Siheyuan: The Days of Happy Life

No wonder even beasts like Cui Dake were recruited.

"When did I say that I was going to abuse my power? Congratulations are not enough? Well, if you don't welcome me, then I'll just leave!" As he said this, Li Guoqiang patted Cui Dake twice on the shoulder and quietly slapped the talisman on the shoulder.

On him.

"This Li Guoqiang is really weird!" Cui Dake thought that Li Guoqiang was here to cause trouble, but he didn't expect that he actually left after saying a few words?

This confused Cui Dake.

Cui Dake didn't think much and continued to order his employees to prepare the dishes.

But he lay comfortably in the cafeteria hall and fell asleep.

When all the ingredients were ready, Cui Dake's apprentice Zhang Ergou came over with a smile.

"Master Cui, the ingredients have been prepared for you!" Zhang Ergou said politely, fearing to offend Cui Dake, who was in a bad mood.

He knew Cui Dake's temper very well. He might get angry at some point.

"I know, I'll come right away!" Cui Dake yawned and then opened his eyes.

However, when he opened his eyes, he was horrified to find that there was green in front of him.

Whether it's the table, bench, or even your own hands, they all turn green.

This shocked Cui Dake, what was he doing?

Could it be that he hadn't woken up yet? After checking for a long time, he couldn't find the reason!

Are you awake and not dreaming?

"Master, are you okay? Today is the first day that the western cafeteria opens. Let's prepare the food early." Zhang Ergou said anxiously.

Cui Dake was also determined and did not rush after feeling that he was not feeling any discomfort.

I decided to cook first.

"Sure!" Cui Dake said and walked into the kitchen.

He thought that with his cooking skills, even if he couldn't distinguish the colors, there would be absolutely no problem in cooking.

But soon, he discovered the seriousness of the matter.

When adding seasonings, I don’t know how much light soy sauce and dark soy sauce is appropriate!

The vegetables are often fried until they turn dark.

I can't tell the difference between sugar and salt.

"Master, this is salt!"

Zhang Ergou couldn't help shouting when he saw Cui Dake put a tablespoon of salt in directly as sugar.

However it was still too late.

By the time Cui Dake reacted, the salt had already merged with the vegetables.

At noon, Li Guoqiang and Wang Hongbing came to the west cafeteria.

Wang Hongbing wanted to try the chef's skills at the Western Canteen, but Li Guoqiang came to watch the fun.

Because he felt that Cui Dake was under his spell, and the food he cooked would never be delicious.

"Damn, what are these things? The vegetables are so black and so salty!"

"That's right! Cui Dake, can you cook? Put a meat bun on the stove, even a dog can cook it better than you!"

"This is simply not for human consumption. With this kind of craftsmanship, do you dare to say you can cook?"

"Damn it, did he beat the salt buyer to death?"

"Come on, let's go tell the director. After a day's work, are you going to give us these things?"

"..."

As soon as the two of them entered the lobby of the Western Canteen, they heard some workers cursing.

"No way? Is it really so unpalatable?" Wang Hongbing still didn't believe it.

"Give me a plate of shredded potatoes, I still don't believe it!" Wang Hongbing directly ordered two steamed buns and a plate of shredded potatoes.

Li Guoqiang didn't order it. He wanted to see what Wang Hongbing ordered?

If it doesn't taste good, you're wasting your money!

However, Wang Hongbing took one bite and immediately vomited it out.

"Bah, bah, bah, your grandma's, is this for human consumption?" Wang Hongbing cursed.

No wonder so many people just said that the food in the Western Canteen is unpalatable. This food is really unpalatable.

Soon the news that the food in the western cafeteria was not delicious reached the ears of Deputy Director Li.

Deputy Director Li went to the West Canteen in person.

"Cui Dake, what did you do? Some time ago, I thought your cooking was okay. Why do so many workers say your cooking tastes bad today?"

Deputy Director Li asked in surprise.

The workers are very emotional. If they don't handle it well, it will be difficult for him, Deputy Director Li, to hold him accountable.

"Deputy Director Li, I overslept today. The food was cooked by my apprentice Zhang Ergou. I promise to cook it myself tomorrow!"

Cui Dake directly passed the blame to Zhang Ergou.

Zhang Ergou heard this from behind, and his face instantly became uglier than if he had eaten Xiang.

Zhang Ergou was really suffering at the moment, but he didn't dare to deny it. He could only bear the heavy blame for Cui Dake.

"Even if you do this, you are derelict in your duty. This is a big mistake for you. If it happens again, don't do it again. Pack your things and get out!"

Deputy Director Li said angrily, then turned and left.

He thought that Cui Dake could easily handle the job, but he didn't expect that he would make such a big mistake on his first day.

"I promise there won't be a next time! Deputy Director Li, walk slowly!" Cui Dake responded with a smile.

No matter who he offends, he doesn’t dare to offend Deputy Director Li!

This person's methods are not simple.

After Deputy Director Li left, Cui Dake breathed a sigh of relief.

Although I was scolded, my job was saved.

When Cui Dake turned around, he happened to see Li Guoqiang looking at him with a smile.

Cui Dake suddenly remembered.

Li Guoqiang came to see him in the morning and patted him. Could it be that this kid had done something to him?

Cui Dake thought for a long time and felt that this was very likely.

"Did you kid deliberately mess with me?" Cui Dake walked towards Li Guoqiang angrily, pointed at him and said.

"Chef Cui, what are you talking about? What does your unpalatable cooking have to do with me?"

Li Guoqiang looked at Cui Dake calmly, it was very easy for him to deal with this kid.

"I was fine when you didn't come in the morning, but after you came I couldn't see clearly. How dare you say it's not you?"

Cui Dake clenched his fists in anger. But he did not dare to attack Li Guoqiang.

Because he knew that Li Guoqiang was not simple.

Once he takes action, he will probably be the only one who suffers.

"What's going on? How come you, a chef, are talking to Team Leader Li?" Wang Hongbing couldn't stand Cui Dake's look, so he immediately threw his chopsticks and stood up.

Not only does this guy's food taste terrible, he also seems to have a bad temper.

When the surrounding workers heard these words, they immediately looked over.

"Are these two going to fight again? I guess Cui Dake's injuries haven't healed yet, right?"

"Li Guoqiang is the team leader, does Cui Dake dare to attack him?"

"Maybe! This Cui Dake is not a fuel-efficient lamp either!"

"If his own food doesn't taste good, why should he blame others? What kind of excuse is this? If he can't poop, should he blame the earth for not having gravity?"

"It's true that the more incompetent people are, the more arrogant they are. Look at Team Leader Li with a smile on his face. How friendly he is!"

"..."

The surrounding workers were talking one after another, and most of them were on Li Guoqiang's side.

"Master, master, please calm down, people have to bow their heads under the eaves!"

Zhang Ergou saw the situation clearly and knew that no one would help them, so he immediately stepped forward and pulled Cui Dake to persuade him.

"Team Leader Li, my master has just been reprimanded. He is probably not in a good mood. Please forgive me!" Zhang Ergou apologized to Li Guoqiang again.

"Go and take medicine when you're sick. What are you talking about here?" Wang Hongbing retorted, losing his appetite for food.

"Yes, yes!" Zhang Ergou immediately pulled Cui Dake away.

This steel rolling mill is really hard to get along with! It’s not easy to establish a firm foothold.