145.Kohei Joichiro's SSS-class cuisine [four watches]

Bai Mu didn't hear the conversation of the three of them clearly, but seeing that Mrs. Wenxu called Kohei Chuangzhen over, he could roughly guess what they were talking about.

Unlike Dojima Gin, who sends gifts back every year, Kohei Joichiro belongs to people who only occasionally appear in Polestar Liao, and every time he comes, he is in a hurry, so that Mrs. Wenxu can't find someone to catch up, and now that this opportunity is in front of her, she naturally wants to 'knock' the other party and let him see how strong the new 'golden generation' of Polestar Liao has reached.

"Chuangzhen, your classmates are good. "

Just when Bai Mu looked at Kohei Joichiro opposite, thinking that he was going to say something, Kohei Joichiro patted Kohei Joichiro on the shoulder, and the tone of talking between brothers made Kohei Joichiro, who was almost not patted by him, cough out directly.

"Hahaha, it seems that Mrs. Wenxu, you are very satisfied with this generation of Polestar Liao's students, you really don't accept the old man, I'll go to the kitchen to serve you again, so stay tuned!"

After saying this, Kohei Joichiro turned around and went back to the kitchen.

No one noticed that 09 was moving much faster than before.

Coming to the kitchen and looking at the remaining ingredients inside, Kohei Joichiro slowly stretched.

"What a nostalgic look..."

Recalling the look in the eyes of the student he had just seen in the cafeteria, Kohei Joichiro's gaze also changed.

Instead, the gesture of holding the knife changed, and there was an aura that was completely different from the easy-going aura just now.

Mrs. Wenxu, who followed closely, looked at Kohei Joichiro, who was busy in the kitchen, as if she saw that the high-spirited man had returned, and couldn't help but show a nostalgic look.

"Hasn't this character changed yet..."

She muttered to herself, then left the kitchen and walked back towards the dining room.

While everyone was chatting happily, Seiichiro Kohira finally served the last dish of the day.

However, before the food arrived, everyone already smelled a strong curry smell.

"This is..."Yoshino Yuhime looked in the direction where the fragrance came from, and saw Kohei Joichiro walking leisurely from the kitchen.

"Dad...?" Kohei Sojin looked at Kohei Joichiro, who seemed to have a different momentum all over his body, and for the first time felt that he might not know enough about this man.

"Long waiting, this is the last additional dish of the day!"

After placing the curry on the table, Koichiro sat down with Mrs. Fumio.

Looking at his appearance, it seems that he is not worried about the high evaluation of this dish.

In fact, when it comes to cooking, everyone in Polestar Liao can't wait to taste it.

After all, this dish is not comparable to the previous dishes in terms of aroma and appearance.

Shiraki poured a spoonful of curry over the rice and ate a large bite of it.

【Ding Dong!Taste SSS-level cuisine, points +300!】

"This, this dish..."Yuhime Yoshino, who was next to him, was flushed with the moment the curry was entered, and the cells in his body felt like he had been mobilized by the impactful smell on his back, and the whole person felt as if he had come to a country that he had never been to before.

"It smells so impactful... But, I can't stop!" Ryoko Sakaki is in a similar situation, and it is only now that she has this kind of reaction to be charmed by cooking for the first time, which makes her, who is used to the previous S-class dishes, suddenly close her eyes and keep savoring.

"Is this the strength of that 'Shura'?" Isshiki Hui still maintained a fox-like smile, and although she was a non-stop eater like everyone else, she always seemed to feel as if something was missing.

"Daddy's cooking... How can you do it to this extent?" was the voice of Kohei Sojin in disbelief.

Mrs. Wenxu glanced at Kohei Joichiro, who was sitting beside her, "Your competitive personality is the same as before." "

Kohei Joichiro waved his hand and said, "I'm promoting the growth of the younger generation for you, and... You can also take this opportunity to treat these children well. "

After completing this dish, Kohei Joichiro's heart that was suddenly aroused by his blood just now suddenly cooled, although the original intention was to test the growth of Chuangzhen, but just now he was stimulated by his son's unhesitating and demeaning attitude, which led to a little more serious It is also a fact, tasting this level of cuisine, for the people of Polestar Liao who are still at the level of students, it may not be a good thing.

"I'm full! Thank you for your hospitality!"

Just as Kohei Joichiro was thinking about it, everyone in Polar Star Liao suddenly stood up.

"What?"

Kohei Joichiro still didn't react a little, it stands to reason that after eating his own curry, he shouldn't be able to react so quickly, the spicy and fragrant flavor that melts on the taste buds are intertwined, at least it can make people sweat and sit in place for dozens of minutes, but these children actually stood up immediately after eating?!

"Sure enough, the 387 Club still needs to have this kind of cuisine to get used to!" Kohei Sojin sighed.

"Yes, every dish is delicious, Chef Seiichiro, thank you for your hospitality. Isshiki smiled and gave her admiration.

The rest of the people also thanked each other and helped clean up the table, but Kohei Joichiro recalled what his son had just said, but he didn't come back to his senses for a long time.

"Sure enough, you still have to have this kind of food at the party to get used to it?"

What does this mean, although this curry is not his own nirvana, it is also one of the most extreme dishes he can do, and Sozhen's words sound like they can eat this level of cuisine at every party.

Kohei Joichiro, who has traveled many years of travel, knows exactly what kind of place his dish holds in the world's famous restaurants, and it is completely worthy of being called the signature dish of major restaurants.

However, instead of indulging in such a dish, everyone thinks that it is 'a dish that is served daily at a party'?

Even the tongue of the gods is not so extravagant, is it?

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