Save the Bachelor of Heaven

"Handsome boy, we meet again. Let me tell you, you are her boyfriend." Forsythia said looking at Xiang Nan and Li Er who were sitting together studying.

"Hello, beauty." Xiang Nan nodded.

Li Er was a little shy.

There were four people in their dormitory, and the other three didn't have boyfriends. Only she, a good girl, fell in love first, which really made her a little embarrassed.

"You can study by yourself, I won't interrupt you." Forsythia smiled.

"Hehe~" Su Mei and Huang Yu also pursed their lips and smiled.

Huang Yu is the fourth student in their dormitory and came relatively late.

"Okay, let's have a casual dinner together tonight, I'll treat you." Xiang Nan said with a smile.

"Really, okay." Forsythia nodded.

"You want to bribe us. We understand. From now on, we will pretend not to know." Su Mei also smiled.

Huang Yu also smiled and nodded.

Xiang Nan smiled, he was worthy of being admitted to a double first-class school, his brain was brilliant.

The purpose of inviting Li Er and the girls in the dormitory to dinner was to make them show their dignity and show mercy.

You must know that a girl's mouth can make things happen or cause bad things.

Many relationships are brought together by best friends, but there are also many couples who are instigated by best friends to break up.

Therefore, when it comes to dating, it is also important to please your female best friends.

As a veteran in love, Xiang Nan naturally understands the truth.

Treat them to a meal occasionally, it doesn't cost much, but you can maintain a good relationship with them, so why not do it.

…

On October 1, Xiang Nan made an appointment with Li Er to visit Suzhou.

Humble Administrator's Garden, Hanshan Temple, Lion Forest, Tiger Hill Mountain, Tongli Ancient Town... relax your mind.

But although they traveled together, the two of them did nothing during this time.

Le Er was very shy and very reserved. She is not the kind of girl like Li Bala who gives herself away easily.

Even if she loves Xiang Nan no matter how much she loves him, she will never break through the last step.

I'm not in a hurry about this item either.

You are not afraid of being late for a good meal, and the more pure and self-respecting a girl is, the more rare it is.

Therefore, he was not in a hurry, nor did he choose to cheat like Xu Yi did.

Of course, Xu Yi chose to cheat partly because he was afraid of being deceived by Li Bala.

In the movie, he wanted to be intimate with Li Er, but was rejected by her, which made him mistakenly think that she was deceiving his feelings just like Li Bala, so he was full of distrust towards her.

…

After returning from the National Day trip, Li Er focused on studying, while Xiang Nan focused on stock trading.

His capital has increased to tens of millions. In 2005, having so much money was enough to be considered financially free. However, Xiang Nan is still not satisfied. He wants to earn at least 10 billion yuan.

Only in this way can he be guaranteed to live the best life possible.

In December, Xiang Nan moved into a renovated new home and bought his first car, a BMW Brilliance E60. At that time, the car sold for 690,000 yuan, and it was only over 700,000 yuan including the garage.

It will be much more convenient to travel after you have a car, and you can also take Li Er around. What a nourishing thing that is.

After moving to a new home, Xiang Nan made an appointment with Li Er to visit his home.

"Is this house rented?" She looked at the house curiously and asked puzzledly, "Isn't it good to live in the school? Why do you want to rent a house?"

"This is not rented, I bought it myself." Xiang Nan said with a smile.

"Can you buy it?" Li Er was startled, "How much will it cost?"

"It's not expensive, more than 900,000 yuan." Xiang Nan waved his hand.

"Isn't more than 900,000 yuan expensive?" Li Er's eyes widened.

Her parents are both ordinary workers, with a monthly income of only more than 2,000. More than 900,000 yuan, which can't be spent even if the family is ruined. Such a house is comparable to their entire family property.

"It's not expensive. Compared to its future selling price, it's as cheap as cabbage." Xiang Nan waved his hand and smiled, "And if you have your own house, you can live in it wherever you want.

I don’t have to worry about power cuts in the dormitory or disturbing my roommates. I can watch TV or play games. No matter how loud I play the music, it won’t affect others..."

"I still don't understand." Li Er shook his head.

"You'll know in another two years." Xiang Nan said with a smile, "In short, the sooner you buy a house, the better."

"Okay." Li Er nodded.

…

"Stay for dinner tonight." Xiang Nan smiled again.

"Eat? You do it?" Li Er said in surprise.

"Of course." Xiang Nan nodded.

"You know how to cook?" Li Er asked in surprise.

"Of course." Xiang Nan smiled, "My family is a dim sum family. How can I do this if I don't know how to cook?"

Li Er was quite surprised when he heard this.

Xiang Nan then personally cooked three side dishes, all of which were delicacies with Dongshan characteristics.

One is oyster omelette, which is made with fresh oysters, eggs, carrots, shredded cabbage, added with starch, and slowly fried in a pan. After frying, add the sauce. It is delicious, fragrant, tender and crispy. It is an authentic Chaoshan delicacy.

One dish is lychee meat. The cooking method is similar to that of sweet and sour pork. The lean meat is starched and fried, and then the prepared sweet and sour sauce is poured over it. The taste is crispy, sweet and sour.

The last dish is plain chicken. This dish originated in eastern Guangdong, but it quickly became popular because of its tenderness, tenderness, and outstanding taste. Cantonese cuisine, Hujiang cuisine, and Hakka cuisine all have white-cut chicken dishes, and corresponding improvements have been made according to different regions and tastes.

Li Er looked on in surprise.

She originally thought that Xiang Nan's statement that he could cook was mostly a boast.

But when she saw Xiang Nan frying and frying with her own eyes, looking more professional than the famous chefs on TV who taught people how to cook, she couldn't help but widen her eyes in surprise.

"Xu Yi, you really know how to cook." She said in surprise.

To be honest, although she is a girl, she has never been in the kitchen a few times since she was a child. Not to mention cooking, I can't even cook instant noodles.

"You think I'm joking." Xiang Nan said with a smile, "Come, set the table, let's eat."

As Xiang Nan spoke, he waved his knife and chopped the chicken into pieces with a few swipes. Each piece is the same size, as if measured with a ruler.

…

"How does it taste?" Xiang Nan said as he brought the dish to the table.

Li Er tasted it curiously, and his eyes suddenly lit up.

Xiang Nan's fried oyster omelette is fresh and tender, crispy on the outside and crispy on the inside. It not only tastes first-class, but also has a first-class texture. She had eaten oyster omelette so many times and this was the best she had ever tasted.

Then she tasted the lychee meat, which was also crispy and fragrant, with moderate sweetness and sourness, and very appetizing. Especially the plain-cut chicken at the end, it really tastes like chicken. Crispy on the outside, smooth on the inside and full of flavor.

Her family also often eats plain-cut chicken, but the taste is really far different from this one.

"Wow, that's amazing!" Li Er couldn't help but admired. He didn't expect that Xiang Nan was not only good at studying, but also had such excellent cooking skills.

"If you choose a boyfriend like me, you can enjoy the pleasure." Xiang Nan also smiled proudly.