is the salary that makes him very satisfied.

Is there anyone in the world who can't live with their satisfactory salary?

The answer is no.

so.

The manager of the personnel department began to greet his subordinates energetically, and immediately entered the working state after eating lunch.

…

"It's lunch, where shall we eat?"

Hu Yanshuo said to Chen Lingxi, who had been unable to get involved.

Chen Lingxi originally wanted to be by the side, analyze with Hu Yanshuo, and evaluate a person's senses objectively. He didn't expect that Hu Yanshuo's interview speed was simply the fastest boss Chen Lingxi had ever seen.

"This cafe also sells western food."

Chen Lingxi glanced around and said to Hu Yanshuo, then she was very surprised and said, "Why did you finish the interview so soon? As far as I know, these people are the number of people the personnel department is going to ask you to interview for several days. It was selected by them, but it was the collective credit of the entire personnel department, and you can get it done in a few hours now..."

"It's been a few hours, how can you speak so fast?"

Hu Yanshuo squinted at Chen Lingxi.

It's not recruiting anything to develop the Grand Canyon project, it's just that the company recruits a few employees.

time is money.

At any rate, I am a person who is up and down for hundreds of dollars every minute.

Hu Yanshuo glanced at the cafe. Although the environment was good, the standard of Western food was hard to say, so he quickly said, "What's so good about Western food, I'll take you to eat noodles in clear soup..."

Dragon Beard Noodle House.

The old and plain plaque was hung on the door as a sign.

Except for this plaque, the rest of the buildings are antique with modern colors. At the level of modern buildings, they are arranged in an antique environment, which is very stylish.

There are tall buildings next to this noodle restaurant.

However.

As the land in the city center, the buildings here are only two or three storeys high.

In the bustling city center.

And with the fast pace of life, there is a feeling of being out of place.

There are very few people in the noodle shop.

This quietness can be seen in several separated positions.

The waiter politely introduced Hu Yanshuo to a clean and tidy location.

Except for the guests.

Every seat here is required to be cleaned every hour.

Almost every waiter.

Can only serve no more than five locations.

"Hello, please take a look at what do you need?"

The waiter handed a menu to the two of them. The menu was all pasta: mixed noodles, braised noodles, cold noodles with chicken shreds, hand-rolled noodles, soy pot noodles, pickled cabbage noodles, egg noodles, gnocchi, and oil spills. Noodles, sour soup noodles, fried noodles, scallion noodles, hot soup noodles, clear soup noodles, dandan noodles, shredded pork noodles, Yangchun noodles, fried sauce noodles…

"Mix noodles, add soup."

“A fried noodle...”

Since Hu Yanshuo didn't order noodles in clear soup, Chen Lingxi didn't order noodles in clear soup on purpose. UU Reading www.uukanshu.com

After clicking, the two looked at each other and smiled.

Vermicelli is a name for Dragon Beard Noodles, as well as Silver Beard Noodles.

Dry noodles are generally made of wheat flour, salt, alkali, and water after hanging and drying, and then cut into dry noodles of a certain length.

Longxu noodles are more elegant, and there is a saying that "the wheat noodles in the north are good, and the tributes of noodles are more refined, but there are people who think that they are too thin."

This is the Dragon Beard Noodle House, which was established by a Level 6 chef who felt hopeless for a Level 7 chef because of his old age.

After strict and rigorous processes such as kneading and slipping noodles, they are finally fried.

Use chopsticks to poke noodles and fry until firm and light milky yellow. When taken out of the pot, the noodles are evenly shredded, not slid, continuous, sweet and crispy…

This is just the birth of Dragon Beard Noodles.

Through the transparent window.

It can be seen that Longxu noodles have gone through the whole process of the chef's careful cooking.

This design is truly unique.

It can not only enhance the communication between the chef and the customer, but also facilitate the chef to cook the food more suitable for the customer's taste according to the customer's understanding.

Tailor-made food that lives up to its name.

A bowl of noodles, add soup.

Another bowl of fried noodles.

As the waiter arrived, they were placed in front of the two of them.

The enticing scent makes the index finger move.

Almost without image, Hu Yanshuo and Chen Lingxi started tasting without saying a word.

Whether it is a person born in GD or living in GD.

Diet will be... .

(ps, for the preheating of the novel on the shelves (4/5), the fourth update has been released, please complete the order, collection, recommended tickets, rewards, thank you!)