Signed in for eight years, exposed by the school beauty's niece!

Su He then remembered the tea leaves Ye Qing had given him, nodded, and got up to get the tea leaves from the room.

After a while, Su He took out the tea leaves Ye Qing had given him before, but he also smiled. How could this tea leaves be as good as his tea leaves?

After taking the tea leaves, Ye Qing took out a set of tea sets from the cabinet.

Ye Qing put the tea sets on the coffee table, then took out about 8g of tea leaves with a spoon and put the tea leaves in the covered bowl to prepare the tea.

Seeing this, Su He couldn't help but joked, "Ye Qing, just brew it casually, there's no need to be so particular."

Ye Qing smiled, "It's okay, brother-in-law, go eat first, it will be ready in a while."

Seeing Ye Qing so serious, Su He didn't care about him anymore and turned back to the dining table.

Here, Su Qingcheng and others were also watching Ye Qing tinkering with the tea sets, which looked a bit complicated.

"Dad, my uncle looks so professional?"

Su He had never used the tea set after buying it. He usually just put it in the bowl and it was done, so he didn't know much about it. He just smiled and said, "What's the difference between professional and unprofessional in making tea?"

At this time, Avril was surprised and said, "Ye Qing's technique is almost the same as that of a high-end tea artist."

"Tea artist? How did you tell?"

Everyone was shocked.

They didn't know much about these.

Avril explained, "My father had a friend who was a royal tea master who made tea for the royal family. He often told us some tea ceremonies, so I know something about it, but those tea ceremonies are naturally spread from China."

Avril spoke with respect for Chinese culture. After all, it is the only ancient civilization in the world that has been passed down. It goes without saying that even if there is loneliness in the middle, these cultural heritages cannot be underestimated.

Everyone nodded and looked at Ye Qing with more serious eyes.

At this time, Ye Qing was concentrating on brewing tea.

As the saying goes, there are top talents in every profession. Even a small tea brewing has a lot of knowledge.

For example, the tea that Ye Qing is using now is black in color and has a dragon-shaped single leaf strip shape. It is the imperial tribute Dahongpao that he got from a friend before. It is said that it is produced by the mother trees on the cliffs in Jiulongke. It produces two or three kilograms a year, and the price is as high as 200,000 per gram.

Moreover, this Dahongpao tea can also be used as a diuretic, detoxifying, removing bad breath, and protecting teeth.

Of course, no one will brew Dahongpao and drink it because of this effect.

People usually collect it as a treasure, but Ye Qing doesn't care much about it, so he brews it and drinks it directly.

Ye Qing used to use these things to rinse his mouth in the morning because they are really fragrant.

But Su Qingcheng and the others didn't know, and thought it was just ordinary tea that cost a few yuan per pound. In addition, Su He didn't do much research, so everyone had no way of knowing.

And choosing tea is just the beginning. Prepare tea, wash tea, and then choose 100-degree boiling water to pour into the covered bowl. This step is also crucial.

There are many ways to pour water, spiral pouring, circle pouring, fixed-point pouring, etc. All of this comes from the action of the hand. The speed, height, and method of pouring water will affect the taste of the tea.

Dahongpao is suitable for circle pouring. When pouring water, any point on the bowl surface is used as the starting point, rotate one circle, and return to the center point when collecting water. This method also tests the tea explorer's control of the pouring speed and the thickness of the water line. It is necessary to ensure that the tea leaves and boiling water are fully dissolved as much as possible. At the same time, it cannot be brewed for too long to avoid excessive dissolution, which destroys the freshness of the tea.

After pouring water, put on the tea lid, wait 20 seconds, pour the brewed tea into the fairness cup, and then continue to pour water into the lid, and then pour it into the fairness cup, and repeat eight times, and the 8g of Dahongpao is completely brewed.

Everyone watched Ye Qing's operation, which was dazzling, especially when he poured water, the water line was so beautiful.

"Ye Qing's tea art is really pleasing to the eye." Avril couldn't help but applaud, this technique is even better than that of the royal tea artist.

Ye Qing breathed a sigh of relief, and then poured the tea in the fairness cup into the tea tasting cup, and then walked to the dining table with a tray full of tea cups.

"Come on, everyone, taste the tea!" Ye Qing said with a smile.

Looking at the fragrant, bright orange-red tea, everyone was surprised and picked up the tea to taste it.

Avril couldn't help but pick up a cup of tea, smelled it, and felt refreshed.

It tastes smooth, slightly bitter at first, with a hint of sweetness, followed by a mellow flavor that spreads continuously in the mouth, followed by endless sweetness that goes straight to the heart.Er closed his eyes unconsciously, savoring the lingering fragrance of the tea, and many beautiful scenes emerged in his mind.

"Good tea!" Su He also took a sip and couldn't help but applaud. Even though he was half a tea blind, he still had at least some taste.

After the others finished drinking, they were also full of praise.

"Okay, let's eat, and drink tea later." Seeing that everyone drank several cups in a row and the fairness cup was already empty, Ye Qing couldn't help laughing.

Su Yuechan licked her tongue, feeling a little unsatisfied.

She didn't expect that even tea could taste so good. What kind of beverages and sodas she drank before were far worse than this.

But drinking this didn't make her full, so Su Qingcheng could only eat honestly.

But after picking up the chopsticks and taking a bite, she felt that the food was tasteless.

The other people also felt that the food was mediocre, but they didn't say anything and ate silently, especially Su Qingcheng, who was hungry and everything she ate was delicious.

At this time, Ye Qian glanced at Avril and smiled, "Xiao Wei, you live alone in Villa No. 1, and you don't have a companion. Why don't you move to our house? Anyway, we have many guest rooms, and you can stay here."

Avril didn't hesitate and immediately responded, "Okay!"

After all, moving here allows her to stay with Ye Qing, so Avril is naturally very happy.

Hearing Avril's answer, Ye Qian nodded with satisfaction.

Then, everyone continued to eat.

After a while, Su Yuechan couldn't help but complain: "Dad, your cooking skills need to be improved. There is still a big gap with my uncle."

Su He glanced at Su Yuechan and said unhappily: "You are picky, but I can't bother my uncle to cook for you every day. You have to change your taste. Besides, look at how delicious your sister is eating. You are still too full because of Grandpa Yuan..."

Su Qingcheng on the side also cooperated and grabbed Su Yuechan's rice plate, poured the food into her own bowl, and then buried her head in eating.

Su Yuechan: "..." Ah this? ? ? Do you want to cooperate like this? ? ? Hmm? Is she my sister?

Su Yuechan was a little amused.

"You see, I said, you are picky."

Su He was confident at this time and asked: "Qingcheng, Xiaowei, Lin Xuan, what do you think, is my food OK?"

"It's just that the taste is a little light, and it's not fried well." Lin Xuan said tactfully.

Su He was stunned, and then looked at Su Qingcheng and Avril.

Avril just nodded out of politeness, "Yeah, delicious."

Su He also saw that Avril meant that it was not satisfactory. At this time, Su Qingcheng also said: "Dad, I can only say that it is OK to eat enough, but it is up to my uncle to eat well."

Su He wanted to cry but had no tears. He thought that his cooking skills were not bad, but it was because Ye Qing's cooking was so delicious that their taste buds were extremely picky.

"Brother, you have to teach me when you have time, otherwise everyone will be used to your cooking, and you will have to cook every day in the future." Su He also joked.

Hearing this, Ye Qing smiled helplessly: "Of course, I don't want to cook every day."

"Haha..." Everyone was amused.

At this time, Su He raised his teacup and said with a smile: "Today, we have prepared such a table of dishes, one is to celebrate Yuechan's admission to the special class, and the other is to welcome Xiaowei's arrival. Let's use tea instead of wine, and have a toast!"

"Okay, cheers!"

Everyone raised their teacups after hearing this.