Shoji Favorites

Chapter 251

This guy...

Mu Jiuzhi Yuanguo glanced at Lin Feng, who was slow, and complained: Don't you know that this is a very important game?

At this moment, Anbei Sanjin has exerted the strength of breastfeeding when he was young, and his mastery has been vividly exerted, and the cooking he has already taken shape, and many people present have guessed the cooking that Anbei Sanjin wants to make.

Crispy egg skin, golden bolognese, and tomato sauce that has been prepared for a long time...

Although it has not yet taken shape, many people can smell a rich fragrance from afar, which is quiet and does not irritate people's taste buds.

"This should be omelet rice..."

Tashi Kadozaki was a little unsure, after all, omelet rice is too ordinary, how can he stand out in a competition of this nature, and the five judges are all tycoons in the food industry?

However, Anbei Sanjin's next series of behaviors are all explaining that the dish he cooks is omelet rice.

"Chef Anbei is confused?"

At the back of the crowd, Hojo Hitochi glanced at Anbei Sanjin, who was busy with his work, and questioned, "Take the omelet rice to deal with the star qualification battle?"

It's no wonder that Hojo Hitochi has this idea, it's really because of the ten-year covenant, plus he hasn't even been qualified to participate in the star qualification competition, and he will be very angry when he sees others cooking such ordinary snacks at such a solemn competition.

......

"Omurice?"

On the judges' bench, Dojima looked at Anbei Sanjin with stunned eyes, it stands to reason that the other party's worst thing is Japanese snacks.

But in the blink of an eye, Dojima Silver was also relieved, this old dog, I didn't expect it to be more and more hidden, if it wasn't for Lin Feng, who would have known that a grandmaster who was good at charcoal burning was even proficient in Japanese snacks to the extreme.

"Sand... Pull?" said the middle-aged woman next to Dojima Gin, surprised.

The middle-aged woman was also one of the five judges, and at this moment, her eyes were completely focused on Kikuchi Yuanguo, and she seemed to see a scene that surprised her.

The voice of the middle-aged woman attracted the attention of Dojima Silver and the others, and the eyes of the three or four judges fell on Kikuchi Enka at the same time, and Kikuchi Enka, who was concentrating on cooking, had no idea that he would attract the attention of so many people.

......

Calm down

breathe deeply

Out

Calm down

In order to facilitate the cooking of the food, before the competition began, Muguo's hair was tied up, and her long golden hair was tied into a ponytail, which shook as Kikuchien Guo moved.

As the head chef of Chunguo Pavilion, Mu Jiuzhi Yuanguo's cooking skills are not only very good, but even some star chefs have a tendency to be chased and surpassed by her, and the Western cuisine of Mu Jiuzhi Yuan Guo is like turning into a sharp sword, helping her to overcome thorns and thorns, kill enemies, and beat the reputation of Chunguo Pavilion step by step.

At this moment, Kikuchi Yuanguo is fully engaged in the cooking of the cuisine, for her, this battle for star qualification is very important, but the more important it is, the more she can't panic, panic is easy to make mistakes, Kikuchi Yuanguo is still clear.

"Olive oil ... Just the right amount!"

"Next is to put in the chopped sweet potato wedges..."

"Pepper, a spoonful and a half of salt, slices of purple cabbage..."

"Butter... You can't be in a hurry, you can't be in a hurry..."

Soon, Kikuchien was halfway through the cooking, and the sweet potatoes in the oven were heated and soft enough to be used as an ingredient.

That's right, Kikuchi Garden's dish is salad, and she has specially named this dish 'Golden Memory'.

Using the delicate taste of eggs to build a bridge and connect memories with reality is the purpose of Kikuchi Orchard, and it can also be said to be the culinary crystallization of Kikuchi Orchard Fruit that has been condensed for so many years.

Taking advantage of the time when it was hard to rest, Mu Jiuzhi Yuanguo looked at Lin Feng again, she had always been looking forward to fighting the other party.

Mu Jiuzhi Yuanguo, who originally thought that Lin Feng was still resting, blinked, looking cute and stunned, as if he was shocked by the scene in front of him.

At this moment, Lin Feng was holding the egg in both hands, and then threw it into the air, as if he was playing acrobatics.

This guy...

Mu Jiuzhi Yuanguo rolled his eyes at Lin Feng with amusement, I really don't know what kind of story the other party has experienced in the period of time since he left, so that he will become such a living treasure.

......

Skillful technique, perfect control of temperature, although the knife work can not fade the girl's weakness, but can cut the sweet potato pieces evenly in size, which can already be called a master.

Dojima Gin nodded, affirming Kikuchi's progress over the past year.

As a student from the Yuanyue Charyo Cuisine Academy, although he has ignored school affairs for many years, his attention to his younger brothers and sisters is much better than that of Kohei Joichiro.

For example, the last time Lin Feng was asked to stimulate Shinomiya Kojiro, it was also Dojima Silver who couldn't bear to see the extremely talented Shinomiya Kojiro lose himself and stop on the road to climb the culinary skills.

Sure enough, I'm still old...

Dojima Silver couldn't help but sigh, and then turned his gaze to Lin Feng, his originally relieved face immediately changed color, his brows were furrowed, the corners of his mouth twitched, and he had an expression of hatred that iron could not become steel.

"Oh my God, that young man is playing acrobatics?"

"No, am I dazzled, Chef Lin of LF Restaurant would be like this..."

"It's rumored that Chef Lin has disappeared for a while, so he can't be crazy, right?"

"This is a battle for star qualifications, what is Chef Lin going to do?"

“...... I have to record it, I can play acrobatics with eggs, and Chef Lin is no one!"

The audience present was stunned by Lin Fengxiu's one-handed operation, and didn't see that the other two chefs were working hard for the cooking.

At the same time, a shadow pushed the door in, and his eyes just caught a glimpse of Lin Feng who was throwing eggs, his beautiful eyes revealed a shocked color, and he wondered: "Damn?!"_

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