Shiji: My daughter is Erina

Tsukinosuke thought bitterly,

Once the chief of the Ten Masters, he really couldn’t think about what changes Hinata had made in his cooking in a short period of time.

………

The three judges obviously had difficulty distinguishing why there was such a big difference in the aromas of the two dishes, so they chose to start directly.

Perhaps only by tasting it for yourself can the mystery of the aroma of Hinatako’s cuisine truly burst out.

Picked up the tableware and filled some fish soup, which the three judges savored carefully.

After tasting two portions of Marseille fish soup in a row, they had a clearer judgment in their hearts.

There is no doubt that the Marseille fish soup made by Hinata is obviously superior in both aroma and taste, and the rich aroma of ingredients has almost turned into substance in the mouth.

This kind of thing is very unscientific, obviously it looks exactly the same cuisine, how can there be such a big difference.

What changes in the cuisine have you not noticed by yourself?

………

“It’s grease!”

While the three judges were still thinking, Tsukinosuke finally found the subtle difference hidden in the two dishes that was difficult to find with the naked eye.

“Watch for the olive oil grease floating on the surface of her cooking…”

Hearing Tsukinosuke’s reminder, the three judges also found this very subtle difference at once.

It turns out that there are some differences between these two dishes that look almost identical.

The thin layer of olive oil floating on the surface of this Marseille fish soup made by Hinata seems to be more cloudy, unlike the olive oil floating on the surface of Tsukinosuke’s dishes.

All of a sudden, everyone finally understood what Hinata’s changes to the dishes were.

“It’s actually oil!”

“I didn’t notice this detail just now, did this dry Hinata-san use virgin olive oil?”

Hearing Judge A’s question, Hinata nodded.

“Yes, the olive oil I use in this dish is all virgin from fresh olives…”

Hearing Hinatako’s affirmative answer, the three judges and Tsukinosuke already had some judgment in their minds.

“Will virgin olive oil work so well?”

“Yes!”

……….

Hinata quickly explained her train of thought to everyone.

As we all know, the dish of Marseille fish soup is not too complicated, its charm is reflected in the use of the best olive oil stir-fried onions, tomatoes, garlic, fennel and other ingredients, so that its aroma completely bursts out, and then add thyme, Italian coriander, bay leaves and other spices, and finally seasoned with dried orange peel, thus making an Italian dish with an incomparably rich fragrance.

And this Marseille, developed by Tsukinosuke, also adds a lot of fresh sea shells, and uses seafood to enhance the richness and sweetness of the soup, so it is definitely a top dish from any point of view.

But Hinata, guided by Fuyuki, caught the flaws in the dish.

This imperfection is grease.

Olive oil belongs to the woody vegetable oil, and it is also known as the most suitable oil for human nutrition among edible oils found so far.

Olive oil is known in the Western world as the golden liquid, the queen of vegetable oils, with excellent aroma and health benefits.

There are three types of olive oil, namely virgin olive oil, refined olive oil, and blended olive oil.

Although they are all olive oil, there are essential differences in the use of olive oil refined in different ways.

The olive oil that Tsukinosuke chose to make Marseille fish soup is refined olive oil, which is much more stable than other oils in terms of the stability of fatty acids, making it ideal for stir-frying.

At the same time, refined olive oil has achieved deacidification, dehydration, degreasing and other processing procedures in the refining process, which has completely removed the magazine contained in the oil, so it has a high purity and a fragrance far better than virgin olive oil.

The Marseille fish soup made by Hinata, on the other hand, chose virgin olive oil, which almost no one would use, which greatly exceeded everyone’s expectations.

Tsukinosuke looked at Hinata and said slowly:

“Virgin olive oil does not contain many impurities because it does not have enough purity: In this case, once it is applied to hot dishes, the process of heat treatment destroys the nutrients and antioxidants in olive oil… Therefore, virgin olive oil is more often used in cold vegetables or low-temperature cooking. ”

“And now, you’re actually using virgin olive oil for sautéing… It’s incredible. ”

“How did you come up with this bold idea?”

Hearing Tsukinosuke’s question, Hinata didn’t answer immediately.

Her gaze moved to Blowing Snow, who was sitting not far away,

Although Blowing Snow guided her yesterday, he didn’t remind himself much,

Fuyuki has always emphasized that she should think about the mystery of the change in cooking alone, so she is not sure whether her idea is right or not.

If you say your thoughts and meet the ridicule of everyone, it will not be good.

Seeing Hinata looking at her with some unease, Fuyuki guessed that she was now a little entangled.

So, Fuyuki gave Hinata an encouraging look,

Gesturing for her to be brave and generous to say what she thought.

Seeing Fuyuki’s eyes, Hinata suddenly felt a lot more relieved.

She took a deep breath and looked at Tsukinosuke and said slowly:

(Zhao Hao) “I think… Scent is actually a double-edged sword! ”

“Sometimes doing everything perfectly can be a flaw for a dish!”

“Tsukinosuke-senpai is right just now, it is true that virgin olive oil is not suitable for cooking hot dishes.”

“But I think dishes like Marseille fish soup, which pay attention to the aroma of the ingredients, are more suitable for cooking with virgin olive oil.”

“The aroma of olive oil is a double-edged sword.”

“The refined olive oil used in our dishes does have a very strong and rich aroma, but have you ever considered how this overly rich aroma will affect the aroma of other ingredients?”

Hearing Hinata’s words, Tsukinosuke was stunned.

Not only him, but even the three judges, as well as Dojima Gin, and even all the mentors present were stunned. _

Feilu reminds you: three things to read – collect, push