Seven Beautiful Wives At The Beginning: Sorry, I Am Invincible

Looking at the dark thing, the girls still frowned. Where can this dark thing be delicious? And the air is full of burnt smell, can this stuff still be eaten?

Seeing that everyone had no intention of doing anything at all, Mo Fei could only demonstrate it himself. He directly picked up chopsticks and inserted them into a potato, picked it out, and then sat down and peeled off the burnt skin bit by bit. A faint fragrance also spread.

Looking at the golden baked potatoes, everyone subconsciously swallowed their saliva. Seeing this, Mo Fei handed the baked potatoes in front of Guan Qing'er and said,

"Try it."

"This...sister, you should eat first."

Guan Qinger hesitated for a moment and did not open her mouth, only to see Mo Fei continue to repeat

"Taste."

Seeing this situation, Guan Qing'er opened his small mouth and took a small sip. The hot potato rolled everywhere in his mouth. Covering his mouth, he tasted this strange delicacy and praised again and again.

"Good.. delicious, delicious."

The rest of the people who heard this immediately followed suit and began to stick their chopsticks on the potatoes, and then broke the burnt potatoes with their hands and put them in their mouths.

Seeing this, Mo Fei reminded with a smile

"It's more delicious if you dip it in tomato sauce. Don't dip it too much. If you dip it too much, the original fragrance of potatoes will be lost. Just a little bit."

Upon hearing this, the girls immediately dipped a little tomato sauce into their mouths with potatoes, and as the taste spread, everyone's eyes became brighter.

Mo Fei is also smiling and watching the girls savoring carefully. The boss is red-clothed, handsome and heroic. If it is not for the lack of a man's fortitude in the outline of his face, his face is also slightly feminine. He probably thought of the other party. Is a big handsome guy.

Cheng Cheng, the second official, Huang Ying, the third official, and Yulu, the fourth official, are triplets. The second child has a clean ponytail and a high nose bridge, which gives people a feeling of energy and spirit, and the heroic spirit shown between his eyebrows is like a general on the battlefield.

In terms of appearance, she is not inferior to Guan Qing'er at all, but it is different from Guan Qing'er's soft beauty, with a little more neutral beauty.

Although Huang Ying, the third official, is also a triplet, her eyebrow-aligned bangs are a little more cute, and less heroic, but a little more ladylike. The old fourth official, Yulu, has long hair and a shawl, and she can be listed in the world's top beauty books just by relying on her profile.

Looking at the front yard, Mo Fei felt that it was almost done, and then got up and said

"Eat slowly, I'll deal with the pig's blood."

As he spoke, Mo Fei fetched water from a nearby well, poured in a little salt and mixed it with pig's blood at a ratio of 1.2:1 and began to stir.

After finishing the work, he used a cloth to filter out the impurities in the pig's blood. After making two large plates of pig's blood, Mo Fei nodded in satisfaction, and then put it aside to wait for the pig's blood to coagulate.

After finishing all this, Mo Fei couldn't help holding his waist

"This body is really weak...my old waist."

Seeing that the huge wild boar was still left untreated, Mo Fei also sighed. He might lie on the bed and be unable to move after this thing was dealt with.

Just as he was holding a kitchen knife and was about to dismember the wild boar, he felt empty under his feet, a scent poured into his nose, and a soft touch came from both ends of his arms. He was surrounded by Guan Huangying and Guan Yulu. He set it up and put it on the rocking chair beside him.

Guan Qing'er broke open the orange and handed it to Mo Fei, smiling.

"Msanggong, leave this kind of matter to the sisters. If it were someone else, it would be too slow to deal with it."

Hearing this undoubtedly deeply stimulated Mo Fei's fragile male self-esteem. What does it mean that he is too slow to deal with it?

Rolling up his sleeves unconvinced, Mo Fei stood up and was about to ask him to come. I saw Guan Hongyi and Guan Chengcheng took down two ox-cutting knives from the weapon rack at the side, each of them took a sip of spirits in their mouths, and squirted out at the ox-cutting knives.

The old sixth official, Lan Die, and the old seventh official, Zi Ling, took out the fire from the kitchen skillfully, and exploded with the flames of the blade. Seeing this, Mo Fei swallowed subconsciously, and sat back decisively and obediently. on the rocking chair.

He had tried those two ox-cutting knives, and it was difficult for him to lift them up with both hands, let alone lift them up with one hand as easily as Guan Hongyi and Guan Chengcheng.

Guan Qing'er also handed over a piece of orange again.

"Sir, look at it, it will be fine soon."

soon?

At this time, Mo Fei didn't have much idea about the speed. Such a big pig probably weighed more than a few hundred catties, maybe even a thousand catties. How fast could it go? It will take ten minutes to finish the dissection, right?

I saw that the third official, Huang Ying, and the fourth official, Yulu, spread a large cloth on the ground. Just when Mo Fei was curious about what they were going to do, the two of them put down the cloth and came to the wild boar's corpse, and grabbed them respectively. At both ends of the wild boar, the two people looked at each other, and at the same time they worked together to throw the wild boar towards the sky.

In the next second, two beautiful figures jumped into the air, and with the flash of the knife, pieces of pork fell on the big piece of cloth.

But at this moment, the orange in Mo Fei's mouth was swallowed by him before he could take a second bite, and he coughed again and again because of choking. Good guy, is this a peerless master? He didn't even see the knife technique clearly, it was over.

Patting Mo Fei on the back, Guan Qinger said with concern

"Sir, are you okay?"

Shaking his head again and again, Mo Fei slowed down and smiled wryly.

"It's too fast."

Looking at the wild boars that have basically been processed, Mo Fei also opened his mouth and said

"Let me cook, you just put the pork in the kitchen, Qing'er, come and help."

Hearing this, everyone nodded slightly, they didn't know how to cook, only Qing'er knew how to cook, and usually Qing'er was in charge of cooking.

As he said that, Guan Hongyi wrapped the suet in wild boar skin and prepared to throw it away. Seeing this, Mo Fei stopped him immediately.

"Don't throw it away, don't throw it away, it's a good thing."

Looking at the suet oil in his hand, the officer in red was taken aback. Is this a good thing? Mo Fei also smiled wryly

"The oil squeezed by this thing is much more fragrant than your soybean oil."

"Okay, quickly take it to the kitchen, I'll teach you how to do it."

This world is also interesting. Soybean oil was invented before lard. To be precise, lard is not without it, but lard is pickled and used to lubricate wheels or weapons. It looks more like It is solid lard soap.

The burden of edible oil is naturally placed on top of soybean oil, which also leads to the situation that pig suet, that is, the lump of fat meat and wild boar skin, will generally be discarded.

With a dubious expression on Guan Hongyi's face, he handed the lard suet in his hand to Mo Fei. Mo Fei sliced ​​it into slices and put them in the pot. Mo Fei then cut a little bit of three-layer meat and put it in the pot. Put it in the pot and start to simmer on low heat.

As the water in the pot evaporated, the lard began to overflow from the lard. The strong aroma made Guan Hongyi and the others couldn't help but lie down at the window and inhale deeply.

Guan Chengcheng also couldn't help asking in a low voice

"Sister, is this stuff so delicious when cooked?"

"I don't know. They used to be marinated and used for maintenance of weapons. This is the first time I've seen someone put this thing in the pot."

"Me too, my father never said that this thing can be used like this... I thought it could only be used to maintain weapons."

"Hush, look, the pot is on."

Under the watchful eyes of all the beauties, Mo Fei took out the fried lard residue, put it on a plate, sprinkled a little salt and pepper on it, and handed it to Guan Hongyi, saying:

"Try it, it's a bit vegetarian for lunch, add some meat."

As he spoke, Mo Fei also picked up a piece of lean lard and brought it to Guan Qing'er's mouth as a gesture

"ah!"

Hearing this, Guan Qing'er also opened her mouth slightly with a blushing face, and took a bite. The peculiar fragrance made her cover her mouth for fear that the saliva would slip out. The crispy and crispy taste with salt and pepper is absolutely amazing, unique to lard dregs The meaty aroma becomes more and more fragrant in the mouth.

Wrap the remaining lard residue in oiled paper and put it in a jar Mo Fei reminds everyone

"If you want to eat, you can take it yourself, but don't eat too much, you will get tired if you eat too much."

Before Mo Fei finished speaking, the small plate of lard dregs just now was eaten by everyone, leaving only the small piece in Guan Qing'er's hand. Guan Qing'er smiled slightly and raised his little hand Road to Mo Fei

"ah!"