"Hiss~".

Seeing the scene in front of them, everyone present gasped.

Lin Feng.

Lin Feng.

Lin Feng.

The three of them were surprisingly unanimous in writing Lin Feng's name in the record book.

The winner is not Isshiki Hui, one of the ten masters, nor Kohei Soma, a rising star, but Lin Feng, who initiated this challenge.

"Am I the only one who thinks Ichishiki's food is delicious to look at?"

As he spoke, Zenji Marui took out his chopsticks and tore off a small piece of meat on the extra 'improved Sichuan pepper roast beef', and put it in his mouth to chew.

Immediately afterward, I saw him taste Kohei Somasa's chazuke again, and then put four or five chime noodles into his mouth and savored them.

After a long time, Marui Zenji opened his eyes and put down his chopsticks, having no objection to the result.

"It seems that I lost~".

What is surprising is that not only did Isshihui not have a lost expression on her face, but she smiled.

"Let me taste the unique taste of the 'Modified Grilled Yellowtail with Japanese Peppercorns' that can beat my own. "

As he spoke, Yi Sehui took a pair of chopsticks, took the porcelain bowl handed by Lin Feng, lifted the lid on it, and the rich fragrance came to his face again.

At the same time, Kohei Chuangzhen also took chopsticks and tasted the mackerel thousand silk noodles made by Lin Feng.

He wanted to know where the gap between the two was.

"Hmm~".

The moment they entered, their eyes widened at the same time.

Without chewing or sucking, these noodles melt in your mouth, and with the umami of the soup, you can walk on the tip of your tongue with a cool breath.

The rich fragrance overflows the mouth, like a gust of wind sweeping in, impacting Kohei Soma and Isshiki Hui who are directly in front, and the breath of spring laps on the skin of the two, and the comfort from the inside out is born.

"Whew~".

Putting down the chopsticks, Ichishiki Hui was silent for a long time, and Kohei Chuangzhen also stared at the thousand silk noodles in the bowl in a daze.

Color, aroma, taste, meaning, and shape, this dish of mackerel noodles can be said to be all-encompassing, and it is really a dish that cannot find many shortcomings.

At the same time, Lin Feng also took out his chopsticks and tasted the dishes of Isshiki Hui and Kohei Chuangzhen.

"Lin, Lin Jun..."

Tian Suo Hui blushed and watched Lin Feng directly pick up the pieces of meat and chew them in her mouth directly in the two dishes that belonged to her.

However, fortunately, everyone ran to the kitchen to clean up the rest of the food and didn't find out about this scene, otherwise Megumi Tasho would have been teased by Yoshino Yuhime and Sakaki Ryoko again tonight.

Both dishes are very good, and they also give Lin Feng a new understanding of the cooking skills of Isshiki Hui and Kohei Sozhen.

However, what made Lin Feng worry was that Yishihui probably didn't show his real strength and could rank seventh among the top ten masters, how could the cooking level stop at an improved version of grilled yellowtail with peppercorns.

"It's not early, senior Yishi remembers to come to the 'Chinese Hot Pot Research Association' tomorrow to report~".

Seeing that the sky outside the window had darkened, Lin Feng said solemnly: "And Xingping, too, the first condition is to join my association." "

"It's really nerve-wracking~".

Yi Sehui reached out and touched her forehead, and said with a headache, but did not refuse Lin Feng's words.

Willing to gamble and lose, since Lin Feng won, then Yi Shihui must comply with the conditions set at the time of the challenge and join the other party's association.

Compared with Isseki's helplessness, Kohei Chuangzhen didn't have any ideas.

Joining the 'Chinese Hot Pot Research Association' is undesirable for him, just to be able to observe Lin Feng's cooking skills up close, so that it is also convenient to have a better chance of winning when he eats halberds again in the future.

Seeing that neither of them refused, Lin Feng reached out and touched Tian Shihui's head, and said in the other party's ear: "Little follower, don't take my pants off yet." "

"Ah~".

After hearing Lin Feng's words, Tian Suohui immediately ran upstairs with a red face, and in the eyes of everyone, it looked like he had fled in the wilderness.

The intimate picture of Lin Feng and Tian Suohui was in everyone's eyes, and the sighs continued one after another.

"Yes, Lin Jun, Xiaohui's classmates have been taken down by you. "

Xingping Chuangzhen suddenly put his arm around Lin Feng's shoulders and said in the tone of a fellow practitioner.

"Huh?".

Lin Feng was stunned for a moment, then came back to his senses, laughed, and said, "It's still wide, it's still wide." "

It seems that Xingping Chuangzhen is not an elm pimple who only knows how to cook, and in terms of feelings, Lin Feng feels that he is even more sullen than himself.

"By the way, Lin Jun, how many people are in your association now. Isshiki asked.

“...... More than a hundred people".

Lin Feng thought for a while, patted Yi Shihui's shoulder, and said, "Don't worry, I will definitely let you be the CEO." "

“CEO?"

Yishihui tilted her head, looked at Lin Feng inexplicably and asked.

"If you're wrong, you'll definitely be put in an important position. Lin Feng hurriedly changed his words and said.

For talents, Lin Feng has always been entrusted with important tasks, and Yuanyue's career is destined to be peaceful in the future, so he wants to tie Isshihui and others firmly to him on a battleship.

Only in this way can he truly have a place in the Far Moon School Park, and can he make a voice that shocks everyone.

Soon, Tian Suo Hui ran down the stairs, handed the sewn pants to Lin Feng, and lowered his head with a red face under the scrutinizing eyes of everyone.

"Then I'll go first. "

"See you tomorrow, everyone. "

Waving his hand to everyone, Lin Feng rode away on his bicycle and left Pole Star Liao.

When Lin Feng's figure disappeared from sight, all the members of the Pole Star Liao dispersed.

"Tell me honestly, Xiaohui, what is the relationship between you and Lin Jun?"

"It's a classmate relationship. "

"Then why did his pants appear in your room, did Lin Feng come to Polar Star Liao during our absence?"

"No, it's not..."

Because of a pair of pants, Megumi Tasho was kept being questioned by Yuhime Yoshino and Ryoko Sakaki, and her head was about to get bigger.

......

On the rooftop.

Issehui stretched out her hand and put it on the railing, looking at the night and being silent for a long time.

Unexpectedly, just a first-year freshman, not only is the knife work so good, but also the cooking skills are also very exquisite. It seems that the top ten rankings are like a backwater, and they will definitely be lively in the future.

"Oh, I invited me to join his association a long time ago, but I refused, joining Lin Jun's association this time won't cause him trouble, right?"

As she spoke, an inexplicable smile appeared on Isshihui's face.

Just the words spoken at the opening ceremony have invisibly offended many people.

Therefore, if he really joins Lin Feng's Chinese Hot Pot Research Association, he must wait for him to stand out from the residential study and return smoothly.

Empty kitchen.

Standing in front of the kitchen counter, Kohei Chuangzhen recalled in his mind the scene where he had seen Lin Feng cutting tofu before, and an unwilling expression appeared on his face.

In this challenge, he not only lost to Senior Isshiki, but even Lin Feng also beat his cuisine.

"Dad,Is this the real purpose of you asking me to come to Yuanyue Academy?".

Saying that, Kohei Chuangzhen clenched his right hand and slammed it on the wall, he was really unwilling to lose.

With all this in his eyes, the Grand Mido Bunxu paced to the window, looked at the night outside the window, and fell into deep thought.

After a long time, I listened to her whisper, "No matter how times change, there are two things that will never change. One is the laughter of the students, and the other is..."

"Under the far moon, there will be stars gathered!"

PS: By the way, are there really so many people who know how to cook dark cuisine?

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