The eggs are unusually soft, sandwiched with squid fillets and shrimp, with a rich seafood flavor and a sweet taste of vegetables.

The intense flavor of rosemary and basil is like a storm, and it instantly swept away the Kikuchi garden fruit.

"Well, it's delicious. "

Kikuchi Yuanguo stroked his cheeks, and his innocent and lovely face showed an intoxicated expression.

"It's delicious. "

Hinata also ate very happily, with a happy expression on her face.

They had eaten Ryo Hayama's food at the autumn auditions, so they weren't surprised.

In contrast, Miyuki Hoshino and the others were taken aback.

"Is this really this guy's cooking?

Miyuki Hoshino exclaimed.

"Yes, it really deserves to be the champion of the autumn selection. If memory serves, whoever wins the championship ends up in at least the top three!"

Ono Kenro's face was also solemn, "Especially the use of this spice, it is even more amazing!"

They couldn't help but start worrying about Su Mu.

Because they had never tasted Su Mu's cuisine, they didn't know what his true level was.

Although Su Mu will cut a lot of sashimi in the kitchen every day, sashimi is more of a test of knife skills.

Tian Suohui also clenched his little fists tightly, a little worried about Su Mu.

Although she believes in Su Mu's strength very much, Ye Shan Liang is also a very powerful character, probably except for Miss Erina Nagikiri, no one in the first grade is better than him.

"See, that's the strength of my interns. "

Kadozaki said proudly.

"Let me take a look at your cooking. "

Ye Shan Liang looked at Su Mu, he was a very confident person, even Erina Nagi was not convinced, thinking that one day he would be able to surpass her.

In the past period of time, Su Mu has always been a celebrity in the far moon, and many people think that he and Erina Nagikiri are tied for the first place in the first grade, and Ye Shan Liang is a little unimpressed, wanting to prove that he is the strongest.

Of course he has this capital, because he also has a talent that other chefs can only dream of.

Su Mu smiled faintly, brought out his own food, and said, "Please taste, this is my food." "

"Huh, is this something?"

Mu Jiuzhiyuanguo's cute little face was full of curiosity, and he looked at Su Mu's cuisine, "Is it roasted wheat?"

I saw one after another something similar to siu mai lying on the plate with a round belly, sprinkled with white sesame seeds and seaweed crisp, which looked full of appetite.

"But it feels a little different from ordinary siu mai. "

Kakuzaki is also a bit strange because it is not sprinkled with white sesame seeds and seaweed crisp.

"Ora, Su Mujun, what the hell is this?

Hinata asked, putting her finger to her lips and smiling.

"It's actually a Japanese dish. You'll find out if you taste it. "

Su Mu smiled slightly and didn't say anything.

"Japanese food?"

Everyone was stunned, because no matter how you look at it, it looks like a famous snack in China.

Even if it is improved, it is still authentic Chinese food, right?

However, although everyone was puzzled, they still picked up chopsticks, sandwiched a roasted wheat and tasted it.

Hinata blew hot air, and then took a bite of it.

The husk is exceptionally soft and elastic, and when you bite into the dough, you will find fragrant rice.

"Huh, clams, and fish?"

Qianhi Xiangzi was stunned for a moment and blurted out.

If memory serves, isn't the traditional siu mai made with lean meat in glutinous rice, and why clams and fish?

And when you eat it, it has an unusually familiar feeling.

"Wait a minute, isn't this just clams and fresh fish chowder?"

Dry Hinata thought of something and hurriedly said.

This is a very common traditional neon dish.

"That's right, the original clam and oyster fresh fish chowder was made by pouring the boiled broth into the rice and stirring it, then spreading the clam and fish meat and adding rice wine to cook it together. "

Su Mu smiled slightly, "But my method does wrap them in roasted wheat husks and steam." "

"I see!"

Kikuchi Sonoka exclaimed, "No wonder you would say this is a neon dish." "

"You've combined Chinese cuisine with neon cuisine?"

Kadozaki was also taken aback.

The traditional clams and oyster fish chowder, served with roasted oatmeal, is rejuvenated and has a different flavor.

The taste of the seafood baked egg left on the tip of their tongues was shattered in an instant!

At this time, several girls felt that they were covered in red fruits, wrapped in roasted wheat husks, and steamed on top of the steamer.

"It's so hot, I feel like I'm dying. "

Hinata had red cheeks, and while eating the hot roasted wheat that had just come out of the pot, she made a sound of unknown meaning in her mouth.

"Me too, I feel so hot. "

A blush also appeared on Kikuchi Yuanguo's lovely face, and she couldn't help but pull her collar down, and the two balls immediately jumped, revealing a dazzling snow white.

Tasting this hot siu mai dish, several girls all felt as if they were being placed on a steamer, and their cheeks were red and sweaty from eating.

But even so, they are reluctant to let go of this delicacy.

Ye Shanliang was completely stunned when he saw this scene.

I don't know how long it took for everyone to eat up this dish.

"It's already autumn, but it's really hot. "

Hinata Hinata had sweat on her snow-white cheeks, and she untied her collar a little, revealing a touch of snow white.

"yes, it feels really hot, probably because of the cooking?"

Kikuchi Yuanguo also had red cheeks and breathed a sigh of relief.

"But I really didn't expect this student to be able to blend Chinese cuisine and neon cuisine so perfectly, which is really amazing. "

She smiled at Su Mu and said in a soft voice, looking very cute.

I can't help but imagine like Kadozaki Taki, the pair of fierce breasts that slap her wildly.

"Then let's vote. "

Qianhi Xiangzi smiled slightly, and then threw a coin into the bowl in front of Su Mu.

Then there were Kenro Ono and Megumi Tado, who also threw coins into Su Mu's bowl.

Mu Jiuzhi Yuanguo did not hesitate, and also chose Su Mu.

In this way, four out of five people chose Su Mu. _

Fei Lu reminds you: three things to read-

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