Siheyuan: A Beautiful Life

Chapter 427 Dark Cuisine!

Author: Night Encounter

Chapter 427 Dark Cuisine!

At around five o'clock in the evening, Wu Aiguo, who had been working all day, drove to the People's Hospital to pick up Liang Jing and drove towards Tongluogu Lane.

When he arrived at the door of his house, Wu Aiguo smiled and ordered to Liang Jing: "Xiao Jing! There will be a reception in the unit tonight. I probably won't come back that early. You don't have to wait for me to come back tonight."

When Liang Jing heard Wu Aiguo's instructions, she rolled her eyes at Wu Aiguo angrily and told him: "Aiguo! Drinking is harmful to your health. Drink less alcohol at night!"

Wu Aiguo heard Liang Jing's instructions and thought of the agreement between him and Wen Li, and replied with a guilty conscience: "Xiao Jing! I'm just dealing with it. Besides, it's not like you don't know my drinking capacity. Just those in my unit."

People, even if you put them all together, don’t try to convince me.”

Liang Jing, who was one of them, knew exactly how drunk Wu Aiguo was. Faced with Wu Aiguo's arrogant performance, Liang Jing said to Wu Aiguo angrily: "Okay! I know you are good, anyway, you can

If you drink less, drink less!”

After Wu Aiguo watched Liang Jing walk into the yard, he drove the car in the direction of Wen Li's house.

Wen Li originally lived in the family courtyard of Hongxing Primary School. Considering that the family courtyard was crowded and crowded, Wu Aiguo used his connections to buy Wenli a small courtyard with one entrance not far from Wenli's parents' home.

At around six o'clock in the evening, Wu Aiguo carried a lot of things to the small courtyard where Wen Li's house was located.

"Patriot! You are back!" Wu Aiguo opened the door and walked into the small courtyard. Wen Li, who was preparing dinner in the courtyard, heard the sound coming from outside. She ran out of the kitchen with a spatula in her hand and greeted Wu Aiguo happily.

Patriotic shouts.

When Wu Aiguo heard Wen Li's shout, he closed the door and said to Wen Li with a smile: "Wen Li! Didn't I tell you to pack some food at the restaurant outside? Why did you cook it yourself again?"

When Wen Li heard Wu Aiguo's words, she immediately remembered that she had just bought this small courtyard. In order to celebrate the move to her new home, she personally cooked a table of dishes for Wu Aiguo, because Wen Li's cooking talent was really amazing.

It was not flattering, and as a result, the food on the table was so salty and bland that it was impossible to swallow it.

From then on, Wu Aiguo told Wen Li that when they get together in the future, she should go directly to the restaurant to buy some food and not cook.

When Wen Li heard Wu Aiguo's explanation, she thought of her cooking skills and immediately agreed to Wu Aiguo's arrangement. However, Wen's mother told her that if she wanted to capture a man's heart, she must first capture his stomach and let him

Wen Li learned cooking from her.

After more than a month of study, Wen Li has made some progress in her cooking skills, and she has no problem cooking some home-cooked dishes.

When Wen Li heard Wu Aiguo's words and thought of her efforts over the past month, she said proudly: "Aiguo! It was a mistake last time. I guarantee that the food cooked this time will be better than last time."

In Wu Aiguo's subconscious mind, the dishes cooked by Wen Li were not much different from dark cuisine, but Wen Li was willing to learn cooking skills for her own sake. Naturally, Wu Aiguo could not dampen Wen Li's enthusiasm, and answered with a smile: "

Wen Li! Let’s wait and see.”

About ten minutes later, Wen Li walked into the room with several plates of food and said to Wu Aiguo with a smile: "Aiguo! Dinner is cooked and it's time to start eating."

When Wu Aiguo saw the dishes that Wen Li brought into the room, he obviously found that the appearance of these dishes was much better than the ones she cooked last time, so he smiled and praised: "Wen Li

!Although I haven't tasted the taste of these dishes yet, the appearance of these dishes alone is enough to show that you have really been studying cooking skills attentively during this period."

Wu Aiguo's praise made Wen Li feel particularly accomplished. She quickly took out a bottle of lotus white that he had prepared in advance from the cabinet, smiled and said to Wu Aiguo: "Aiguo! This is the lotus I got back from my dad.

Bai, I’ll have a couple of drinks with you tonight.”

When Wu Aiguo saw Wen Li preparing to pour him wine, he remembered what he had brought today, and he did not forget to tell Wen Li: "Wen Li! I brought you fifty kilograms of rice and fifty kilograms of white flour today.

There are ten pounds of pork and three cans of canned beef, plus one hundred yuan."

"Due to the famine, this year's food ration has been reduced by two levels. There has been a shortage of food in the countryside. In order to avoid anyone being jealous, you can leave these things here. When you want to eat, you can come and cook them to satisfy your cravings. Qian

You must not take it back to your school's family home or your parents' home."

When Wen Li heard Wu Aiguo's advice, she immediately remembered that Wu Aiguo had given her a bottle of pork suet last week. At that time, she considered that she rarely lived here, so she took the pork suet back to the family home. As a result, she

When the lard was being boiled, the smell of the lard made all the children in the yard run to the door of her house.

Seeing the children gathered at the door of her house with saliva still in their mouths, she considered that she and the parents of these children were colleagues. In the end, Wen Li could only let the children go home to get bowls and use the remaining pigs from the oil refining.

The oil residue is distributed to the residents in the courtyard.

Wen Li originally thought that after the lard residue was separated, no one in the courtyard would be jealous, but unexpectedly that night, the logistics director of their school came to her and asked her where she got the lard.

Facing the logistics director's inquiry, Wen Li could only blame her parents for the origin of the pork suet, and directly told the logistics director that this piece of pork suet was specially given to her father when her cousin visited her father.

of.

That night, in addition to the logistics director who came to see her, several female teachers in the hospital who had a good relationship with her also came to see her to learn about the channels for purchasing pork suet. Wen Li also used the same excuses to get past her.

When Wen Li heard Wu Aiguo's instructions and thought of her boiling lard, she immediately nodded and replied: "Aiguo! I know this even if you don't tell me. Let me tell you, the pig you brought here last week

Suet, I didn’t think much about it at the time.”

After hearing Wen Li's introduction, Wu Aiguo thought about Wen Li's future in the school. After pondering for a while, he said to Wen Li: "Wen Li! You just said that your school's vice principal and logistics director are all

I came to you and asked about pork suet, is this true?"

When Wen Li heard Wu Aiguo's inquiry, she immediately nodded like a chicken pecking at rice and replied: "Aiguo! That night, the logistics director Wang Qiufang, the vice principal of our school, and a few people living in the courtyard

All the female teachers came to me and asked about pork suet."

When Wu Aiguo heard Wen Li's answer, he smiled and asked Wen Li: "Wen Li! Do you want to move up a level, or get the title of advanced teacher?"

When Wen Li heard Wu Aiguo's inquiry, she was obviously taken aback, and asked Wu Aiguo with a puzzled look on her face: "Aiguo! Do you know the leaders of our education system?"

(End of chapter)